BEST SMOKED FISH DIP RECIPE EVER RECIPES
SMOKED FISH DIP RECIPE | ALLRECIPES
This recipe for smoked fish dip is world class, puts most others to shame, and is served in several prominent restaurants on the gulf coast of Florida. We used smoked whitefish, well boned, but any other smoked fish should work. Serve with crackers, lemon or lime wedges, and capers.
Provided by KPERKINS100
Categories Seafood Appetizers
Total Time 15 minutes
Prep Time 15 minutes
Yield 2 cups
Number Of Ingredients 8
Steps:
- Place whitefish, mayonnaise, and sour cream in the bowl of a food processor. Season with Old Bay ™ seasoning, hot pepper sauce, Worcestershire sauce, liquid smoke, and cracked black pepper. Blend all ingredients until consistency reaches a spread.
Nutrition Facts : Calories 24.7 calories, CarbohydrateContent 1 g, CholesterolContent 6.2 mg, FatContent 0.3 g, ProteinContent 4.2 g, SaturatedFatContent 0.1 g, SodiumContent 202 mg, SugarContent 0.6 g
SMOKED-FISH DIP RECIPE - SOUTHERN LIVING
Time to up your dip game this holiday season.
Provided by Adam Evans
Total Time 20 minutes
Number Of Ingredients 16
Steps:
- Flake smoked fish into ¾-inch chunks in a medium bowl. Set aside.
- Stir together remaining ingredients in a large bowl until smooth. Gently fold in smoked fish until incorporated, leaving some chunks intact and being careful not to overmix. Add more salt and black pepper to taste.
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