BEEF STROGANOFF NOODLES AND COMPANY RECIPE RECIPES

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SIMPLE BEEF STROGANOFF RECIPE | ALLRECIPES



Simple Beef Stroganoff Recipe | Allrecipes image

This is a very simple and quick beef stroganoff that can be made after a busy day at work. It uses ground beef and mushroom soup!

Provided by Allrecipes Member

Categories     Beef Stroganoff

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 6

1 (8 ounce) package egg noodles
1 pound ground beef
1 (10.75 ounce) can fat free condensed cream of mushroom soup
1 tablespoon garlic powder
½ cup sour cream
salt and pepper to taste

Steps:

  • Prepare the egg noodles according to package directions and set aside.
  • In a separate large skillet over medium heat, saute the ground beef over medium heat for 5 to 10 minutes, or until browned. Drain the fat and add the soup and garlic powder. Simmer for 10 minutes, stirring occasionally.
  • Remove from heat and combine the meat mixture with the egg noodles. Add the sour cream, stirring well, and season with salt and pepper to taste.

Nutrition Facts : Calories 678.5 calories, CarbohydrateContent 48.2 g, CholesterolContent 159.2 mg, FatContent 40.5 g, FiberContent 2.7 g, ProteinContent 28.7 g, SaturatedFatContent 17.3 g, SodiumContent 659.8 mg, SugarContent 2.2 g

BEEF STROGANOFF - MCCORMICK



Beef Stroganoff - McCormick image

This elegant, comfort-food classic is easy to prepare with McCormick Herbs & Spices.

Provided by McCormick

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6

Number Of Ingredients 7

1
3 tbsps flour
1 tsp salt
2 tsps garlic powder
2 tsps onion powder
1 tsp parsley flakes
1/4 tsp black pepper coarse ground

Steps:

  • Mix flour, salt, spices and herbs in small bowl. Set aside.
  • Heat oil in large skillet on medium-high heat. Add beef; cook and stir 3 minutes or until lightly browned.
  • Stir flour mixture and water into skillet until well blended and smooth. Bring to boil. Reduce heat to medium-low; cover and simmer 5 minutes or until sauce is thickened. Remove from heat. Stir in sour cream. Serve over hot cooked noodles, if desired.
  • Test Kitchen Tip: For Beef & Mushroom Stroganoff, add 1 package (8 ounces) sliced mushrooms when cooking the beef.

Nutrition Facts : Calories 286 Calories

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SLOW-COOKED STROGANOFF RECIPE: HOW TO MAKE IT
I've been preparing Stroganoff in the slow cooker for more than 20 years. Once you've done it this way, you'll never cook it on the stovetop again. It's great for family or company. —Karen Herbert, Placerville, California
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  • Cut beef into thin strips. In a shallow bowl, mix flour, salt, mustard and pepper. Add beef in batches; toss to coat., In a 5-qt. slow cooker, layer onion, mushrooms and beef. Pour broth over top. Cook, covered, on low 5-7 hours or until meat is tender. Just before serving, stir in sour cream. Serve with noodles.
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This elegant, comfort-food classic is easy to prepare with McCormick Herbs & Spices.
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Delicious doesn't get easier than this. One pot, a few simple ingredients, and one irresistible stroganoff bursting with flavor. The best part about our one-pot stroganoff? There's almost no cleaning afterward. So, spend more time around the dinner table with a flavorful meal and your favorite company.
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SLOW-COOKED STROGANOFF RECIPE: HOW TO MAKE IT
I've been preparing Stroganoff in the slow cooker for more than 20 years. Once you've done it this way, you'll never cook it on the stovetop again. It's great for family or company. —Karen Herbert, Placerville, California
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Beef Stroganoff or Beef Stroganov (UK: / s t r ɒ ɡ ə n ɒ f /, US: / s t r ɔː ɡ ə n ɔː f, s t r oʊ ɡ-/; Russian: бефстро́ганов, romanized: befstróganov, IPA: [bʲɪfstroɡənəf]) is originally a Russian dish of sautéed pieces of beef …
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Feb 06, 2022 · It looks like a good stew recipe, but I am not sure why you call it Beef Stroganoff. I am Russian. The original recipe has no corn starch, no garlic and no mushrooms. The meet (veal or tender beef) must be cut in 1.5 by 0.5 sm pieces. And you never ever serve Beef Stroganoff with egg noodles…
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