BBQ PORK LOIN RECIPE RECIPES
CHAR SIU (CHINESE BBQ PORK) RECIPE | ALLRECIPES
"Char siu" literally means "fork roast" - "char" being "fork" (both noun and verb) and "siu" being "roast" - after the traditional cooking method for the dish: long strips of seasoned boneless pork are skewered with long forks and placed in a covered oven or over a fire. This is best cooked over charcoal, but it's important to cook with indirect heat.
Provided by David&Andrea
Categories World Cuisine Asian Chinese
Total Time 3 hours 40 minutes
Prep Time 15 minutes
Cook Time 1 hours 25 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Cut pork with the grain into strips 1 1/2- to 2-inches long; put into a large resealable plastic bag.
- Stir soy sauce, honey, ketchup, brown sugar, rice wine, hoisin sauce, red food coloring or red bean curd (see Cook's Note), and Chinese five-spice powder together in a saucepan over medium-low heat. Cook and stir until just combined and slightly warm, 2 to 3 minutes. Pour the marinade into the bag with the pork, squeeze air from the bag, and seal. Turn bag a few times to coat all pork pieces in marinade.
- Marinate pork in refrigerator, 2 hours to overnight.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Remove pork from marinade and shake to remove excess liquid. Discard remaining marinade.
- Cook pork on preheated grill for 20 minutes. Put a small container of water onto the grill and continue cooking, turning the pork regularly, until cooked through, about 1 hour. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 482.9 calories, CarbohydrateContent 53.5 g, CholesterolContent 126.7 mg, FatContent 8.9 g, FiberContent 0.6 g, ProteinContent 43.8 g, SaturatedFatContent 3.1 g, SodiumContent 2249.8 mg, SugarContent 48.3 g
APPLE BUTTER PORK LOIN RECIPE | ALLRECIPES
This is the best pork recipe I've ever made. This pork is seasoned with a spiced apple butter, and roasted in apple juice. If food can be warm and cozy, this is it--a great Sunday dish!
Provided by UMich97
Categories Meat and Poultry Pork
Total Time 3 hours 15 minutes
Prep Time 15 minutes
Cook Time 3 hours 0 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Season the pork loins with seasoning salt, and place them in a 9x13 inch baking dish or small roasting pan. Pour apple juice over the pork, and cover the dish with a lid or aluminum foil.
- Bake for 1 hour in the preheated oven. While the pork is roasting, mix together the apple butter, brown sugar, water, cinnamon, and cloves. Remove pork roasts from the oven, and spread with apple butter mixture.
- Cover, and return to the oven for 2 hours, or until fork-tender.
Nutrition Facts : Calories 606.5 calories, CarbohydrateContent 25.7 g, CholesterolContent 194.1 mg, FatContent 25.4 g, FiberContent 0.5 g, ProteinContent 64.9 g, SaturatedFatContent 8.4 g, SodiumContent 150.6 mg, SugarContent 23.2 g
More about "bbq pork loin recipe recipes"
BARBECUED PORK LOIN | PORK RECIPES | JAMIE OLIVER RECIPES
Here you get the attitude of all those flavours on the outside of the pork – smoky, sweet, sour and spicy – with beautifully cooked, silky, untouched meat inside. The contrast is fantastic.
From jamieoliver.com
Total Time 1 hours 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 375 calories per serving
From jamieoliver.com
Total Time 1 hours 25 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 375 calories per serving
- To make a rub, bash all the spices together with a good pinch of sea salt and black pepper in a pestle and mortar till fine (or use a blender). Muddle in 2 tablespoons of olive oil.
- Trim the fat off the pork, then rub the spice mix over the pork and marinate for 1 hour.
- Light your barbecue and let it calm down. Make sure you’ve got your coals high on one side and low on the other for control.
- Grill the pork for 5 to 10 minutes, using tongs to turn it till charred all over. Fat will render out, so keep it moving to avoid any flames.
- Once it’s looking beautiful, move it to the cool side of the barbecue, cover with tin foil and cook for 45 to 60 minutes, turning every 5 to 10 minutes – you should get gnarly pork that’s beautifully cooked. Check it by cutting in half and looking, or use a meat thermometer and stop when it reaches 72ºC inside – you don’t want it pink but please don’t cook the hell out of it either.
- Meanwhile, for the sauce, mix all the ingredients together. Taste it, and tweak the flavours until it tastes right for you. Whatever vibe you’re going for, you want to go slightly too far as it will mellow when it cooks. You don’t have to, but it’s nice to put it on the heat for a couple of minutes to help it along.
- For the salad, pick and finely slice all the herbs. Scrub the beetroot and shred the cabbage. Finely slice the chillies (if using).
- Add the herbs to a large serving bowl. Thinly slice your beets and apples (core and all), then finely slice into matchsticks (a food processor will do a fine job).
- Put these in the bowl, along with the chilli (if using), and add a squeeze of lemon juice.
- Just before serving, pour on the extra virgin olive oil, squeeze over the rest of the lemon juice and add a good pinch of pepper. Toss it all together, then have a taste and season to perfection, if needed.
- Brush half the sauce all over the pork so it’s shiny and dark, and cook for the final few minutes till it sizzles.
- Put it back on the hot side if it needs help to get sticky, but don’t let it burn.
- Transfer to a nice board, drizzle over the rest of the sauce and carve at the table, to eat with your lovely salad.
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BBQ PORK TENDERLOIN RECIPE - FOOD.COM
Pork no longer needs to be massacred with cooking - I know it is a hard habit to break if this is how you were brought up but pork today is perfectly safe to eat slightly pink and it is so juicy, Try it - not blood rare but just a light pink. This is a very tasty recipe.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 211.1 per serving
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 211.1 per serving
- Heat any remaining marinade and serve over the pork.
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BBQ SMOKED PORK LOIN – PIT BOSS GRILLS
An easy BBQ staple to have in your back pocket, this Smoked Pork Loin has just 3 ingredients and is simple to make. A leaner and inexpensive cut of pork, the pork loin roast becomes moist and juicy when smoked low and slow on the pellet grill. By scoring the outside of the loin and seasoning it generously, the outer fat will render down into a mouthwatering outer layer.
From pitboss-grills.com
Reviews 4
Total Time 2 hours 10 minutes
Cuisine American
From pitboss-grills.com
Reviews 4
Total Time 2 hours 10 minutes
Cuisine American
- ENJOY!
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CROCK POT PORK LOIN - BBQ PULLED PORK • LOW CARB WITH JENNIFER
23/02/2019 · Recipes » Slow Cooker Recipes » Crock Pot Pork Loin – BBQ Pulled Pork. Published: Feb 23, 2019 · by: jenniferbanz · As an Amazon Associate I earn from qualifying purchases. Crock Pot Pork Loin – BBQ Pulled Pork
From jenniferbanz.com
From jenniferbanz.com
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BONELESS PORK LOIN ROAST RECIPES - OVEN, SLOW COOKED ...
Boneless Pork Loin Roast Recipes - Oven, Slow Cooked, Grilled, BBQ. Pork sirloin roasts are often cooked bone in, but the bone makes the roast difficult to carve. Is it better to choose boneless pork sirloin? Boneless pork sirloin is much more versatile and can be roasted in the oven, slow cooked, grilled or barbecued and is easier to carve. The boneless pork loin also takes less time to cook ...
From top40recipes.com
From top40recipes.com
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SMOKED BRAIDED PORK LOIN RECIPE | CAMP CHEF RECIPES
Rinse off the pork loin in cold water then pat dry with paper towels. First, you're going to make two cuts running the length of the loin giving you three strands (all connected at one end) to braid. Visualize three equal strands and begin the two cuts an inch from the end of the loin. Cut the length of the loin and all the way through. You will then have three strands still attached at the ...
From campchef.com
From campchef.com
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SMOKED PORK LOIN RECIPE {HOW TO SMOKE A PORK LOIN PERFECTLY!}
12/03/2020 · How to Smoke a Pork Loin Perfectly. This article has been prepared to help you to smoke the best pork loin this summer. Not only will it give you the most awesome and simple cooking instructions, but it will also give you the ingredients so that you can whip together a scrumptious rub that will really lift your cut of loin off of the plate.
From davidsbbq.com
From davidsbbq.com
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CHAR SIU (CHINESE BBQ PORK) - FAVORITE FAMILY RECIPES
10/08/2020 · It blew my favorite Chinese place’s pork out of the water and that is saying something because I used to REALLY love their pork. The trick to getting this perfect is smoking the pork, however, if you don’t have access to a smoker or pellet grill, I have offered some alternative methods of cooking in with the recipe. Another thing to keep in ...
From favfamilyrecipes.com
From favfamilyrecipes.com
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SLOW COOKER BBQ PULLED PORK RECIPE | MCCORMICK
1 Place pork in slow cooker. 2 Mix Seasoning Mix, ketchup, brown sugar and vinegar until blended. Pour over pork. Cover. 3 Cook 8 hours on LOW or 4 hours on HIGH. Remove pork from slow cooker. 4 Shred pork, using 2 forks. Return pork to slow cooker. Mix and heat with sauce before serving. Serve on sandwich rolls, if desired.
From mccormick.com
From mccormick.com
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CHAR SIU RECIPE (CHINESE BBQ PORK) - CHILI PEPPER MADNESS
22/12/2021 · Recipe Tips & Notes. The Pork. Pork shoulder or pork butt is more traditionally used to make char siu, but you can make this with pork loin or pork tenderloin. Either works great. Consider pork belly as well. Extra Saucy. If you’d like to make your char siu extra sauce and moist, keep the reserved bbq marinade at the end of the cook. Add it ...
From chilipeppermadness.com
From chilipeppermadness.com
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CAN PORK LOIN BE USED FOR YOUR PULLED PORK RECIPE?
Can Pork Loin Be Used For Your Pulled Pork Recipe? by J. Childress (Sherman, Il., USA) I have a BBQ coming up and am planning on doing smoked pork loin for BBQ. I've done picnic roast and it was good. Is cooking time for an 8-10 lb pork loin still 60-90 mins a pound? I'll be using charcoal and mesquite wood chunks in the smoker.
From barbecue-smoker-recipes.com
From barbecue-smoker-recipes.com
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PORK LOIN ROAST RECIPE - THE ANTHONY KITCHEN
01/10/2019 · Pork loin and pork tenderloin are not the same cut, and recipes for the two should not be used interchangeably. As mentioned above, roasts range from 2 to 4 pounds, whereas a tenderloin is a smaller, long cut that usually weighs about 1 pound.
From theanthonykitchen.com
From theanthonykitchen.com
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THE PERFECT BBQ PULLED PORK RECIPE, ESPECIALLY FOR THE ...
13/02/2014 · This easy BBQ pulled pork recipe skips the slow cooker to create authentic low and slow smoked pulled pork on a smoker or grill. With smoke woven through the moist meat, bits of seasoned crust, and a gentle splash of BBQ sauce, BBQ pulled pork is a foolproof low and slow smoked food, perfect for feeding large crowds.
From amazingribs.com
From amazingribs.com
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SMOKED PORK LOIN RECIPE - TRAEGER GRILLS®
Pork loin is a delicious cut from the back of the hog. Forget store bought pork loin, grab a fresh tender slab from the butcher and give it a rub down with our savory Traeger rub.
From traeger.com
From traeger.com
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HOW LONG TO SMOKE PORK LOIN? [BEST TIMES, TEMPS & RECIPE]
29/03/2021 · How to brine pork loin. So you now you know why you should brine your meat, it’s time to learn how.. Fortunately, it couldn’t be easier. You don’t need a fancy recipe, and the two things you need you should already have in your kitchen: Salt and water. The only thing you need to remember is the best ratio of salt to water to use, which is one tablespoon of salt for every cup of water.
From theonlinegrill.com
From theonlinegrill.com
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BEST GRILLED PORK LOIN ROAST RECIPE - HEY GRILL, HEY
21/02/2020 · This recipe for grilled pork loin roast is a keeper. Not only does this recipe use my ... To help people make better BBQ. To date she has created over 450 recipes that millions of people cook every month, making Hey Grill Hey a name synonymous with amazing BBQ. Susie and her husband Todd run a family business that includes a line of signature BBQ rubs, sauces, and gadgets. Get to know our team ...
From heygrillhey.com
From heygrillhey.com
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BBQ PULLED PORK | CAMP CHEF RECIPES
It is time to harness your inner Pit Master, and with this recipe for BBQ Pulled Pork, you can do just that. The recipe is beyond simple. With the Woodwind Pellet Grill, you can work on more important things, like enjoying time with family and friends, while the pellet grill does the work.With the added flavor of our Competition Blend BBQ Pellets you will hit a foodie home run.
From campchef.com
From campchef.com
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PORK LOIN ROAST ON A TRAEGER GRILL – EASY RECIPE - GRILL ...
17/01/2019 · Pork Loin Roast On a Traeger Grill Recipe. If you ever wanted to know how to cook a 5-star restaurant quality pork loin roast then this is the recipe that you've been looking for. Your Traeger grill will produce a cooked meat that can only be replicated in the most high-end restaurants out there, as the Traeger's heat and cooking consistency ...
From blog.cavetools.com
From blog.cavetools.com
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