BEEF AND BISCUIT CASSEROLE RECIPES

Name: Cheesy Biscuit Bean and Beef Casserole
Prep time: 15 min
Total time: 35 min
Yield: 6
Ingredients: 1/2 lb lean (at least 80%) ground beef; 1/2 cup chopped onion; 1 can (21 oz) baked beans with bacon and brown sugar sauce, undrained; 1 can (16 oz) kidney beans, drained, rinsed; 1 can (15.8 oz) great northern beans, drained, rinsed; 1/2 cup barbecue sauce; 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count), separated and each cut into 6 pieces; 1/2 cup finely shredded Cheddar cheese (2 oz)

CHEESY BISCUIT BEAN AND BEEF CASSEROLE RECIPE - PILLSBURY.COM

Cheesy Biscuit Bean and Beef Casserole Recipe - Pillsbury.com image

A hungry-man's dish if there ever was one, this main course calls for three kinds of canned beans, plus ground beef and a crown of golden biscuits bites.

Provided by Pillsbury Kitchens

Total Time 35 minutes

Prep Time 15 minutes

Yield 6

Number Of Ingredients 8

Ingredients

1/2 lb lean (at least 80%) ground beef
1/2 cup chopped onion
1 can (21 oz) baked beans with bacon and brown sugar sauce, undrained
1 can (16 oz) kidney beans, drained, rinsed
1 can (15.8 oz) great northern beans, drained, rinsed
1/2 cup barbecue sauce
1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count), separated and each cut into 6 pieces
1/2 cup finely shredded Cheddar cheese (2 oz)

Steps:

Heat oven to 350°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray.
In 12-inch nonstick skillet, cook beef and onion over medium heat 4 to 6 minutes, stirring occasionally, until beef is thoroughly cooked; drain. Stir in baked beans, kidney beans, great northern beans and barbecue sauce. Heat to boiling, stirring occasionally. Pour into baking dish. Immediately top hot mixture with biscuit pieces. Sprinkle with cheese.
Bake 18 to 20 minutes or until biscuits are golden brown and baked through.

Nutrition Facts : Calories 720 , CarbohydrateContent 100 g, CholesterolContent 45 mg, FatContent 2 1/2 , FiberContent 11 g, ProteinContent 30 g, SaturatedFatContent 11 g, ServingSize 1 Serving, SodiumContent 1450 mg, SugarContent 32 g, TransFatContent 0 g

CHEESY BISCUIT BEAN AND BEEF CASSEROLE RECIPE - PILLSBURY.COM

Cheesy Biscuit Bean and Beef Casserole Recipe - Pillsbury.com image

A hungry-man's dish if there ever was one, this main course calls for three kinds of canned beans, plus ground beef and a crown of golden biscuits bites.

Provided by Pillsbury Kitchens

Total Time 35 minutes

Prep Time 15 minutes

Yield 6

Number Of Ingredients 8

Ingredients

1/2 lb lean (at least 80%) ground beef
1/2 cup chopped onion
1 can (21 oz) baked beans with bacon and brown sugar sauce, undrained
1 can (16 oz) kidney beans, drained, rinsed
1 can (15.8 oz) great northern beans, drained, rinsed
1/2 cup barbecue sauce
1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count), separated and each cut into 6 pieces
1/2 cup finely shredded Cheddar cheese (2 oz)

Steps:

Heat oven to 350°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray.
In 12-inch nonstick skillet, cook beef and onion over medium heat 4 to 6 minutes, stirring occasionally, until beef is thoroughly cooked; drain. Stir in baked beans, kidney beans, great northern beans and barbecue sauce. Heat to boiling, stirring occasionally. Pour into baking dish. Immediately top hot mixture with biscuit pieces. Sprinkle with cheese.
Bake 18 to 20 minutes or until biscuits are golden brown and baked through.

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