BEST CHEESE ON A TURKEY SANDWICH RECIPES

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BEST GRILLED CHEESE AND TURKEY SANDWICH RECIPE - FOOD.COM



Best Grilled Cheese and Turkey Sandwich Recipe - Food.com image

This recipe might sound strange... who ever thought of using mayo on a grilled cheese instead of butter?? Try it, you'll see. It makes a great crunch on the bread. And you can use fat free mayo... I don't think fat free butter exists. I haven't found a cheese I don't like with this sanwich. You can also switch up the meat.

Total Time 12 minutes

Prep Time 5 minutes

Cook Time 7 minutes

Yield 1 serving(s)

Number Of Ingredients 4

2 slices whole wheat bread
2 slices provolone cheese
2 slices turkey, buffalo style from the deli
2 teaspoons fat-free mayonnaise

Steps:

  • Heat a non stick pan over medium high heat.
  • spread one side of each slice of bread with a tsp of mayo, coating it evenly.
  • place one slice in the pan, mayo side down.
  • arrange meat an cheese on the bread with the meat between the slices of cheese.
  • place the other slice of bread on top with mayo side up.
  • cover and cook to desired toasting level.
  • Flip and repeat.

Nutrition Facts : Calories 342.3, FatContent 17.1, SaturatedFatContent 10, CholesterolContent 39.7, SodiumContent 834.8, CarbohydrateContent 25.6, FiberContent 4, SugarContent 4.2, ProteinContent 21.6

GRILLED CHEESE WITH TURKEY RECIPE: HOW TO MAKE IT



Grilled Cheese with Turkey Recipe: How to Make It image

I make these turkey and cheese sandwiches at least once a week. I love the melty cheese and mayonnaise for comforting appeal. – Teresa Stephens, Dexter, New York

Provided by Taste of Home

Categories     Lunch

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2 servings.

Number Of Ingredients 6

4 slices white bread
1 tablespoon mayonnaise
1/3 pound thinly sliced deli turkey
4 slices tomato
2 slices provolone cheese (1 ounce each)
1 tablespoon butter, softened

Steps:

  • Spread two slices of bread with mayonnaise. Layer with turkey, tomato and cheese; top with remaining bread. Spread outsides of sandwiches with butter. On a hot griddle, grill sandwiches until golden brown, 3-4 minutes on each side.

Nutrition Facts : Calories 372 calories, FatContent 17g fat (8g saturated fat), CholesterolContent 63mg cholesterol, SodiumContent 1617mg sodium, CarbohydrateContent 32g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 24g protein.

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