BATTER FRY RECIPE RECIPES
UNBELIEVABLE FISH BATTER RECIPE | ALLRECIPES
In the early 1950's, I received this recipe on an open-line, talk-radio show. It makes the lightest, crispiest batter imaginable. This makes enough to coat approximately 2 pounds of fish.
Provided by MargeBC
Categories Fish Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 2 1/4 cups
Number Of Ingredients 5
Steps:
- Whisk together the flour, milk, water, baking powder, and salt in a bowl until smooth.
Nutrition Facts : Calories 90.9 calories, CarbohydrateContent 19.4 g, CholesterolContent 1.6 mg, FatContent 0.6 g, FiberContent 0.6 g, ProteinContent 2.8 g, SaturatedFatContent 0.3 g, SodiumContent 1372.1 mg, SugarContent 1 g
LEMON-BATTER FISH RECIPE: HOW TO MAKE IT - TASTE OF HOME
Fishing is a popular recreational activity where we live, so folks are always looking for ways to prepare their catches. My husband ranks this as one of his favorite fish fry batters. —Jackie Hannahs, Cedar Springs, Michigan
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Combine 1 cup flour, baking powder, salt and sugar. In another bowl, combine egg, water and 1/3 cup lemon juice; stir into dry ingredients until smooth. , Place remaining 1/3 cup lemon juice and remaining 1/2 cup flour in separate shallow bowls. Dip fillets in lemon juice, then flour, then coat with egg mixture., In a large skillet, heat 1 in. oil over medium-high heat. Fry fillets until golden brown and fish flakes easily with a fork, 2-3 minutes on each side. Drain on paper towels. If desired, serve with lemon wedges.
Nutrition Facts : Calories 384 calories, FatContent 17g fat (2g saturated fat), CholesterolContent 167mg cholesterol, SodiumContent 481mg sodium, CarbohydrateContent 22g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 33g protein.
More about "batter fry recipe recipes"
BEST EVER BATTER-FRIED SHRIMP RECIPE - FOOD.COM
Batter fried shrimp is one of life’s simplest pleasures. Especially when shared. Perfect for dipping, this little finger food is fodder for good times.
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 382.2 per serving
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 382.2 per serving
- Dip shrimp into batter to coat. Drop shrimp into hot oil and fry for 30-60 seconds or until golden brown. Remove with slotted spoon; drain on paper towel.
See details
BASIC TEMPURA BATTER RECIPE | BBC GOOD FOOD
This tempura mix can be used to batter vegetables, anchovies, sage leaves or squid – perfect for creating deep-fried party snacks.
From bbcgoodfood.com
Total Time 5 minutes
Category Snack, Treat
Calories 91 calories per serving
From bbcgoodfood.com
Total Time 5 minutes
Category Snack, Treat
Calories 91 calories per serving
- To make the batter, mix the flours with a pinch of sea salt. Whisk in the sparkling water and crushed ice then you are ready to use.
See details
LEMON-BATTER FISH RECIPE: HOW TO MAKE IT - TASTE OF HOME
Fishing is a popular recreational activity where we live, so folks are always looking for ways to prepare their catches. My husband ranks this as one of his favorite fish fry batters. —Jackie Hannahs, Cedar Springs, Michigan
From tasteofhome.com
Reviews 4.4
Total Time 25 minutes
Category Dinner
Calories 384 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 25 minutes
Category Dinner
Calories 384 calories per serving
- Combine 1 cup flour, baking powder, salt and sugar. In another bowl, combine egg, water and 1/3 cup lemon juice; stir into dry ingredients until smooth. , Place remaining 1/3 cup lemon juice and remaining 1/2 cup flour in separate shallow bowls. Dip fillets in lemon juice, then flour, then coat with egg mixture., In a large skillet, heat 1 in. oil over medium-high heat. Fry fillets until golden brown and fish flakes easily with a fork, 2-3 minutes on each side. Drain on paper towels. If desired, serve with lemon wedges.
See details
LONG JOHN SILVER'S BATTER-DIPPED FISH RECIPE | TOP SECRE…
Jerrico, Inc., the parent company for Long John Silver's Seafood Shoppes, got its start in 1929 as a six-stool hamburger stand called the White Tavern Shoppe. Jerrico was started by a man named Jerome Lederer, who watched Long John Silver's thirteen units dwindle in the shadow of World War II to just three units. Then, with determination, he began rebuilding. In 1946 Jerome launched a new restaurant called Jerry's and it was a booming success, with growth across the country. Then he took a chance on what would be his most successful venture in 1969, with the opening of the first Long John Silver's Fish 'n' Chips. The name was inspired by Robert Louis Stevenson's Treasure Island. In 1991 there were 1,450 Long John Silver Seafood Shoppes in thirty-seven states, Canada, and Singapore, with annual sales of more than $781 million. That means the company holds about 65 percent of the $1.2 billion quick-service seafood business.
Make my McDonald's French Fries recipe for the classic fish 'n chips experience. Source: Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
See details
PERFECT PANCAKES RECIPE - BBC GOOD FOOD
An easy pancake batter recipe with tips on how to make the best pancakes every time with sweet or savoury toppings
From bbcgoodfood.com
Total Time 30 minutes
Category Breakfast, Brunch, Buffet, Dessert, Dinner, Lunch, Main course, Snack, Supper
Cuisine French
Calories 107 calories per serving
From bbcgoodfood.com
Total Time 30 minutes
Category Breakfast, Brunch, Buffet, Dessert, Dinner, Lunch, Main course, Snack, Supper
Cuisine French
Calories 107 calories per serving
- Continue with the rest of the batter, serving them as you cook or stack onto a plate. You can freeze the pancakes for 1 month, wrapped in cling film or make them up to a day ahead.
See details
LONG JOHN SILVER'S BATTER-DIPPED FISH RECIPE | TOP SECRE…
Jerrico, Inc., the parent company for Long John Silver's Seafood Shoppes, got its start in 1929 as a six-stool hamburger stand called the White Tavern Shoppe. Jerrico was started by a man named Jerome Lederer, who watched Long John Silver's thirteen units dwindle in the shadow of World War II to just three units. Then, with determination, he began rebuilding. In 1946 Jerome launched a new restaurant called Jerry's and it was a booming success, with growth across the country. Then he took a chance on what would be his most successful venture in 1969, with the opening of the first Long John Silver's Fish 'n' Chips. The name was inspired by Robert Louis Stevenson's Treasure Island. In 1991 there were 1,450 Long John Silver Seafood Shoppes in thirty-seven states, Canada, and Singapore, with annual sales of more than $781 million. That means the company holds about 65 percent of the $1.2 billion quick-service seafood business.
Make my McDonald's French Fries recipe for the classic fish 'n chips experience. Source: Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
See details
PERFECT PANCAKES RECIPE - BBC GOOD FOOD
An easy pancake batter recipe with tips on how to make the best pancakes every time with sweet or savoury toppings
From bbcgoodfood.com
Total Time 30 minutes
Category Breakfast, Brunch, Buffet, Dessert, Dinner, Lunch, Main course, Snack, Supper
Cuisine French
Calories 107 calories per serving
From bbcgoodfood.com
Total Time 30 minutes
Category Breakfast, Brunch, Buffet, Dessert, Dinner, Lunch, Main course, Snack, Supper
Cuisine French
Calories 107 calories per serving
- Continue with the rest of the batter, serving them as you cook or stack onto a plate. You can freeze the pancakes for 1 month, wrapped in cling film or make them up to a day ahead.
See details
BEST FISH & SEAFOOD BATTER RECIPE - NZ'S FAVOURITE RECIPES
Dec 04, 2018 · I am going to try this batter recipe today with soda water and fry the oysters for my better half Will let you know how it turns out .sounds like a good recipe from the reviews . Reply …
From nzfavouriterecipe.co.nz
From nzfavouriterecipe.co.nz
See details
EASY BEER BATTER RECIPE | ALLRECIPES
First rule of beer batter: Beer batter is not complicated, it should only contain beer and self-raising flour. Second rule of beer batter: The beer should be cold. Third rule of beer batter: You DO NOT …
From allrecipes.com
From allrecipes.com
See details
BATTER-FRIED CHICKEN RECIPE
Oct 06, 2021 · That was the question I set out to answer with this recipe. Many recipes for batter-fried chicken recommend using wheat flour or a combination of wheat flour and cornstarch. In side-by-side testing, I found that recipes with wheat flour tended to produce a dense, tough coating that was all too reminiscent of bad tempura batter.
From seriouseats.com
From seriouseats.com
See details
MASALA DOSA RECIPE - SWASTHI'S RECIPES
Jun 11, 2021 · Masala dosa recipe - Make perfect, aromatic and great masala dosas at home with this video and step by step recipe post. Masala dosa is one of the most popular South Indian breakfast dishes served in restaurants and tiffin centres. Dosa is a crepe made using fermented rice and lentil batter…
From indianhealthyrecipes.com
From indianhealthyrecipes.com
See details
LONG JOHN SILVER'S FISH BATTER RECIPE (+ SECRET INGREDIENT ...
Feb 20, 2021 · Removing its excess liquid will reduce splatter as you fry it. Place two pieces of cod fillet into the batter. Let them sit for a few minutes so the batter thoroughly coats the fish. While the fillet’s are sitting in the batter…
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
JALEBI RECIPE: HOW TO MAKE JALEBI RECIPE AT HOME ...
Dec 27, 2021 · Step 1 Prepare the Jalebi batter and let it ferment overnight. To make this easy Jalebi recipe, mix together all-purpose flour, cornflour and baking soda in a bowl. Now, add ghee and food colour to the above mixture and give a mix. To make a thick batter …
From m.recipes.timesofindia.com
From m.recipes.timesofindia.com
See details
CHURROS RECIPE - RECIPETIN EATS
Jun 05, 2020 · What goes in churros. All you need is flour, baking powder, oil and boiling water to make the batter, then cinnamon and sugar for coating. Boiling water is key here – it makes the batter a unique “gummy” texture so when piped and cooked, it retains the signature ridges. There’s no sugar in the batter …
From recipetineats.com
From recipetineats.com
See details
BATTER RECIPE FOR FRIED SHRIMP | CDKITCHEN.COM
The batter can be made ahead of time and stored in the refrigerator for up to 4 hours. Whisk well before using. To use the batter: preheat oil to 375 degrees F in a deep fryer or large skillet. Dip the shrimp into the batter …
From cdkitchen.com
From cdkitchen.com
See details
BATTER | RECIPES - GOODTOKNOW
Jan 01, 2021 · Make this basic batter with just a few store cupboard ingredients and in three simple steps. This basic batter recipe can be used in several sweet and savory dishes, from pancakes and fritters to Yorkshire pudding and toad-in-the-hole. We’ve tried and tested this recipe to guarantee a smooth, lump-free batter …
From goodto.com
From goodto.com
See details
BATTER-FRIED CHICKEN RECIPE
Oct 06, 2021 · That was the question I set out to answer with this recipe. Many recipes for batter-fried chicken recommend using wheat flour or a combination of wheat flour and cornstarch. In side-by-side testing, I found that recipes with wheat flour tended to produce a dense, tough coating that was all too reminiscent of bad tempura batter.
From seriouseats.com
From seriouseats.com
See details
ORIGINAL RECIPE FISH BREADING/BATTER - SHORE LUNCH
For best results, place mix in resealable plastic bag, add fillets and shake until coated. In a medium bowl, combine remaining dry batter mix with 1 cup of beer. Add more beer if necessary. Mix thoroughly; the resulting batter should be thin. Dip dusted fillets in batter, and then carefully place in preheated oil. Fry …
From shorelunch.com
From shorelunch.com
See details
CLASSIC BEER BATTER RECIPE FOR DEEP-FRYING
Jul 23, 2021 · When you deep-fry food, whether it's homemade onion rings, fish, or even chicken, it helps to coat it in a batter.The batter holds in some of the food's moisture while forming a crispy and golden brown exterior. Achieving a light, crispy batter involves creating bubbles, which can be formed by adding baking powder, seltzer water, or, as in this recipe, beer to the batter.
From thespruceeats.com
From thespruceeats.com
See details
MASALA DOSA RECIPE - SWASTHI'S RECIPES
Jun 11, 2021 · Masala dosa recipe - Make perfect, aromatic and great masala dosas at home with this video and step by step recipe post. Masala dosa is one of the most popular South Indian breakfast dishes served in restaurants and tiffin centres. Dosa is a crepe made using fermented rice and lentil batter…
From indianhealthyrecipes.com
From indianhealthyrecipes.com
See details
LONG JOHN SILVER'S FISH BATTER RECIPE (+ SECRET INGREDIENT ...
Feb 20, 2021 · Removing its excess liquid will reduce splatter as you fry it. Place two pieces of cod fillet into the batter. Let them sit for a few minutes so the batter thoroughly coats the fish. While the fillet’s are sitting in the batter…
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
JALEBI RECIPE: HOW TO MAKE JALEBI RECIPE AT HOME ...
Dec 27, 2021 · Step 1 Prepare the Jalebi batter and let it ferment overnight. To make this easy Jalebi recipe, mix together all-purpose flour, cornflour and baking soda in a bowl. Now, add ghee and food colour to the above mixture and give a mix. To make a thick batter …
From m.recipes.timesofindia.com
From m.recipes.timesofindia.com
See details
BATTER-FRIED CHICKEN RECIPE
Oct 06, 2021 · That was the question I set out to answer with this recipe. Many recipes for batter-fried chicken recommend using wheat flour or a combination of wheat flour and cornstarch. In side-by-side testing, I found that recipes with wheat flour tended to produce a dense, tough coating that was all too reminiscent of bad tempura batter.
From seriouseats.com
From seriouseats.com
See details
ORIGINAL RECIPE FISH BREADING/BATTER - SHORE LUNCH
For best results, place mix in resealable plastic bag, add fillets and shake until coated. In a medium bowl, combine remaining dry batter mix with 1 cup of beer. Add more beer if necessary. Mix thoroughly; the resulting batter should be thin. Dip dusted fillets in batter, and then carefully place in preheated oil. Fry …
From shorelunch.com
From shorelunch.com
See details
CLASSIC BEER BATTER RECIPE FOR DEEP-FRYING
Jul 23, 2021 · When you deep-fry food, whether it's homemade onion rings, fish, or even chicken, it helps to coat it in a batter.The batter holds in some of the food's moisture while forming a crispy and golden brown exterior. Achieving a light, crispy batter involves creating bubbles, which can be formed by adding baking powder, seltzer water, or, as in this recipe, beer to the batter.
From thespruceeats.com
From thespruceeats.com
See details
MASALA DOSA RECIPE - SWASTHI'S RECIPES
Jun 11, 2021 · Masala dosa recipe - Make perfect, aromatic and great masala dosas at home with this video and step by step recipe post. Masala dosa is one of the most popular South Indian breakfast dishes served in restaurants and tiffin centres. Dosa is a crepe made using fermented rice and lentil batter…
From indianhealthyrecipes.com
From indianhealthyrecipes.com
See details
LONG JOHN SILVER'S FISH BATTER RECIPE (+ SECRET INGREDIENT ...
Feb 20, 2021 · Removing its excess liquid will reduce splatter as you fry it. Place two pieces of cod fillet into the batter. Let them sit for a few minutes so the batter thoroughly coats the fish. While the fillet’s are sitting in the batter…
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
JALEBI RECIPE: HOW TO MAKE JALEBI RECIPE AT HOME ...
Dec 27, 2021 · Step 1 Prepare the Jalebi batter and let it ferment overnight. To make this easy Jalebi recipe, mix together all-purpose flour, cornflour and baking soda in a bowl. Now, add ghee and food colour to the above mixture and give a mix. To make a thick batter …
From m.recipes.timesofindia.com
From m.recipes.timesofindia.com
See details
