BLUE CHEESE RECIPES IDEAS RECIPES

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BLUE CHEESE RECIPES | BBC GOOD FOOD



Blue cheese recipes | BBC Good Food image

Make a colourful salad with fresh veg, a hearty pie to feed the whole family or an elegant dinner-party starter with our best ever blue cheese recipes.

Provided by Good Food team

Number Of Ingredients 1

PEAR POMEGRANATE BLUE CHEESE SALAD – | JUST A PINCH RECIPES



PEAR POMEGRANATE BLUE CHEESE SALAD – | Just A Pinch Recipes image

Healthy and packed with vitamins and nutrients, this is the perfect meal to start the new year!

Provided by Francine Lizotte @ClubFoody

Categories     Other Salads

Prep Time 15 minutes

Cook Time 5 minutes

Yield 2

Number Of Ingredients 14

SALAD
1/3 cup(s) walnut pieces, toasted
8 cup(s) baby spinach leaves, washed and dried
1 large ripe bosc pear, washed, cored and cubed
1 large shallot, thinly sliced (lyonnaise cut)
2 ounce(s) blue cheese, crumbled
1/2 cup(s) pomegranate seeds
VINAIGRETTE
1/4 cup(s) grapeseed oil
1 tablespoon(s) balsamic vinegar
1 tablespoon(s) honey
1/2 tablespoon(s) dijon mustard
ground himalayan sea salt, to taste
freshly ground black pepper, to taste (i always use mixed peppercorns)

Steps:

  • In a small skillet over medium heat, we’ll add walnuts and toast them for about 5 minutes, tossing often. Transfer them to a bowl to cool off while making the vinaigrette.
  • Combine grapeseed oil, balsamic vinegar, honey, Dijon mustard, sea salt and freshly ground black pepper. Whisk until blended; taste and adjust if necessary.
  • In a large salad bowl, add baby spinach leaves and pour in the vinaigrette before gently tossing until nicely coated.
  • Place the salad on serving plates and add a handful of pear pieces. Add shallot slices, pomegranate seeds and sprinkle on blue cheese and toasted walnuts.
  • To view this recipe on YouTube, click on this link >>>> https://youtu.be/p-XIBIYAl_s

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