HASHBROWN BOWL RECIPES

WAFFLE HOUSE HASHBROWN BOWL RECIPE - FIT MEN COOK

Waffle House Hashbrown Bowl Recipe - Fit Men Cook image

Total Time

Prep Time

Ingredients

Nutrition Facts : ServingSize , Calories 250 calories, FatContent 6g, CarbohydrateContent 47g, CholesterolContent , FiberContent 5g, ProteinContent 6g, SaturatedFatContent , SodiumContent 1160mg, SugarContent 2g, TransFatContent

CLASSIC HASH BROWNS | ALLRECIPES

Classic Hash Browns | Allrecipes image

These classic diner-style hash browns are crispy on the outside and fluffy on the inside.

Provided by Chef John

Categories Side Dish Potato Hash Brown Potato Recipes

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 servings

Number Of Ingredients 5

Ingredients

2 russet potatoes, peeled
3 tablespoons clarified butter
salt and ground black pepper to taste
1 pinch cayenne pepper, or to taste
1 pinch paprika, or to taste

Steps:

Shred potatoes into a large bowl filled with cold water. Stir until water is cloudy, drain, and cover potatoes again with fresh cold water. Stir again to dissolve excess starch. Drain potatoes well, pat dry with paper towels, and squeeze out any excess moisture.
Heat clarified butter in a large non-stick pan over medium heat. Sprinkle shredded potatoes into the hot butter and season with salt, black pepper, cayenne pepper, and paprika.
Cook potatoes until a brown crust forms on the bottom, about 5 minutes. Continue to cook and stir until potatoes are browned all over, about 5 more minutes.

Nutrition Facts : Calories 334 calories, CarbohydrateContent 37.5 g, CholesterolContent 49.2 mg, FatContent 19.4 g, FiberContent 4.9 g, ProteinContent 4.4 g, SaturatedFatContent 12 g, SodiumContent 13.4 mg, SugarContent 1.7 g

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