BEST HABANERO SALSA RECIPES
HABANERO SALSA RECIPE - FOOD.COM
We use this as a dip with tortilla chips or as a salsa on top of just about everything we eat. Especially good on top of grilled chicken served on a warm tortilla.
Total Time 10 minutes
Prep Time 10 minutes
Yield 2 cups approx
Number Of Ingredients 9
Steps:
- NOTE: Remove seeds from peppers and the sauce will be a little hot. Leave seed and it should be pretty firey.
- Finely chop and combine all fresh ingredients except garlic. Press garlic into mixture. Add salt, pepper, oregano and tomato sauce. Mix well. This can be pulsed in the food processor if you want a smoother texture.
Nutrition Facts : Calories 142.2, FatContent 1.2, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 623.1, CarbohydrateContent 31.7, FiberContent 7.3, SugarContent 18.1, ProteinContent 6.5
HABANERO SALSA RECIPE - MEXICAN FOOD JOURNAL
Yucatán style tomato habanero hot sauce recipe. Habanero chiles have a fruity taste and are very hot, not for the faint of heart. If you like it hot, this is the salsa for you.
Provided by Douglas Cullen
Categories Salsa
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Remove the stems from the tomatoes and chiles and quarter the tomatoes and onion.
- Preheat 1 tbsp. oil to medium-hot. Cook the tomatoes, onion, chile, and garlic until they start to brown, about 10 minutes.
- Blend the browned tomatoes, onions, and garlic with the salt, vinegar.
- Heat 2 tbsp. of oil to hot. Once the oil is hot, pour the blended salsa into the hot oil to "season" it.
- Reduce the heat to low and simmer for 20 minutes to thicken and intensify the flavor.
Nutrition Facts : ServingSize 1 /4 cup, Calories 61 kcal, CarbohydrateContent 4 g, ProteinContent 1 g, FatContent 5 g, SodiumContent 6 mg, SugarContent 2 g
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Habanero chiles are incredibly fiery but their naturally fruity flavor is delicious with the orange juice in the salsa here. To make the salsa even sweeter (which helps balance the heat), the chiles and onions are roasted before being blended with the other ingredients. Slideshow: Recipes for Spice Lovers
From foodandwine.com
Total Time 1 hours 10 minutes
Category Dipping Sauces
From foodandwine.com
Total Time 1 hours 10 minutes
Category Dipping Sauces
- In a medium saucepan, heat the olive oil. Carefully add the puree and bring to a simmer. Cook over moderately low heat, stirring occasionally, until reduced to 1 3/4 cups, about 30 minutes. Stir in the salt and sugar and let cool completely. Funnel the salsa into glass jars or bottles and chill before serving.
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HABANERO HOT SAUCE RECIPE BY TASTY
Here's what you need: habanero peppers, garlic, olive oil, carrot, onion, salt, water, lime juice, white vinegar
From tasty.co
Reviews 95
Cuisine American
Calories 88 calories per serving
From tasty.co
Reviews 95
Cuisine American
Calories 88 calories per serving
- Enjoy!
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