BEST YEAST ROLLS TO BUY RECIPES
QUICK YEAST ROLLS RECIPE | ALLRECIPES
This easy yeast roll recipe was given to me by my Great, Great Grandmother. I used it a couple of years ago in our state fair and received first place.
Provided by DCASH30526
Categories Bread Yeast Bread Recipes Rolls and Buns
Total Time 1 hours 40 minutes
Prep Time 1 hours 30 minutes
Cook Time 10 minutes
Yield 8 rolls
Number Of Ingredients 7
Steps:
- In a large bowl, mix the shortening, sugar, and hot water. Allow to cool until lukewarm, and mix in the yeast until dissolved. Mix in the egg, salt, and flour. Allow the dough to rise until doubled in size.
- Grease 8 muffin cups. Divide the dough into the prepared muffin cups, and allow to rise again until doubled in size.
- Preheat oven to 425 degrees F (220 degrees C).
- Bake for 10 minutes in the preheated oven, or until a knife inserted in the center of a muffin comes out clean.
Nutrition Facts : Calories 185.9 calories, CarbohydrateContent 31.9 g, CholesterolContent 23.3 mg, FatContent 4.2 g, FiberContent 1.1 g, ProteinContent 4.8 g, SaturatedFatContent 1.1 g, SodiumContent 301.5 mg, SugarContent 4.8 g
EASY YEAST ROLLS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These simple, tender yeast rolls bake to a golden brown and will disappear in no time. If you've never baked with yeast before, these rolls are the perfect starting point. —Wilma Harter, Witten, South Dakota
Provided by Taste of Home
Total Time 60 minutes
Prep Time 45 minutes
Cook Time 15 minutes
Yield 4 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, dissolve yeast in warm water. In a large bowl, combine sugar, egg, oil, salt, yeast mixture and 4 cups flour; beat on medium speed until smooth. Stir in enough remaining flour to form a stiff dough., Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Punch down dough. Turn onto a lightly floured surface; divide into four portions. Divide and shape each portion into 12 balls. Place 2 in. apart on greased baking sheets. Cover; let rise in a warm place until doubled, about 30 minutes. Preheat oven to 350°., Bake 15-20 minutes or until golden brown. Remove from pans to wire racks.
Nutrition Facts : Calories 78 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 4mg cholesterol, SodiumContent 100mg sodium, CarbohydrateContent 14g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
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MAYBE-THE-BEST YEAST ROLLS - 500,000+ RECIPES, MEAL ...
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From bigoven.com
Reviews 4.8
Total Time 3 hours
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Total Time 3 hours
Cuisine American-South
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CLASSIC DINNER ROLLS | ALLRECIPES
Who can resist warm yeast rolls, fresh from the oven?
From allrecipes.com
Reviews 4.5
Total Time 1 hours 30 minutes
Category Trusted Brands: Recipes and Tips, ARGO®, KARO®, FLEISCHMANN'S®
Calories 107.9 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 1 hours 30 minutes
Category Trusted Brands: Recipes and Tips, ARGO®, KARO®, FLEISCHMANN'S®
Calories 107.9 calories per serving
- Bake in preheated 375 degrees F oven for 20 minutes or until done. Remove from pan; brush with additional melted butter, if desired. Serve warm.
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These are the absolute best dinner rolls. They are light and fluffy and buttery. The dough can also be shaped in many other ways, so use your imagination. Makes awesome cinnamon rolls too!
From food.com
Reviews 5.0
Total Time 2 hours 18 minutes
Calories 154.3 per serving
From food.com
Reviews 5.0
Total Time 2 hours 18 minutes
Calories 154.3 per serving
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From deepsouthdish.com
Total Time 3 hours
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Total Time 3 hours
Cuisine American
- Beat remaining egg and gently brush tops of rolls with beaten egg. Bake for about 15 to 20 minutes or until golden brown. Remove from pan and transfer to a cooling rack as soon as possible to prevent bottoms from getting soggy.
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EASY YEAST ROLLS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These simple, tender yeast rolls bake to a golden brown and will disappear in no time. If you've never baked with yeast before, these rolls are the perfect starting point. —Wilma Harter, Witten, South Dakota
From tasteofhome.com
Reviews 4.5
Total Time 60 minutes
Calories 78 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 60 minutes
Calories 78 calories per serving
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Total Time 3 hours 0 minutes
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