BEER SHRIMP RECIPES
PAULA DEEN'S BEER BATTERED SHRIMP RECIPE - FOOD.COM
I found this recipe on Food Network's website and couldn't believe it wasn't on Zaar! This is a super simple fried shrimp recipe from Paula Deen. I tried this on my shrimp the other night and it was delicious. I also fried some chicken tenders in the batter and they were delicious as well. Make sure you let the beer/flour mixture sit for a few hours before using it.
Total Time 4 hours 10 minutes
Prep Time 4 hours
Cook Time 10 minutes
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat a fryer or a deep pot halfway filled with oil to 350 degrees F.
- In a bowl, combine the beer, flour, and salt, and allow to sit at room temperature for several hours.
- Pat the shrimp dry with paper towels and dip the shrimp in the batter and fry for approximately 2 to 3 minutes.
- Drain shrimp on paper towels.
- Enjoy!
Nutrition Facts : Calories 167.9, FatContent 0.6, SaturatedFatContent 0.1, CholesterolContent 56.3, SodiumContent 358.4, CarbohydrateContent 26, FiberContent 0.8, SugarContent 0.1, ProteinContent 9.5
DIRTY SHRIMP IN BUTTER-BEER SAUCE RECIPE - FOOD.COM
Herby, spicy shrimp with a kick, in a buttery-beer "sauce". Fast, easy and delicious, serve as an appetizer, or a dinner over rice or with lots of crusty French bread to soak up all the tasty, herbalicious sauce!
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Saute garlic and herbs in butter until garlic is slightly browned.
- Add shrimp, stirring constantly, until shrimp are pink and done.
- Pour in beer, simmer 1 minute more, and serve!
Nutrition Facts : Calories 282.2, FatContent 13.9, SaturatedFatContent 7.6, CholesterolContent 316.3, SodiumContent 1677.8, CarbohydrateContent 4.6, FiberContent 0.6, SugarContent 0.1, ProteinContent 31.4
More about "beer shrimp recipes"
BEER BOILED GULF SHRIMP - BIGOVEN.COM
"weekend recipes
Large Gulf shrimp boiled in your favorite beer. I like to use a light ale (not too hoppy) rather than dark beer or pilsner. There's a little butter for a touch of flavor. This is a great way to get messy as you eat--finger food at its best!"
From bigoven.com
Reviews 4.5
Total Time 30 minutes
Cuisine not set
Calories 79 calories per serving
From bigoven.com
Reviews 4.5
Total Time 30 minutes
Cuisine not set
Calories 79 calories per serving
- "1. Pour the beer into a large pot with a lid. Add the onion, garlic, butter and Cajun seasoning. Bring to a hard boil on high heat and cook for 5 minutes. 2. Stir in the shrimp. Cover with a lid, and boil until the shrimp have all turned pink and are cooked. Stir the shrimp with a spoon frequently to ensure even cooking. 3. Dump the shrimp into a colander to drain, and pick out the onion pieces. Return to the pot and squeeze in the lemon and add the parsley. Stir and serve."
See details
PAULA DEEN'S BEER BATTERED SHRIMP RECIPE - FOOD.COM
I found this recipe on Food Network's website and couldn't believe it wasn't on Zaar! This is a super simple fried shrimp recipe from Paula Deen. I tried this on my shrimp the other night and it was delicious. I also fried some chicken tenders in the batter and they were delicious as well. Make sure you let the beer/flour mixture sit for a few hours before using it.
From food.com
Reviews 4.5
Total Time 4 hours 10 minutes
Calories 167.9 per serving
From food.com
Reviews 4.5
Total Time 4 hours 10 minutes
Calories 167.9 per serving
- Enjoy!
See details
DIRTY SHRIMP IN BUTTER-BEER SAUCE RECIPE - FOOD.COM
Herby, spicy shrimp with a kick, in a buttery-beer "sauce". Fast, easy and delicious, serve as an appetizer, or a dinner over rice or with lots of crusty French bread to soak up all the tasty, herbalicious sauce!
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 282.2 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 282.2 per serving
- Pour in beer, simmer 1 minute more, and serve!
See details
BEER BOILED GULF SHRIMP - BIGOVEN.COM
"weekend recipes
Large Gulf shrimp boiled in your favorite beer. I like to use a light ale (not too hoppy) rather than dark beer or pilsner. There's a little butter for a touch of flavor. This is a great way to get messy as you eat--finger food at its best!"
From bigoven.com
Reviews 4.5
Total Time 30 minutes
Cuisine not set
Calories 79 calories per serving
From bigoven.com
Reviews 4.5
Total Time 30 minutes
Cuisine not set
Calories 79 calories per serving
- "1. Pour the beer into a large pot with a lid. Add the onion, garlic, butter and Cajun seasoning. Bring to a hard boil on high heat and cook for 5 minutes. 2. Stir in the shrimp. Cover with a lid, and boil until the shrimp have all turned pink and are cooked. Stir the shrimp with a spoon frequently to ensure even cooking. 3. Dump the shrimp into a colander to drain, and pick out the onion pieces. Return to the pot and squeeze in the lemon and add the parsley. Stir and serve."
See details
PAULA DEEN'S BEER BATTERED SHRIMP RECIPE - FOOD.COM
I found this recipe on Food Network's website and couldn't believe it wasn't on Zaar! This is a super simple fried shrimp recipe from Paula Deen. I tried this on my shrimp the other night and it was delicious. I also fried some chicken tenders in the batter and they were delicious as well. Make sure you let the beer/flour mixture sit for a few hours before using it.
From food.com
Reviews 4.5
Total Time 4 hours 10 minutes
Calories 167.9 per serving
From food.com
Reviews 4.5
Total Time 4 hours 10 minutes
Calories 167.9 per serving
- Enjoy!
See details
DIRTY SHRIMP IN BUTTER-BEER SAUCE RECIPE - FOOD.COM
Herby, spicy shrimp with a kick, in a buttery-beer "sauce". Fast, easy and delicious, serve as an appetizer, or a dinner over rice or with lots of crusty French bread to soak up all the tasty, herbalicious sauce!
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 282.2 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 282.2 per serving
- Pour in beer, simmer 1 minute more, and serve!
See details
BEER BOILED GULF SHRIMP - BIGOVEN.COM
"weekend recipes
Large Gulf shrimp boiled in your favorite beer. I like to use a light ale (not too hoppy) rather than dark beer or pilsner. There's a little butter for a touch of flavor. This is a great way to get messy as you eat--finger food at its best!"
From bigoven.com
Reviews 4.5
Total Time 30 minutes
Cuisine not set
Calories 79 calories per serving
From bigoven.com
Reviews 4.5
Total Time 30 minutes
Cuisine not set
Calories 79 calories per serving
- "1. Pour the beer into a large pot with a lid. Add the onion, garlic, butter and Cajun seasoning. Bring to a hard boil on high heat and cook for 5 minutes. 2. Stir in the shrimp. Cover with a lid, and boil until the shrimp have all turned pink and are cooked. Stir the shrimp with a spoon frequently to ensure even cooking. 3. Dump the shrimp into a colander to drain, and pick out the onion pieces. Return to the pot and squeeze in the lemon and add the parsley. Stir and serve."
See details
BEER-BOILED SHRIMP RECIPE | ALLRECIPES
Directions Instructions Checklist Step 1 Melt the butter in a large pot over medium-high heat. Stir in the onion, and cook until transparent, about 5 …
From allrecipes.com
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BEER-BOILED SHRIMP WITH OLD BAY® RECIPE | ALLRECIPES
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BEER BOILED SHRIMP: RECIPE
31/12/2021 · Combine water, beer, garlic, a few slices of lemon and seasonings in a large pot and bring to a boil over high heat. Add shrimp. Cover; remove from …
From fox6now.com
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SPICY BEER SHRIMP (SO JUICY AND DELICIOUS!) - RASA MALAYSIA
1 cup beer 1 tablespoon chopped parsley Instructions Rinse the shrimp with cold running water. Pat dry with paper towels and season with homemade dry rub. …
From rasamalaysia.com
From rasamalaysia.com
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SPICY BEER SHRIMP - SPICY SOUTHERN KITCHEN
25/5/2018 · 2 bottles beer, Pale Ale or Lager 1/2 cup water 2 to 2 1/2 pounds medium to large fresh shrimp, unpeeled Instructions In a Dutch oven, melt …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
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SPICY BEER SHRIMP (DINNER FOR TWO) - HOMEMADE IN THE KITC…
27/3/2014 · Add the beer, sweet chili sauce, and cayenne. Bring to a boil. Boil for 2-3 minutes or until the sauce starts to thicken. Turn it down to a simmer …
From chocolatemoosey.com
From chocolatemoosey.com
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CLASSIC BEER BOILED PEEL AND EAT SHRIMP | CRAFT BEERING
How to Boil Shrimp with Beer Add beer and water to a large pot and heat it over medium-high heat. Use a 1:1 ratio of beer to water. About 12 oz of each is …
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BEER-BOILED SHRIMP RECIPE | ALLRECIPES
Directions Instructions Checklist Step 1 Melt the butter in a large pot over medium-high heat. Stir in the onion, and cook until transparent, about 5 minutes. Mix in the salt and shrimp. Pour the beer over the shrimp, and …
From allrecipes.com
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BEER-BOILED SHRIMP WITH OLD BAY® RECIPE | ALLRECIPES
Combine beer, seafood seasoning, and salt in a large saucepan or stockpot over medium-high heat. Squeeze juice from both lemon halves into the beer mixture and add both rinds to the beer. Stir and bring to a boil. …
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BEER BOILED SHRIMP: RECIPE
31/12/2021 · Combine water, beer, garlic, a few slices of lemon and seasonings in a large pot and bring to a boil over high heat. Add shrimp. Cover; remove from heat and let stand 5 to 8 minutes or just until...
From fox6now.com
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SPICY BEER SHRIMP (SO JUICY AND DELICIOUS!) - RASA MALAYSIA
1 cup beer 1 tablespoon chopped parsley Instructions Rinse the shrimp with cold running water. Pat dry with paper towels and season with homemade dry rub. Set aside. Heat up a skillet on high heat, add the olive oil. …
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SPICY BEER SHRIMP - SPICY SOUTHERN KITCHEN
25/5/2018 · 2 bottles beer, Pale Ale or Lager 1/2 cup water 2 to 2 1/2 pounds medium to large fresh shrimp, unpeeled Instructions In a Dutch oven, melt butter over medium heat. Add onion and cook until soft, about 5 …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
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SPICY BEER SHRIMP (DINNER FOR TWO) - HOMEMADE IN THE KITCHEN
27/3/2014 · Add the beer, sweet chili sauce, and cayenne. Bring to a boil. Boil for 2-3 minutes or until the sauce starts to thicken. Turn it down to a simmer then add the shrimp in a single layer without crowding the …
From chocolatemoosey.com
From chocolatemoosey.com
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CLASSIC BEER BOILED PEEL AND EAT SHRIMP | CRAFT BEERING
How to Boil Shrimp with Beer Add beer and water to a large pot and heat it over medium-high heat. Use a 1:1 ratio of beer to water. About 12 oz of each is enough for 2 pounds of shrimp. To the liquid mixture add onion, …
From craftbeering.com
From craftbeering.com
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BEER-BOILED SHRIMP RECIPE | ALLRECIPES
Directions Instructions Checklist Step 1 Melt the butter in a large pot over medium-high heat. Stir in the onion, and cook until transparent, about 5 …
From allrecipes.com
From allrecipes.com
See details
BEER-BOILED SHRIMP WITH OLD BAY® RECIPE | ALLRECIPES
Combine beer, seafood seasoning, and salt in a large saucepan or stockpot over medium-high heat. Squeeze juice from both lemon halves into the beer …
From allrecipes.com
From allrecipes.com
See details
BEER BOILED SHRIMP: RECIPE
31/12/2021 · Combine water, beer, garlic, a few slices of lemon and seasonings in a large pot and bring to a boil over high heat. Add shrimp. Cover; remove from …
From fox6now.com
From fox6now.com
See details
SPICY BEER SHRIMP (SO JUICY AND DELICIOUS!) - RASA MALAYSIA
1 cup beer 1 tablespoon chopped parsley Instructions Rinse the shrimp with cold running water. Pat dry with paper towels and season with homemade dry rub. …
From rasamalaysia.com
From rasamalaysia.com
See details
SPICY BEER SHRIMP - SPICY SOUTHERN KITCHEN
25/5/2018 · 2 bottles beer, Pale Ale or Lager 1/2 cup water 2 to 2 1/2 pounds medium to large fresh shrimp, unpeeled Instructions In a Dutch oven, melt …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
See details
SPICY BEER SHRIMP (DINNER FOR TWO) - HOMEMADE IN THE KITC…
27/3/2014 · Add the beer, sweet chili sauce, and cayenne. Bring to a boil. Boil for 2-3 minutes or until the sauce starts to thicken. Turn it down to a simmer …
From chocolatemoosey.com
From chocolatemoosey.com
See details
CLASSIC BEER BOILED PEEL AND EAT SHRIMP | CRAFT BEERING
How to Boil Shrimp with Beer Add beer and water to a large pot and heat it over medium-high heat. Use a 1:1 ratio of beer to water. About 12 oz of each is …
From craftbeering.com
From craftbeering.com
See details
