BEET HUMMUS NEAR ME RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "beet hummus near me recipes"

EASY BEET HUMMUS RECIPE | ALLRECIPES



Easy Beet Hummus Recipe | Allrecipes image

Turn regular hummus into a colorful, healthier dip by adding beets! This is the perfect use for leftover beets you don't know what to do with. Serve with vegetables, crackers, or pita wedges.

Provided by France C

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Hummus Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 8 servings

Number Of Ingredients 7

2 small cooked beets, chopped
1 (15 ounce) can chickpeas, drained with liquid reserved
2 tablespoons fresh lemon juice
2 tablespoons tahini
1 clove garlic, minced
¾ teaspoon salt
¼ teaspoon cumin

Steps:

  • Combine beets, chickpeas, lemon juice, tahini, garlic, salt, and cumin in the bowl of a food processor; pulse until pureed. Pour reserved chickpea liquid in slowly, with the processor running, until hummus is smooth and desired consistency is achieved.

Nutrition Facts : Calories 72.3 calories, CarbohydrateContent 10.7 g, FatContent 2.5 g, FiberContent 2.2 g, ProteinContent 2.7 g, SaturatedFatContent 0.3 g, SodiumContent 338.7 mg, SugarContent 1.3 g

RECIPE: BEET HUMMUS | WHOLE FOODS MARKET
Oct 29, 2013 · Method. In a food processor, combine beets, chickpeas, tahini, garlic, lemon juice, salt and cayenne, and process until very smooth, 2 to 3 minutes, stopping occasionally to scrape down the sides of the bowl.
From wholefoodsmarket.com
See details


BEST BEET HUMMUS RECIPE - THE MEDITERRANEAN DISH
Dec 22, 2019 · Instructions In the large bowl of a food processor fitted with blade, place chickpeas, cooked beets, tahini, garlic, lemon juice. Run processor for a bit, and while it's running, add 2 ice cubes (this helps whip the beet hummus to a nice creamy... Taste and adjust seasonings to your liking. Run ...
From themediterraneandish.com
See details


BEET HUMMUS - WAVES IN THE KITCHEN
Jan 20, 2019 · For the Beet Hummus 1 roasted beet peeled and chopped 1 can chickpeas drained 2/3 cup tahini 2-3 zest & juice lemons about 1/3 cup of lemon juice 2 cloves garlic chopped 1/3 cup olive oil 1 teaspoon cumin or more to taste 1 teaspoon kosher salt 1 handfull chopped herbs
From wavesinthekitchen.com
See details


ROASTED BEET HUMMUS WITH BASIL PESTO - DOWNSHIFTOLOGY
Jan 29, 2019 · Remove the beets from the oven and slice the tail and stem off the beets. Add the chickpeas, chickpea liquid, tahini, lemon juice, olive oil, garlic, salt and beets to a Vitamix or other high-powered blender. Use the tamper and blend for one minute or until smooth and creamy. Transfer the beet hummus to a serving bowl and garnish with basil ...
From downshiftology.com
See details


ROASTED BEET HUMMUS | MINIMALIST BAKER RECIPES
Feb 21, 2013 · Ingredients 1 small roasted beet 1 15-oz. can cooked chickpeas (mostly drained // 1 can yields ~1 3/4 cup) 1 large lemon (zested) 1/2 large lemon (juiced) 1 healthy pinch salt and black pepper 2 large cloves garlic (minced) 2 heaping Tbsp tahini 1/4 cup extra virgin olive oil
From minimalistbaker.com
See details


BEET AND GOAT CHEESE HUMMUS - A BEAUTIFUL MESS
Apr 02, 2013 · Beet and Goat Cheese Hummus. 1 large beet 1 can chickpeas 2 lemons 1/4 cup tahini paste 1 teaspoon salt 4 oz. crumbled goat cheese 1/4 cup olive oil. First scrub the beet and chop into large cubes. Bake in aluminum foil or on a baking tray at 400°F until soft enough to pierce with a fork (about 25-30 minutes). Allow the beet to cool.
From abeautifulmess.com
See details


DON'T GET BEET HUMMUS RECIPE - RUN FAST. EAT SLOW.
Sep 27, 2016 · Preparation. In a food processor or high-speed blender, combine the chickpeas, beet, garlic, tahini, lemon juice, olive oil and salt. Process on high until smooth, stopping as needed to scrape down the sides and underneath the blade with a rubber spatula.
From dailyburn.com
See details


RECIPE: BEET HUMMUS - HOPE4CANCER
Dec 29, 2016 · Instructions. Place rack in middle of oven and preheat oven to 375° F. Rinse beets and trim off the leafy tops. Wrap each beet loosely in parchment baking paper and place in the oven. Roast until tender and easily pierced with a fork, about 1 hour. Remove from the oven and take off parchment; set aside to cool.
From hope4cancer.com
See details


BEET HUMMUS - KIM'S CRAVINGS
May 21, 2015 · Instructions. To roast beets, cut stems and clean them, wrap them in foil and roast at 350 degrees for about 1 hr and 20 mins. The longer they cook, the easier they are to peel and chop. Place all ingredients except olive oil into a food processor and puree. Last gradually puree the olive oil into the mixture.
From kimscravings.com
See details


NO-OIL BEET HUMMUS | HELLO NUTRITARIAN
Mar 18, 2017 · Preheat the oven to 375°. Trim beet greens and wash beets (no need to dry the beets off, the water helps them cook). Wrap each beet in foil and place wrapped beets on baking sheet and roast until tender (this ranges between 30 to 60 minutes depending on size). Let the beets cool for at least 10 minutes.
From hellonutritarian.com
See details


BEET HUMMUS WITH LEMON DILL PITA CHIPS - MINDFUL AVOCADO
Apr 17, 2019 · Instructions. Peel the beet and chop into quarter-sized pieces. Bring a pot of water to boil and add beet. Cook for 12-15 minutes until you can pierce a fork through a piece of the beet. Add to the food processor and add remaining ingredients for hummus except for the olive oil.
From mindfulavocado.com
See details


ROASTED GOLDEN BEET HUMMUS - KIM'S CRAVINGS
Jan 05, 2015 · Once beets are cool, place them along with all other ingredients in a food processor or blender. Blend until smooth. Taste and adjust seasonings, as desired. If needed, add a bit of water to thin. Transfer hummus to a serving bowl and garnish with a drizzle of olive oil and a sprinkle of paprika, if desired.
From kimscravings.com
See details


BEET AND GOAT CHEESE HUMMUS - A BEAUTIFUL MESS
Apr 02, 2013 · Beet and Goat Cheese Hummus. 1 large beet 1 can chickpeas 2 lemons 1/4 cup tahini paste 1 teaspoon salt 4 oz. crumbled goat cheese 1/4 cup olive oil. First scrub the beet and chop into large cubes. Bake in aluminum foil or on a baking tray at 400°F until soft enough to pierce with a fork (about 25-30 minutes). Allow the beet to cool.
From abeautifulmess.com
See details


BEET HUMMUS WITH EVERYTHING BAGEL SEASONING • THE APRIL BLAKE
Feb 10, 2020 · Blend all of the ingredients in a food processor. Add more water as needed to reach the desired consistency. Garnish with additional everything seasoning as needed, and serve with vegetables and crackers, or bagel chips. I ate most of my beet hummus with chopped vegetables as shown here, but its equally as delicious with crackers.
From theaprilblake.com
See details


ROASTED BEET HUMMUS - MENU - INGRID'S GOODSTREETFOOD ...
Roasted Beet Hummus at Ingrid's GoodStreetFood & Paleo Grill "We tried them as a to-go order recently and the Hubs said they were incredibly nice when he went to pick up the order. He ordered the Gyro, which was quite delicious and it came…
From yelp.com
See details


FIND US | LANTANA FOODS
UNITED STATES. Hummus; Recipes; Find us; About; FAQ; Contact us; Follow us
From lantanafoods.com
See details


7 BEST HUMMUS BRANDS TO BUY, ACCORDING TO DIETITIANS — EAT ...
Sep 01, 2021 · Ithaca Classic Hummus. PER SERVING (28 G): 60 calories, 4 g fat (0 g saturated fat, 0 g trans fat), 115 mg sodium, 6 g carbs (1 g fiber, 1 g sugar), 2 g protein. For the same reasons listed above, White is also a fan of Ithaca Hummus and its many flavors.
From eatthis.com
See details


HOW TO MAKE BOILED BEET JUICE | FAMILY CUISINE
Sep 11, 2021 · Here, the beets impart a taste to this beet hummus that’s not too beet-y at all, just a slight sweetness that amps up the creamy savoriness of this pink dip. To make the beet hummus, you’ll of course have to cook up some beets! The best ways to cook beets are: Instant Pot beets: Cooking beets in the Instant Pot is quick and simple: it takes ...
From familycuisine.net
See details


MIKE GILBERT’S ROASTED BEET HUMMUS – DAVID'S FAVORITE RECIPES
Wrap the beets and garlic cloves separately in heavy-duty aluminum foil and roast in the oven until the garlic cloves are soft and the beets are tender enough to be pierced easily with a thin metal skewer, 40 to 50 minutes. Set aside until cool enough to handle. Working over the sink, peel the beets; their skins should slip off easily.
From davidsfavoriterecipes.com
See details


LEMON BEET HUMMUS RECIPE - COOK.ME RECIPES
Nov 05, 2020 · In a food processor fitted with the blade attachment, combine rinsed and drained garbanzo beans with ¼ cup tahini, juice and zest of 1 lemon, 2 peeled cloves garlic, 2 tablespoons fresh parsley, ½ teaspoon ground cumin, and 1 teaspoon kosher salt.
From cook.me
See details


WHY AREN'T YOU MAKING YOUR OWN HUMMUS?
Mar 29, 2013 · Hummus is very nutritious if made fresh and can be a great pick me up that replaces processed junk in vending machines at work or prepackaged "health" bars. It's got a combo of protein and fiber to keep you from craving junk. I throw hummus and a red pepper or a few carrots or celery sticks right in my bag before work almost everyday. It's too easy.
From foodbabe.com
See details