BEST SLOW COOKER FOR OATMEAL RECIPES

Name: Slow Cooker Mississippi Pork Roast
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 6
Cuisine: American
Ingredients: 3 lb boneless pork roast; 1 tbsp vegetable oil; 1/4 cup pepperoncini pepper juice; 1 packet ranch dressing mix; 1 packet onion soup mix; 6 tbsps butter, sliced; 8 whole pepperoncini peppers

SLOW COOKER MISSISSIPPI PORK ROAST (THE BEST!!)

Slow Cooker Mississippi Pork Roast (The BEST!!) image

Mississippi pork roast made in the slow cooker takes only ten minutes to prepare and is packed with mouth-watering flavor even your pickiest eaters will love.

Provided by Cathy

Categories Main Course

Total Time 370 minutes

Prep Time 10 minutes

Cook Time 360 minutes

Yield 6

Number Of Ingredients 7

Ingredients

3 lb boneless pork roast
1 tbsp vegetable oil
1/4 cup pepperoncini pepper juice
1 packet ranch dressing mix
1 packet onion soup mix
6 tbsps butter, sliced
8 whole pepperoncini peppers

Steps:

Using paper towels, pat your roast dry. Heat oil in a large skillet over medium-high heat. Once the oil is warmed, add pork roast to the pan and sear each side until a nice golden color.
Place pork roast into your slow cooker and pour the pepperoncini juice into it.
Sprinkle ranch powder and onion powder packets over the pork roast. Place butter slices and pepperoncini on top of the pork roast.
1. Cover and cook on low for 6 to 8 hours or until the pork roast pulls apart easily with two forks.

Nutrition Facts : Calories 444 kcal, CarbohydrateContent 4.3 g, ProteinContent 43.1 g, FatContent 25.5 g, SaturatedFatContent 11.3 g, CholesterolContent 162 mg, SodiumContent 894 mg, FiberContent 1 g, SugarContent 0.8 g, UnsaturatedFatContent 2 g, ServingSize 1 serving

OVERNIGHT OATMEAL RECIPE | ALTON BROWN | FOOD NETWORK

Overnight Oatmeal Recipe | Alton Brown | Food Network image

Alton Brown's Overnight Oatmeal recipe couldn't be easier: Combine the ingredients before you go to bed, and breakfast will be waiting for you in the morning.

Provided by Alton Brown

Categories main-dish

Total Time 9 hours 10 minutes

Prep Time 10 minutes

Cook Time 9 hours 0 minutes

Yield 4 servings

Number Of Ingredients 5

Ingredients

1 cup steel cut oats
1 cup dried cranberries
1 cup dried figs
4 cups water
1/2 cup half-and-half

Steps:

In a slow cooker, combine all ingredients and set to low heat. Cover and let cook for 8 to 9 hours.
Stir and remove to serving bowls. This method works best if started before you go to bed. This way your oatmeal will be finished by morning.

Nutrition Facts : Calories 300 calorie, FatContent 5.5 grams, SaturatedFatContent 2.5 grams, CholesterolContent 11 milligrams, SodiumContent 24 milligrams, CarbohydrateContent 64 grams, FiberContent 7 grams, ProteinContent 5 grams, SugarContent 38 grams

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