STRAWBERRY CAKE I RECIPE | ALLRECIPES
Use white cake mix and strawberry gelatin mix to make this recipe for the best strawberry cake ever!
Provided by Mary Jo
Categories Desserts Fruit Desserts Strawberry Dessert Recipes
Yield 1 - 9x13 inch cake
Number Of Ingredients 7
Steps:
- Thaw and drain the frozen strawberries.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease on 9x13 inch cake pan.
- Combine the white cake mix, strawberry gelatin, oil, eggs, flour, thawed strawberries, and buttermilk and mix until just combined. Pour batter into prepared pan.
- Bake at 350 degrees F (175 degrees C) for about 25 to 35 minutes or until a toothpick inserted in the center comes out clean.
Nutrition Facts : Calories 178.6 calories, CarbohydrateContent 21.7 g, CholesterolContent 31.2 mg, FatContent 9.3 g, FiberContent 0.3 g, ProteinContent 2.6 g, SaturatedFatContent 1.4 g, SodiumContent 172.8 mg, SugarContent 15.8 g
STRAWBERRY CAKE I RECIPE | ALLRECIPES
Use white cake mix and strawberry gelatin mix to make this recipe for the best strawberry cake ever!
Provided by Mary Jo
Categories Desserts Fruit Desserts Strawberry Dessert Recipes
Yield 1 - 9x13 inch cake
Number Of Ingredients 7
Steps:
- Thaw and drain the frozen strawberries.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease on 9x13 inch cake pan.
- Combine the white cake mix, strawberry gelatin, oil, eggs, flour, thawed strawberries, and buttermilk and mix until just combined. Pour batter into prepared pan.
- Bake at 350 degrees F (175 degrees C) for about 25 to 35 minutes or until a toothpick inserted in the center comes out clean.
Nutrition Facts : Calories 178.6 calories, CarbohydrateContent 21.7 g, CholesterolContent 31.2 mg, FatContent 9.3 g, FiberContent 0.3 g, ProteinContent 2.6 g, SaturatedFatContent 1.4 g, SodiumContent 172.8 mg, SugarContent 15.8 g
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