BEST SPAGHETTI RECIPE WITH GROUND BEEF RECIPES

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GROUND BEEF SPAGHETTI SKILLET RECIPE: HOW TO MAKE IT



Ground Beef Spaghetti Skillet Recipe: How to Make It image

I remember my grandma making this stovetop supper many times—we always loved Granny's spaghetti! My husband and I now enjoy making this for our dinner. You can easily substitute ground turkey for the ground beef if that's what you have on hand. —Jill Thomas, Washington, Indiana

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings.

Number Of Ingredients 11

1 pound ground beef
1 medium green pepper, chopped
1 small onion, chopped
2 garlic cloves, minced
1-1/2 cups water
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (8 ounces) tomato sauce
1 tablespoon chili powder
1 tablespoon grape jelly
1/2 teaspoon salt
6 ounces uncooked thin spaghetti, halved

Steps:

  • In a Dutch oven, cook beef, green pepper, onion and garlic over medium heat, breaking beef into crumbles, until meat is no longer pink and vegetables are tender, 8-10 minutes; drain. , Add water, tomatoes, tomato sauce, chili powder, jelly and salt. Bring to a boil. Stir in spaghetti. Reduce heat; simmer, covered, until spaghetti is tender, 6-8 minutes.

Nutrition Facts : Calories 431 calories, FatContent 15g fat (5g saturated fat), CholesterolContent 70mg cholesterol, SodiumContent 843mg sodium, CarbohydrateContent 47g carbohydrate (10g sugars, FiberContent 5g fiber), ProteinContent 28g protein.

BEST GROUND BEEF TACO FILLING - LET'S DISH RECIPES



Best Ground Beef Taco Filling - Let's Dish Recipes image

The perfect blend of herbs and spices, along with garlic, jalapeno and onion, make this homemade ground beef taco filling absolute best ever!

Provided by Danelle

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 8

Number Of Ingredients 12

2 pounds ground beef
1 small onion, diced
3-4 cloves garlic minced
1 jalapeno, seeded and finely diced
2 tablespoons chili powder
2 teaspoons ground cumin
1/2 teaspoon ground coriander
1/2 teaspoon dried oregano
1/2 teaspoon onion salt
1/4 teaspoon red pepper flakes (optional)
Salt and pepper, to taste
1 (15 oz.) can tomato sauce

Steps:

  • In a large skillet over medium heat, cook ground beef with onion, garlic and jalapeno, breaking the meat into small pieces, until beef is cooked through, 6-8 minutes; drain grease if needed.
  • Stir in all of the spices, along with salt and pepper, to taste. Cook for an additional minute or two.
  • Stir in the tomato sauce. Cover and simmer for 15-20 minutes. Reseason with salt and pepper, to taste, if needed.
  • Serve with taco shells, tortillas, and your favorite taco toppings.

Nutrition Facts : Calories 261 calories, CarbohydrateContent 3 grams carbohydrates, CholesterolContent 81 milligrams cholesterol, FatContent 16 grams fat, FiberContent 1 grams fiber, ProteinContent 25 grams protein, SaturatedFatContent 6 grams saturated fat, ServingSize 1, SodiumContent 307 grams sodium, SugarContent 1 grams sugar, TransFatContent 1 grams trans fat, UnsaturatedFatContent 8 grams unsaturated fat

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