HAAM STEAMER RECIPES

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BROWN SUGAR HAM STEAK RECIPE | ALLRECIPES



Brown Sugar Ham Steak Recipe | Allrecipes image

Sweet ham steak recipe. Pairs great with roasted potatoes and green beans.

Provided by CassieB

Categories     Main Dishes    Pork    Ham    Brown Sugar

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 2 servings

Number Of Ingredients 3

1 (8 ounce) bone-in fully cooked ham steak
5 tablespoons butter, cubed
5 tablespoons brown sugar

Steps:

  • Cook ham steak in a large skillet over medium heat until browned, 3 to 4 minutes per side. Drain and remove ham.
  • Heat butter in the same skillet until melted; stir in brown sugar. Return ham to skillet and cook over medium-low heat until heated through and brown sugar is dissolved, turning steak often, about 10 minutes.

Nutrition Facts : Calories 521.3 calories, CarbohydrateContent 33.3 g, CholesterolContent 127.2 mg, FatContent 33.6 g, ProteinContent 22.4 g, SaturatedFatContent 19.9 g, SodiumContent 1647.9 mg, SugarContent 32.9 g

EASY TASTY HAM STEAKS WITH MAPLE GLAZE FOR 2 RECIPE ...



Easy Tasty Ham Steaks with Maple Glaze For 2 Recipe ... image

This tastes like mom's Easter ham and has only a handful of ingredients! It's designed for 2, but you could alter it for a bigger ham.

Provided by Chriss Pooler

Categories     Main Dishes    Pork    Ham    Brown Sugar

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 2 servings

Number Of Ingredients 6

2 slices ham steak
1 cup brown sugar
1 cup maple syrup
2 tablespoons Dijon mustard
1?½ teaspoons distilled white vinegar
15 whole cloves

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Arrange ham steaks in a baking dish.
  • Whisk brown sugar, maple syrup, Dijon mustard, and vinegar in a bowl; pour over ham steaks. Sprinkle cloves over ham steaks.
  • Bake in the preheated oven until browned on both sides, about 45 minutes, turning every 15 minutes. Discard cloves before serving.

Nutrition Facts : Calories 1040.5 calories, CarbohydrateContent 221 g, CholesterolContent 46 mg, FatContent 11.7 g, FiberContent 2.4 g, ProteinContent 17.8 g, SaturatedFatContent 3.9 g, SodiumContent 1619.9 mg, SugarContent 200.5 g

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