BEST BLOODY MARYS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BEST EVER BLOODY MARY RECIPE - FOOD.COM



Best Ever Bloody Mary Recipe - Food.com image

This is similar to Emerils, but a touch different. It will be the last bloody mary recipe you will ever want - I've tried several until I tweaked this one just right! Nothing like fresh.

Total Time 10 minutes

Prep Time 10 minutes

Yield 6 serving(s)

Number Of Ingredients 11

3 cups tomato juice
3 tablespoons lemon juice
3 tablespoons lime juice
1 tablespoon prepared horseradish
1 1/2 tablespoons Worcestershire sauce
1/4 teaspoon garlic powder
3/4 teaspoon Tabasco sauce
3/4 teaspoon celery salt
1/2 teaspoon coarse black pepper
1/3 cup pickle juice
1 ounce vodka, per drink

Steps:

  • In a blender combine the tomato juice, lemon juice, lime juice, horseradish, Worcestershire sauce, garlic powder, pickle juice, and hot sauce and process until smooth. Transfer to a nonreactive container and add celery salt and black pepper, to taste. Refrigerate until thoroughly chilled, at least 2 hours and up to overnight.
  • When ready to serve, fill each glass with ice.
  • Add 1 ounce of vodka to each glass, then fill the glass with the bloody mary mix. Stir well, and garnish each glass with your favorite veggie, pickle, celery, pickled green bean, or a pickled okra.

Nutrition Facts : Calories 41.3, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 380.4, CarbohydrateContent 7.7, FiberContent 0.7, SugarContent 5.3, ProteinContent 1.1

WORLD'S BEST BLOODY MARY MIX RECIPE | ALLRECIPES



World's Best Bloody Mary Mix Recipe | Allrecipes image

I drink virgin bloody marys for breakfast pretty regularly. To me this is the perfect marriage of flavor for those of you who enjoy this delicious drink. Add alcohol when you're feeling extra zippy.

Provided by Michelle Black

Categories     Breakfast and Brunch    Drinks

Total Time 10 minutes

Prep Time 10 minutes

Yield 8 servings

Number Of Ingredients 9

1 (46 fluid ounce) can tomato juice
? cup steak sauce
3 tablespoons hickory smoke-flavored barbeque sauce
1 teaspoon ground celery seed
1 teaspoon garlic salt
1 teaspoon ground black pepper
1 pinch cayenne pepper, or to taste
8 wedges lemon, divided
8 celery sticks, divided

Steps:

  • Stir tomato juice, steak sauce, barbeque sauce, celery seed, garlic salt, and black pepper in a large pitcher. Serve in glasses over ice and garnish each serving with a pinch of cayenne pepper, a lemon wedge, and a celery stick.

Nutrition Facts : Calories 49.6 calories, CarbohydrateContent 12.8 g, FatContent 0.3 g, FiberContent 1.8 g, ProteinContent 1.7 g, SodiumContent 888.8 mg, SugarContent 7.5 g

More about "best bloody marys recipes"

BLOODY MARY RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.3
Total Time 45 minutes
Cuisine american
  • Cut the celery in large dice, including the leaves, and puree in the bowl of a food processor fitted with the steel blade. Process until finely minced. In a large pitcher, combine the rest of the ingredients except the vodka. With the food processor running, pour 1/4 of the tomato juice mixture into the food processor through the feed tube. Then pour the contents of the food processor into the pitcher with the remaining tomato juice mixture. Add the vodka and chill. Serve in tall glasses over ice with a stick of celery.
See details


BLOODY MARY RECIPE: HOW TO MAKE IT - TASTE OF HOME
Horseradish makes this the best Bloody Mary recipe we've tasted. Without the horseradish, you'll have a more traditional Bloody Mary, and without the alcohol, you'll have a Virgin Mary. Serve with a stalk of celery, dill pickle spear or olives. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4.5
Total Time 10 minutes
Calories 180 calories per serving
  • Using water, moisten rim of a highball glass. Sprinkle 1/4 teaspoon celery salt on a small plate; dip rim into salt. Discard remaining celery salt from plate. Fill a shaker three-fourths full with ice. Place remaining ice in prepared glass. , Add vodka, juices, Worcestershire sauce, horseradish if desired, pepper, remaining celery salt and pepper sauce to shaker; cover and shake until condensation forms on exterior, 10-15 seconds. Strain into prepared glass. Garnish as desired.
See details


BEST BLOODY MARY RECIPE - HOW TO MAKE A BLOODY MARY
This classic Bloody Mary recipe is loaded with extra garnishes and perfect for brunch! Here's how to make the drink at home.
From thepioneerwoman.com
Total Time 5 minutes
Category beverages, brunch
  • Combine the vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce (if using), horseradish, celery salt and black pepper in a tall glass. Stir well to combine. Fill the remainder of the glass with ice and stir once again.  Garnish with a piece of celery and bacon in the glass and a skewer of chopped pickles, cherry tomatoes, and green olives, if desired.
See details


BEST BLOODY MARY RECIPE - HOW TO MAKE BLOODY MARYS
This classic Bloody Mary from Delish.com is the perfect brunch drink.
From delish.com
Reviews 3.5
Total Time 10 minutes
Category bridal shower, brunch, cocktail party, dinner party, brunch, cocktail
  • In a large pitcher combine tomato juice, vodka, pickle juice, lemon juice, horseradish, Worcestershire sauce, hot sauce, and celery seeds. Season with a couple grinds of black pepper.  Fill glasses with ice and top with bloody mary mixture, a dill pickle, celery stalk, lemon wedge, and olives.
See details


PERFECT BLOODY MARY RECIPE - HOW TO MAKE A BLOODY MARY ...
Make a Bloody Mary drink the right way for brunch, with plenty of horseradish, Worcestershire, hot sauce, citrus, and other flavorful odds and ends.
From esquire.com
Total Time 10 minutes
Category cocktail
  • Blend tomato juice, horseradish, Worcestershire, and celery seeds until smooth.  Add hot sauce, lemon juice, lime juice, salt, and pepper, then blend. Adjust the mix depending on how spicy, salty, or citrusy you like it. Add 1 tbsp. vodka to stabilize the mix and keep the juices fresh, then blend.  Combine 6-8 oz. of the mix with 2 oz. of vodka into a glass with ice. Pour back and forth into another glass 3 or 4 times to mix. Garnish with a celery stalk and a lime, or whatever else you feel like adding. Sky's the limit.
See details


THE 10 BEST BLOODY MARY RECIPES YOU CAN MAKE (AND DRINK)
From cheatsheet.com
See details


THE 10 BEST BLOODY MARY RECIPES YOU CAN MAKE (AND DRINK)
Dec 28, 2017 · Using a muddler or wooden spoon, lightly crush the dill. Stir in tomato juice, vodka, lemon juice, Worcestershire sauce, black pepper, cayenne, celery salt and hot sauce. Stir well to combine ...
From cheatsheet.com
See details


THE BEST BLOODY MARY RECIPE YOU CAN MIX UP
Sep 01, 2021 · For a bloody mary pitcher that will serve eight drinks, combine four cups (32 ounces) of tomato juice, 1/2 cup fresh lemon juice, 1/2 teaspoon each of Worcestershire sauce, hot sauce, celery salt, and black pepper, and about two teaspoons of horseradish (optional) in a pitcher. Stir well, taste and adjust the seasonings, and refrigerate for up ...
From thespruceeats.com
See details


10 BEST CLAMATO BLOODY MARY RECIPES | YUMMLY
Jan 04, 2022 · The Best Bloody Mary Recipe and Make Your Own Bloody Mary Bar Foodie Crush. celery salt, Tabasco Sauce, tomato juice, garlic salt, celery salt and 6 more.
From yummly.com
See details


LT. DAN’S BEST BLOODY MARY MIX RECIPE (HOMEMADE!) - A ...
Jul 27, 2020 · Lt. Dan’s Best Bloody Mary Mix Recipe. Bloody Marys have become a Sunday brunch staple here in the U.S. It’s almost impossible to go out to brunch without finding a classic Bloody Mary on the menu. Furthermore, Bloody Mary Bars, with garnishes galore, are hugely popular in trendy diners and locally-owned restaurants.
From aspicyperspective.com
See details


BLOODY MARY PITCHER COCKTAIL RECIPE | GREY GOOSE
Method. In a pitcher with a tight-fitting lid, combine all ingredients except GREY GOOSE® Vodka. Close the pitcher and shake well. Rub the lemon or lime wedge around the rim of each highball glass and then roll glass in remaining celery salt. Fill each glass with ice cubes, fill 1/3 with GREY GOOSE® Vodka and top off with the Bloody Mary mix.
From greygoose.com
See details


MAKE A RESTAURANT-STYLE BLOODY MARY RECIPE FROM SCRATCH
Dec 22, 2019 · The Bloody Mary. It is THE quintessential brunch beverage, yet I only have them at a restaurant. Brunch and Bloody Mary’s go hand in hand. We are going to make a restaurant-style bloody mary recipe at home. I made a killer batch of bloody mary’s last weekend and they were hands-down one of the best I’ve ever had.
From pookspantry.com
See details


BLOODY MARY - V8® FRUIT AND VEGETABLE JUICES
Our V8® Bloody Mary is a favorite drink for Sunday brunch or any gathering of friends or family. This peppery and satisfying beverage can be enjoyed with vodka or without the alcohol as a Virgin Bloody Mary. Regardless of preparation, all can agree that this Bloody Mary Recipe is truly classic! Ingredients. cost per recipe: $9.32
From campbells.com
See details


THE BEST HOMEMADE BLOODY MARY MIX RECIPE | FEAST + WEST
Jan 17, 2022 · Place the rim salt on a small plate and roll the glass in the salt. Fill tall glasses with ice. If adding vodka or tequila, add 2 ounces of alcohol to the glass. Top with Bloody Mary mix. Garnish with a leafy celery rib, a wooden skewer of olives, bacon and/or a lemon wedge.
From feastandwest.com
See details


HOMEMADE BLOODY MARY MIX RECIPE
Jan 19, 2022 · Homemade Bloody Mary Mix needs to sit in the refrigerator for 24 hours to let all the flavors come together. It could be made up to five days in advance and refrigerated. Store it in a nonreactive container (like glass or stainless steel) so that it doesn’t react to the acidity in the mix.
From simplyrecipes.com
See details