BBQ CHICKEN SANDWICHES RECIPE | ALLRECIPES
This is a wonderful BBQ chicken sandwich with homemade sauce. A perfect party food. You can use leftovers to make pizza.
Provided by Sarina
Categories Chicken Sandwiches
Total Time 4 hours 15 minutes
Prep Time 15 minutes
Cook Time 4 hours 0 minutes
Yield 12 servings
Number Of Ingredients 12
Steps:
- Place chicken in a large pot with enough water to cover. Bring to a boil, and cook until chicken comes off the bone easily, about 3 hours. Make sauce while the chicken cooks.
- In a saucepan over medium heat, mix together the ketchup, mustard, brown sugar, garlic, honey, steak sauce, lemon juice, and liquid smoke. Season with salt and pepper. Bring to a gentle boil, and simmer for about 10 minutes. Set aside to allow flavors to mingle.
- When the chicken is done, remove all meat from the bones, and chop or shred into small pieces. Place in a pan with the sauce, and cook for about 15 minutes to let the flavor of the sauce soak into the chicken. Spoon barbequed chicken onto buns, and top with coleslaw if you like.
Nutrition Facts : Calories 662.1 calories, CarbohydrateContent 51.4 g, CholesterolContent 136.8 mg, FatContent 29 g, FiberContent 2.7 g, ProteinContent 47.9 g, SaturatedFatContent 7.2 g, SodiumContent 956.2 mg, SugarContent 19.8 g
SLOW COOKER BBQ CHICKEN RECIPE | ALLRECIPES
Works with any cut of meat, but recipe listed is for chicken. Two-pound cuts work best. Given to me from my aunt!
Provided by SHELDAWG
Categories Chicken Breasts
Total Time 6 hours 35 minutes
Prep Time 5 minutes
Cook Time 6 hours 30 minutes
Yield 8 sandwiches
Number Of Ingredients 11
Steps:
- Place the chicken breasts into the bottom of a slow cooker. In a bowl, stir together the ketchup, mustard, lemon juice, garlic powder, maple syrup, Worcestershire sauce, chili powder, cayenne pepper, and hot sauce until the mixture is well blended.
- Pour the sauce over the chicken, set the cooker to Low, and cook for 6 hours. Shred the chicken with two forks, and cook for 30 more minutes. Serve the chicken and sauce spooned into the sandwich rolls.
Nutrition Facts : Calories 588.5 calories, CarbohydrateContent 90 g, CholesterolContent 58.5 mg, FatContent 9.5 g, FiberContent 3.9 g, ProteinContent 34.2 g, SaturatedFatContent 2.3 g, SodiumContent 1233.6 mg, SugarContent 24 g
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