BEER SUB RECIPES

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BEER BATTERED OVEN FRIED FISH RECIPE - FOOD.COM - RECIPES ...



Beer Battered Oven Fried Fish Recipe - Food.com - Recipes ... image

Make and share this Beer Battered Oven Fried Fish recipe from Food.com.

Total Time 36 minutes

Prep Time 20 minutes

Cook Time 16 minutes

Yield 4 serving(s)

Number Of Ingredients 10

1 1/2 tablespoons vegetable oil
1 cup flour
1/2 teaspoon pepper
1/4 teaspoon garlic salt
2/3 cup beer
2 egg whites
2 cups dry breadcrumbs
1/2 cup fresh parsley, chopped
1 1/2 lbs firm white fish fillets, grouper, catfish or tilapia, cut into 4 x 1 inch strips
cooking spray

Steps:

  • Preheat oven to 450°F.
  • Coat the bottom of a jelly roll or baking pan with vegetable oil.
  • Combine flour, pepper, and garlic salt in a large bowl.
  • Add beer and stir well.
  • Beat egg whites until stiff peaks form.
  • Gently fold egg whites into flour mixture.
  • Combine breadcrumbs and parsley in a shallow dish.
  • Dip one fish strip into the flour mixture and then dredge in the breadcrumb mixture. Place on the prepared baking sheet.
  • Repeat with the remaining fish strips.
  • Lightly coat strips with cooking spray.
  • Bake in preheated oven for 15 minutes or until the fish flakes easily with a fork.
  • Remove from oven.
  • Preheat broiler.
  • Broil the fish strips 1 minute or until tops are lightly browned.

Nutrition Facts : Calories 397.4, FatContent 8.5, SaturatedFatContent 1.3, CholesterolContent 114.3, SodiumContent 260.6, CarbohydrateContent 36.2, FiberContent 1.8, SugarContent 1.1, ProteinContent 38.6

BEER BATTERED OVEN FRIED FISH RECIPE - FOOD.COM - RECIPES ...



Beer Battered Oven Fried Fish Recipe - Food.com - Recipes ... image

Make and share this Beer Battered Oven Fried Fish recipe from Food.com.

Total Time 36 minutes

Prep Time 20 minutes

Cook Time 16 minutes

Yield 4 serving(s)

Number Of Ingredients 10

1 1/2 tablespoons vegetable oil
1 cup flour
1/2 teaspoon pepper
1/4 teaspoon garlic salt
2/3 cup beer
2 egg whites
2 cups dry breadcrumbs
1/2 cup fresh parsley, chopped
1 1/2 lbs firm white fish fillets, grouper, catfish or tilapia, cut into 4 x 1 inch strips
cooking spray

Steps:

  • Preheat oven to 450°F.
  • Coat the bottom of a jelly roll or baking pan with vegetable oil.
  • Combine flour, pepper, and garlic salt in a large bowl.
  • Add beer and stir well.
  • Beat egg whites until stiff peaks form.
  • Gently fold egg whites into flour mixture.
  • Combine breadcrumbs and parsley in a shallow dish.
  • Dip one fish strip into the flour mixture and then dredge in the breadcrumb mixture. Place on the prepared baking sheet.
  • Repeat with the remaining fish strips.
  • Lightly coat strips with cooking spray.
  • Bake in preheated oven for 15 minutes or until the fish flakes easily with a fork.
  • Remove from oven.
  • Preheat broiler.
  • Broil the fish strips 1 minute or until tops are lightly browned.

Nutrition Facts : Calories 397.4, FatContent 8.5, SaturatedFatContent 1.3, CholesterolContent 114.3, SodiumContent 260.6, CarbohydrateContent 36.2, FiberContent 1.8, SugarContent 1.1, ProteinContent 38.6

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