RENDANG PADANG - INDONESIAN BEEF CURRY (SLOW COOKER ...
This is a very close representation to what I have had in restaurants. But beware because it can be quite spicy depending on the heat of the chiles you use. The beef should be almost falling apart. Serve with steamed white rice and Achar. From Secrets of Slow Cooking.
Total Time 8 hours
Prep Time 30 minutes
Cook Time 7 hours 30 minutes
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Put the beef in the slow cooker.
- In a blender or food processor combine the chilis, onion, ginger, garlic, lemongrass, tamarind paste, 1 cup warm water, and the spices.
- Puree until smooth, then pour over the beef.
- Stir in the coconut milk and cook, covered, on the low setting for 5-6 hours.
- The beef will be tender and the sauce will be dark brown.
- Ladle most of the sauce into a small saucepan and cook over medium high heat to reduce until slightly thickened, about 30 minutes.
- Pour the sauce back in the cooker and cook on high for 30 minutes to 1 hour longer.
- Stir in the sugar and season with salt to taste.
- Serve over steamed rice.
Nutrition Facts : Calories 837.4, FatContent 58.8, SaturatedFatContent 23.3, CholesterolContent 236.1, SodiumContent 156, CarbohydrateContent 12.6, FiberContent 1.7, SugarContent 8.7, ProteinContent 61.9
SLOW-COOKER BEEF RENDANG RECIPE | AUSTRALIAN WOMEN'S ...
This slow cooker beef rendang recipe is a convenient way to enjoy tender slow-cooked beef in a fragrant coconut curry.
Categories Midweek Dinner, Workday lunches
Total Time 8 hours 10 minutes
Cook Time 8 hours 10 minutes
Yield Serves 4
Number Of Ingredients 15
Steps:
- Process coconut, lemon grass, ginger, garlic, chilli, brown onion and oil until smooth.
- Heat a 4.5-litre (18-cup) slow cooker on sear (HIGH) setting; cook paste, stirring, for 5 minutes or until well toasted and fragrant. Add beef; cook, stirring, for 8 minutes or until browned.
- Add remaining ingredients to cooker; stir to combine. Cook, covered, on low, for 8 hours. Season.
- Serve rendang topped with micro herbs and green onion.
Nutrition Facts : ServingSize Serves 4
BEST EVER SLOW COOKER BEEF RENDANG - THE RARE WELSH BIT
Apr 15, 2020 · In Malaysia, Indonesia and Singapore, the dish is usually served with sticky jasmine rice, rice cooked with coconut milk, almondy pandan leaves and spices, or vibrant turmeric rice. With no pandan leaves to hand, I teamed my slow cooker beef rendang with basmati rice cooked in coconut milk with kaffir lime leaves, dusted with dessicated coconut and topped with fresh coriander and a juicy lime wedge to serve.
From therarewelshbit.com
From therarewelshbit.com
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SLOW COOKER BEEF RENDANG - EL MUNDO EATS
May 01, 2021 · Cooking Spray the inside of the slow cooker pot with some oil. Add in cooked base and the all of the main ingredients except... Close the lid. Cook on high setting for 4 hours. Gently give everything a mix with a spatula after 2 hours.
From elmundoeats.com
From elmundoeats.com
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SLOW COOKER BEEF RENDANG CURRY - HEALTHY WORLD CUISINE
Oct 09, 2017 · In the slow cooker add beef, onion, garlic, anise, cardamom, turmeric, lemongrass, chili paste, ginger, sugar or sugar alternative, salt and pepper to taste and cook on high for 4 hours or low for 8 hours. Beef should be fall apart tender. Remove the whole Star Anise, cinnamon stick and cardamom pods and discard.
From hwcmagazine.com
From hwcmagazine.com
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SLOW COOKED BEEF RENDANG - SLOW COOKER CENTRAL
May 22, 2019 · 1 Place All ingredients into slow cooker and cook on low for 6-8 hours. Notes 1 If sauce needs thickening add 1tbs of corn four to 2tbs of water and mix well. Add to the sauce and stir till thick. 2 Serve with greens and steamed rice 3 I used the brand Ayam for the rendang sauce
From slowcookercentral.com
From slowcookercentral.com
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BEEF RENDANG RECIPE FROM SLOW BY JAMES MARTIN | COOKED
From cooked.com
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BEEF RENDANG | RECIPETIN EATS
May 26, 2017 · Though there’s a fair few ingredients in this, some of which may not be familiar to you and are certainly not everyday ingredients even in my world, it’s actually quite a straightforward recipe: Blitz curry paste ingredient in food processor; Brown the beef; Cook off the curry paste – releases ...
From recipetineats.com
From recipetineats.com
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SLOW COOKER BEEF RENDANG CURRY - HEALTHY WORLD CUISINE
Oct 09, 2017 · In the slow cooker add beef, onion, garlic, anise, cardamom, turmeric, lemongrass, chili paste, ginger, sugar or sugar alternative, salt and pepper to taste and cook on high for 4 hours or low for 8 hours. Beef should be fall apart tender. Remove the whole Star Anise, cinnamon stick and cardamom pods and discard.
From hwcmagazine.com
From hwcmagazine.com
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BEEF RENDANG RECIPE FROM SLOW BY JAMES MARTIN | COOKED
Cut the beef into 4cm cubes. Heat a heavy-based pan over a medium heat, add half the oil and the beef, in batches if necessary, and cook on all sides until browned, then remove from the pan and set aside. Add the remaining oil and the spice paste, fry for 2–3 minutes, then add the cinnamon, cloves, star anise, cardamom and lemongrass and cook ...
From cooked.com
From cooked.com
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SLOW COOKER BEEF RENDANG | FOOD FOR NET
Dec 10, 2016 · Marinate the beef in this spice paste overnight. Heat peanut oil in the pan and sear beef. Set aside beef and roast dry spices. Put meat back in the pan, add coconut milk, stock, coconut shavings, and lemongrass tops. Cook for 8 hours in a slow cooker set to low. This dish speaks flavor and aroma, period. The unique flavors of this Malaysian ...
From foodfornet.com
From foodfornet.com
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SLOW COOK BEEF RENDANG RECIPE - THE ODEHLICIOUS
Nov 26, 2021 · Step by Step Instruction. Although beef rendang is a slow cook process since you are simmering for hours, I am not using a slow cooker but rather a cooking pot. STEP 1. STEP 2. Firstly, I combine all the spices into a blender which I will make into a paste.
From theodehlicious.com
From theodehlicious.com
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SLOW COOKER BEEF RENDANG RECIPE - KIDSPOT
Add beef and brown on all sides. Transfer to the bowl of a slow cooker and add all other ingredients except coriander leaves. Add 1 cup of water. Cook for 6-8 hours on low until meat is tender and falling apart. 3. Remove meat with a slotted spoon and set aside. Turn slow cooker up to high and allow sauce to thicken.
From kidspot.com.au
From kidspot.com.au
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RECIPE: INDONESIAN BEEF RENDANG - SORTED FOOD
This is the best slow cooker beef rendang recipe out there. Spicy, aromatic and fresh despite its long cooking time. Make sure you get your hands on a decent piece of beef and invite all the family round to sample this fragrant, thick, curry. If you haven't tried it before, it's a great gateway into Indonesian cooking and a guaranteed crowd pleaser.
From sortedfood.com
From sortedfood.com
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SLOW COOKER BEEF RENDANG CURRY RECIPE | BOOTHS SUPERMARKET
Fry the beef on a high heat in the coconut oil, then add the spice mix paste. Add the star anise, cardamom pods, cinnamon and lemongrass paste. Then add the coconut milk, sugar, tamarind paste and the halved shallots or chunky red onions. Simmer on medium for 4-6 hours in the slow cooker, then add the soy sauce and kaffir lime leaves.
From booths.co.uk
From booths.co.uk
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SPICY BEEF RENDANG - NICKY'S KITCHEN SANCTUARY
Jun 29, 2020 · If you did want to use the slow cooker and you want that dry-caramelized finish, you can make up the curry right up to the part you add the beef back in with the coconut milk. Bring to the boil, then transfer to the slow cooker. Cook on high for 4-5 hours or low for 6-8 hours. After this time, transfer to an ovenproof casserole pan and place in the oven, uncovered at 160C/320F for 1-1 ½ hours ...
From kitchensanctuary.com
From kitchensanctuary.com
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BEEF RENDANG (THE BEST RECIPE!) - RASA MALAYSIA
Instructions. Chop the spice paste ingredients and then blend it in a food processor until fine. Heat the oil in a stew pot, add the spice paste, cinnamon, cloves, star anise, and cardamom and stir-fry until aromatic. Add the beef and the pounded lemongrass and stir for 1 minute. Add the coconut milk, tamarind juice, water, and simmer on medium ...
From rasamalaysia.com
From rasamalaysia.com
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MALAYSIAN BEEF RENDANG CURRY - ALL INFORMATION ABOUT ...
Beef Rendang - Malaysian Beef Curry Recipe | The Spice People great thespicepeople.com.au. Malaysian beef rending is a spiced meat curry enriched with kaffir lime, curry leaves, and ketcap manis (sweet soy sauce). The ketcap manis helps to caramelise the flavours and gives a sweet aftertaste which is balanced by the zestiness of the kaffir lime.
From therecipes.info
From therecipes.info
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MALAY BEEF RENDANG RECIPE | WOOLWORTHS
2 1/2 cup malay rendang paste. 2 tbs vegetable oil. Method. Step 1. Heat oil in a medium saucepan, add rendang paste, spices and lime leaves and cook, stirring, over medium heat for 3 minutes or until fragrant. Step 2. Add beef and stir to coat. Add coconut milk, tamarind purée and 1 tsp salt and stir well to combine.
From woolworths.com.au
From woolworths.com.au
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SLOW COOKER BEEF RENDANG - EL MUNDO EATS | RECIPE IN 2021 ...
Cut chicken breasts into 8 pieces.,Place potatoes, onion, garlic, and carrots into a lined crock-pot.,Season chicken with herbs de Provence, salt and pepper.,In a large pan over medium-high heat, sear the chicken on all sides until a golden brown color is achieved.,Place each browned piece of chicken into the lined crock-pot.,Once all the chicken has been thoroughly browned add in the halved ...
From pinterest.com
From pinterest.com
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BEEF CURRY WITH RICE RECIPE - SHARE-RECIPES.NET
Slow Cooker Beef Rendang (Keto Curry) – Ditch The Carbs. 3 hours ago Cooked keto curry Why this Recipe Works. This beef curry recipe is only 1.1G net carbs per serving, and when served on cauliflower rice, it makes …. Rating: 4.3/5(194) 1.Put the coconut cream and all the spices into the slow cooker.
From share-recipes.net
From share-recipes.net
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