SALADS TO SERVE WITH LAMB RECIPES
SPINACH AND PEAR SALAD WITH LAMB RECIPE | MARTHA STEWART
Sweet pears and delicate spinach are a natural pairing for the slight gaminess of lamb in this fresh salad that heralds the arrival of spring in one delicious bowl.
Provided by Martha Stewart
Categories Lamb Recipes
Total Time 30 minutes
Prep Time 20 minutes
Number Of Ingredients 7
Steps:
- In a small bowl, whisk together lemon juice, shallot, and 3 tablespoons oil; season with salt and pepper and set aside.
- In a large skillet, heat 1 tablespoon oil over medium-high. Season lamb chops with salt and pepper and cook until medium-rare, 10 minutes, flipping once. Transfer to a work surface and loosely tent with foil. Let rest 5 minutes, then cut away from bone and thinly slice.
- In a large bowl, toss together spinach and pears. Divide among four plates, top with lamb, and drizzle with dressing.
Nutrition Facts : Calories 431 g, FatContent 31 g, FiberContent 4 g, ProteinContent 23 g
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Lamb chops of any variety, especially lamb loin chops or grilled lamb chops, are a fantastic choice for a juicy and succulent meal particularly during the holiday season. When deciding what to serve with lamb chops to complement them without overwhelming them, many side dishes can help to enhance the flavor of lamb chops. The
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