SMOKED PICNIC SHOULDER RECIPES

More about "smoked picnic shoulder recipes"

SLOW ROASTED SMOKED PORK SHOULDER RECIPE - FOOD.COM

Slow Roasted Smoked Pork Shoulder Recipe - Food.com image

It's an inexpensive,EASY and completely delicious way to cook a smoked shoulder. (They go on sale for $0.88/lb here and I buy LOTS) It's like that infomercial...set it, and forget it. Also an awesome change from chicken wings for a snack during the big game. The variations are endless but the method of cooking remains the same.

Total Time 7 hours 2 minutes

Prep Time 2 minutes

Cook Time 7 hours

Yield 14 sandwiches, 6 serving(s)

Number Of Ingredients 4

Ingredients

6 lbs smoked pork shoulder
1 tablespoon salt
1 tablespoon pepper
3 tablespoons garlic powder

Steps:

Turn oven on to 300.
Place pork in lasagne pan fat side up. (can be placed on a rack,optional).
Score fat lightly in a diamond pattern, not piercing through to the meat.
Rub salt, pepper and garlic on the fat.
Cover lightly with tin foil and roast for 3 hours, this gets the fat melting.
Remove tin foil and reduce oven to 225.
Continue roasting for 4 hours.
Remove from oven and drain drippings if desired.
Turn oven up to 450-500.
Place pork back in oven until fat is crispy and browned, about 5-10mins.
Remove from oven, lightly tent with tin foil and wait till cool enought to handle.
Remove meat and tear apart with 2 forks.
Toss with favorite BBQ sauce and serve on buns.
*note* I've made this a 1000 times. Sometimes with aromatic herbs such as rosemary, thyme and sage. Sometimes with a wet rub. Sometimes with fruit such as apples,peaches, or pineapple. I've never had one not turn out. I posted this recipe today because that's what in my oven. (big game on!).
Enjoy!

Nutrition Facts : Calories 18.9, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 1165.9, CarbohydrateContent 4.3, FiberContent 0.7, SugarContent 0.1, ProteinContent 0.9

DAVID'S 10 STEPS TO SUCCULENT SMOKED BBQ PORK PICNIC SHOULDER

Sep 03, 2015 · A good 15 to 20 minutes rest should do under loosely tented foil. #10 Slicing and Serving the smoked BBQ pork picnic shoulder. While holding the picnic shoulder firmly with the carving fork, repeat the diagonal downward cut (using wide, sweeping strokes) to create thick slices, leaving them attached at the bottom.
From themountainkitchen.com

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GLAZED SMOKED PORK SHOULDER RECIPE - THE SPRUCE EATS

Oct 20, 2004 · A smoked shoulder can be boiled, roasted, or baked using any recipe for fully cooked ham. Using a slow cooker, a smoked shoulder can also be used to make delicious pulled ham sandwiches, and leftovers make an excellent addition to scalloped or roasted potatoes, soups, egg dishes, beans or black-eyed peas, and macaroni and cheese casseroles.
From thespruceeats.com

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SMOKED PORK PICNIC SHOULDER ROAST RECIPE | CRAVE THE GOOD

Jul 21, 2019 · This smoked pork shoulder picnic recipe is great either way. If you want to make shredding a breeze, get some of these awesome meat claws. No. 5 --> Start your roast early. The rule of thumb is 90 minutes per pound plus a 1-hour rest. We prefer to get the smoked pork roast on the smoker and have the estimated time of doneness to be at least 2-3 ...
From cravethegood.com

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HOW TO COOK A PICNIC HAM RECIPE -ROAST SMOKED PORK SHOULDER

Jun 09, 2017 · Servings: 12 Ingredients 1 smoked picnic ham (5-8 pounds) 2 oranges, peeled 1 1/2 cups brown sugar 1/2 cup vinegar 1/3 cup honey 2 tbsp mustard 1 tsp cinnamon 1 tsp salt 1/4 tsp cayenne pepper US Customary - Metric Instructions Preheat oven to 350F Place picnic ham on a large roasting pan or baking dish, fat side up.
From theblackpeppercorn.com

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LEFTOVER SMOKED PORK SHOULDER RECIPES AND IDEAS

Mar 22, 2019 · Leftover smoked pork shoulder ¾ Cup White rice, uncooked 2 Tablespoons Vegetable oil 2 Tablespoons All-purpose flour 1 Onion, chopped 1 Green pepper, chopped 2 Sticks celery, chopped 1 Bulb fennel, trimmed and chopped 1 Clove garlic, peeled and chopped 1 Red chili chopped 1 14.5 oz Can diced tomatoes 1 8.75 oz Can sweet corn 2 Cups Vegetable stock
From blog.cavetools.com

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SLOW ROASTED SMOKED PORK SHOULDER RECIPE - FOOD.COM

Mar 31, 2010 · lbs smoked pork shoulder 1 tablespoon salt 1 tablespoon pepper 3 tablespoons garlic powder DIRECTIONS Turn oven on to 300. Place pork in lasagne pan fat side up. (can be placed on a rack,optional). Score fat lightly in a diamond pattern, not piercing through to the meat. Rub salt, pepper and garlic on the fat.
From food.com

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BOILED PICNIC SHOULDER RECIPE : TASTE OF SOUTHERN

Nov 17, 2019 · Place shoulder in large stock pot. Cover shoulder by 2 inches with cold water. Place stock pot over Medium-High heat on stove top. Cover. Let shoulder come to a rolling boil. Reduce heat to just below Medium. Boil ham, 20 minutes per pound or until done. Ham is done when internal temp reaches 150F degrees. Turn off heat.
From tasteofsouthern.com

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BAKED PICNIC HAM RECIPE : TASTE OF SOUTHERN

Oct 29, 2012 · Drizzle half of the glaze over the cooked meat. Use toothpicks to attach the pineapple slices to the meat and drizzle remaining glaze over the top. Return the meat to the oven, uncovered and bake for about 30-45 minutes or until a meat thermometer placed in the thickest part of the meat reaches a temperature of 170º.
From tasteofsouthern.com

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OFTEN ASKED: HOW TO COOK A SMOKED PORK SHOULDER PICNIC IN ...

Mar 08, 2021 · Pork shoulder is also called pork picnic shoulder and is found directly below the pork butt on the animal. This sub-primal cut runs from the bottom of the pork butt to the top of the front leg hoof. As opposed to the pork butt, this is a well-used muscle on the pig, making it a more dense and tough piece of meat.
From holysmokescolorado.com

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ZSUZSA IS IN THE KITCHEN: SMOKED PORK PICNIC SHOULDER BAKED

3-1/2-4 kg Smoked Pork Picnic Shoulder, smoked but not cooked. • Preheat oven to 350F. • Place the whole pork shoulder package in a deep roasting pan. • Carefully cut the outer plastic packaging and remove it entirely. • Leave the netting on the meat; do not remove it at this time.
From zsuzsaisinthekitchen.blogspot.com

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SMITHFIELD SMOKED PORK SHOULDER PICNIC RECIPE - IMAGE OF ...

May 08, 2021 · Baked Picnic Ham Recipe Taste Of Southern. Smoked Pork Picnic Recipe For Pulled On A Big Green Egg. Baked Picnic Ham Recipe Taste Of Southern. Smithfield Fresh Pork Shoulder Picnic Roast Bone In 6 11 5 Lb. Baked Picnic Ham Recipe 4 5. Baked Picnic Ham Recipe Taste Of Southern. Smithfield Fresh Pork Shoulder Picnic Roast Boneless 4 9 10 Lb.
From herewebuy.org

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LEFTOVER SMOKED PORK SHOULDER RECIPES AND IDEAS

Mar 22, 2019 · What You Need For This Gumbo Recipe. 1lb leftover smoked pork shoulder You could absolutely use regular pork shoulder here, but that smoky flavor really brings the gumbo together and levels this recipe up. ¾ cup white rice, uncooked Do not use minute rice in this recipe! Minute rice will suck up all the liquid in your gumbo and create a gloppy ...
From blog.cavetools.com

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BRINED SMOKED PORK SHOULDER - THE MOUNTAIN KITCHEN

Jan 23, 2020 · Pork picnic shoulder is a hunk of meat that is laced with flavorful fat and connective tissue. For this recipe, look for a picnic shoulder that is between a 10 and 12 pounds range. Rinse the meat under cold running water and blot dry it with paper towels. Place the prepared pork shoulder into a 2-gallon size zip-top bag and set aside.
From themountainkitchen.com

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RE: SMOKED PICNIC SHOULDER - HOW DO YOU COOK IT? - HOME ...

Dec 12, 2011 · RE: Smoked Picnic Shoulder - how do you cook it? a. angustia. |. Dec 12, 2011 03:14 AM 34. I grabbed a smoked picnic shoulder that was on sale, and would like to cook it this weekend. What's the best dish for that? How do you do yours? This newbie definitely needs step-by-step guidance.
From chowhound.com

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COOKING A SMOKED PORK PICNIC HAM RECIPE - RECIPEZAZZ.COM

May 01, 2012 · For tenderness and taste there is nothing like a picnic ham and they are usually the most economical cut to buy. There is a lot of waste with the finished ham but you can use the bone with some meat left on it to make a wonderful pea soup. The long cooking time removes the salty taste. A nice side dish is saueerkraut mixed with mashed potatoes and apple or scalloped potatoes.
From recipezazz.com

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HOW DO YOU COOK A PRECOOKED PORK SHOULDER? - I FORGOT ITS ...

Cooking Instructions- Conventional Oven: Heat oven to 325°F. Place Smithfield Smoked Pork Shoulder Picnic into a 5-quart roasting pan. Add water and garlic. Cover with lid or aluminum foil; cook for 6 hours or until meat is tender.
From iforgotitswednesday.com

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10 BEST SLICED PORK SHOULDER RECIPES | YUMMLY

Dec 19, 2021 · Milk-Braised Pork Shoulder Stroganoff with Butternut Squash Noodles, Chanterelle Mushrooms and Thyme-Brown Butter Sauce Pork Foodservice. vanilla bean paste, garlic, pork braising liquid, chanterelle and 25 more.
From yummly.com

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SMOKED PORK SHOULDER | OKLAHOMA JOE'S®

5. Whisk together apple cider vinegar, olive oil, salt, black pepper and hot sauce in a saucepan. Bring to a boil and cook for 5 minutes. Set aside. 6. Place pork shoulder in the smoker and toss 4-6 wood chunks onto the hot coals. Cook for about 8 hours until the internal temperature of the meat reaches 200°F on an instant read thermometer.
From oklahomajoes.com

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SMITHFIELD SMOKED PORK SHOULDER PICNIC SLOW COOKER RECIPE ...

May 09, 2021 · Smithfield Fresh Pork Shoulder Half Picnic Roast Bone In 2 7 6 8 Lb. Mouthwatering Mesquite Smoked Bbq Pork Roast. Crock Pot Brown Sugar Picnic Ham Las. Baked Picnic Ham Recipe 4 5. Whole Smoked Pork Picnic Shoulder Smithfield. 10 Best Smoked Pork Shoulder Crock Pot Recipes Yummly. S Smithfield Flavor Hails From.
From herewebuy.org

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THIS PORK PICNIC RUB RECIPE ADDS GREAT FLAVOR TO ANY CUT ...

1/2 teaspoon ground nutmeg. 1/2 teaspoon powdered ginger. The bouillon adds flavor along with just a touch of salt. Combine all ingredients and mix well. This makes enough rub for one pork picnic weighing 8 to 10 pounds. Coat all sides of the picnic with the dry seasoning and rub it in. Letting the pork sit overnight in the fridge will make the ...
From smoker-cooking.com

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SMOKED SHOULDER BOILED DINNER - RECIPE | COOKS.COM

May 17, 2021 · SMOKED SHOULDER BOILED DINNER. Rinse the smoked shoulder under cold running water and place in a stockpot tall enough to cover completely with cold water. To the water, add the Old Bay seasoning (or whole bay leaves). Peel and smash the garlic cloves with the side of a knife or cleaver and add to water along with the peppercorns.
From cooks.com

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