BISQUICK MIX INGREDIENTS RECIPES
HOMEMADE BISQUICK MIX RECIPE - FOOD.COM
This recipe appeared in the Kansas City Star food section some years ago. Try this and you'll never buy the boxed Bisquick mix again!
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 7 cups
Number Of Ingredients 4
Steps:
- Sift flour, baking powder and salt three times into a large bowl.
- Cut in shortening with a pastry blender until mixture resembles fine crumbs.
- Store mixture in airtight container in the refrigerator up to 4 months.
- Use whenever your recipe calls for "Bisquick mix".
Nutrition Facts : Calories 651.9, FatContent 30.3, SaturatedFatContent 8.6, CholesterolContent 0, SodiumContent 1465.6, CarbohydrateContent 83.2, FiberContent 2.9, SugarContent 0.3, ProteinContent 11.1
ORIGINAL BISQUICK BAKING MIX COPYCAT RECIPE - FOOD.COM
Use as an exact substitute for Original Bisquick Baking Mix in recipes. Original Bisquick does not contain powdered milk. Neither does this copycat recipe. This recipe also uses canola oil as a healthy substitute for solid shortening.
Total Time 5 minutes
Prep Time 5 minutes
Yield 6 cups, 12 serving(s)
Number Of Ingredients 6
Steps:
- Whisk dry ingredients together. Mix well.
- Using an electric mixer, slowly stir in canola oil.
- Mix until all lumps are gone and mixture is a uniform texture, about 1 minute.
- Store in an airtight container.
Nutrition Facts : Calories 327.3, FatContent 11.1, SaturatedFatContent 0.9, CholesterolContent 0, SodiumContent 642.9, CarbohydrateContent 49.9, FiberContent 1.7, SugarContent 1.5, ProteinContent 6.5
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