BEANS AND CHICKEN RECIPE RECIPES

Name: Easy Chicken and Beans
Prep time: 8 min
Total time: 20 min
Yield: 4
Cuisine: Southwestern
Ingredients: 1 tablespoon vegetable oil; 1 1/4 pounds boneless, skinless chicken breast halves, cut into 1-inch pieces; 2 teaspoons chili powder; 1 can (15 to 16 ounces) black or pinto beans, rinsed and drained; 1 can (11 ounces) whole kernel corn with red and green peppers, undrained; Salsa, if desired; Flour tortillas, if desired

EASY CHICKEN AND BEANS RECIPE - BETTYCROCKER.COM

Easy Chicken and Beans Recipe - BettyCrocker.com image

Enjoy this easy chicken, beans and corn skillet served with salsa and tortillas – a spicy dinner ready in 20 minutes.

Provided by Betty Crocker Kitchens

Total Time 20 minutes

Prep Time 8 minutes

Yield 4

Number Of Ingredients 7

Ingredients

1 tablespoon vegetable oil
1 1/4 pounds boneless, skinless chicken breast halves, cut into 1-inch pieces
2 teaspoons chili powder
1 can (15 to 16 ounces) black or pinto beans, rinsed and drained
1 can (11 ounces) whole kernel corn with red and green peppers, undrained
Salsa, if desired
Flour tortillas, if desired

Steps:

Heat oil in 10-inch skillet or wok over medium-high heat. Cook chicken in oil over medium-high heat 3 to 4 minutes, stirring occasionally, until no longer pink in center.
Stir in chili powder, beans and corn. Cook over medium-high heat 4 to 5 minutes, stirring frequently, until hot. Serve with salsa and tortillas.

Nutrition Facts : Calories 390 , CarbohydrateContent 43 g, CholesterolContent 85 mg, FiberContent 9 g, ProteinContent 43 g, SaturatedFatContent 2 g, ServingSize 1 Serving, SodiumContent 690 mg

DIVINE CHICKEN WITH GREEN BEANS RECIPE | ALLRECIPES

Divine Chicken with Green Beans Recipe | Allrecipes image

These are the BEST green beans you will ever have. This recipe can be altered to your liking. I throw bacon in and omit the chicken for a side dish. Makes wonderful leftovers, but there are never any unless I eat them alone.

Provided by WannaBChef

Categories Meat and Poultry Chicken Breast

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 Servings

Number Of Ingredients 7

Ingredients

2 tablespoons olive oil
1 pound skinless, boneless chicken breast halves - diced
1 tablespoon minced garlic, or to taste
¼ cup thinly sliced onion
12 ounces fresh or frozen green beans
¼ cup grated Parmesan cheese
3 tablespoons heavy cream

Steps:

Heat the oil in a large skillet over medium-high heat. Add the chicken and cook until browned. Add garlic and onion, and reduce the heat to medium. Cook and stir just until fragrant. Mix in the green beans, cover and cook to your desired doneness, at least 5 minutes.
Uncover, and stir in the cream and cheese just until everything is coated. Remove from the heat and enjoy.

Nutrition Facts : Calories 278.4 calories, CarbohydrateContent 8.3 g, CholesterolContent 85.6 mg, FatContent 13.8 g, FiberContent 3.1 g, ProteinContent 30.2 g, SaturatedFatContent 4.8 g, SodiumContent 160.6 mg, SugarContent 1.7 g

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