BISCOFF BUTTER RECIPES
BISCOFF® LATTE RECIPE | ALLRECIPES
A latte made with Biscoff® cookie butter and cinnamon.
Provided by LROwen
Categories Drink Recipes Coffee Drinks Recipes Latte Recipes
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 1 latte
Number Of Ingredients 5
Steps:
- Heat milk and brown sugar in a small saucepan until frothy, close to simmering. Reduce heat to low. Whisk in cookie butter and cinnamon, then mix in coffee.
Nutrition Facts : Calories 205.6 calories, CarbohydrateContent 27.3 g, CholesterolContent 9.8 mg, FatContent 8.5 g, FiberContent 0.2 g, ProteinContent 4.3 g, SaturatedFatContent 3 g, SodiumContent 58.6 mg, SugarContent 18.9 g
HOMEMADE BISCOFF SPREAD - SWEETEST KITCHEN
A simple recipe for homemade Biscoff spread. Easily adaptable for vegans.
Provided by Jamieanne | Krosp via Thermomix
Number Of Ingredients 6
Steps:
- Place biscuits and brown sugar into a blender or food processor. Process just until the biscuits are finely ground.
- Add evaporated milk and process for about 1 minute.
- Finally, add butter, lemon juice and cinnamon and process again for about 30 seconds.
- Store the spread in a clean, airtight jar in the refrigerator for about a week. Use it as a fruit dip, or for drizzling on ice cream, pancakes, or anything you like.
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