BARILLA PESTO SAUCE RECIPES

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BARILLA® LINGUINE WITH PESTO SAUCE | BARILLA



Barilla® Linguine with Pesto Sauce | Barilla image

Looking for an authentic Italian recipe? Try Barilla's step-by-step recipe for Barilla® Linguine with Pesto Sauce for a delicious meal!

Provided by Barilla

Prep Time 00:05

Cook Time 00:10

Yield 8

Number Of Ingredients 2

1 box Barilla® Linguine
1 jar Barilla® Rustic Basil Pesto

Steps:

  • Bring a large pot of water to a boil then season with salt and cook the pasta according to the directions.
  • Meanwhile add the pesto to a large bowl, reserve ½ cup of the cooking liquid then drain the pasta.
  • Toss the pasta with the pesto sauce and reserved water, serve and enjoy.

BARILLA® PESTO CAPRESE PANINI | BARILLA



Barilla® Pesto Caprese Panini | Barilla image

Looking for an authentic Italian recipe? Try Barilla's step-by-step recipe for Barilla® Pesto Caprese Panini for a delicious meal!

Provided by Barilla

Prep Time 00:05

Cook Time 00:10

Yield 4

Number Of Ingredients 5

8 Slices
Whole wheat bread, 4 Tbsp butter
softened, 4 Tbsp Barilla® Basil Pesto, 6 ounces fresh mozzarella
cut into ½-inch-thick slices, 2 medium tomatoes
thinly sliced, ½ cup lightly packed fresh basil leaves

Steps:

  • Heat a 12 inch skillet over medium
  • To assemble sandwiches, spread both sides of bread with butter. Place roll slices, a few at a time, in the sandwich press or indoor grill. Cover and cook about 4 minutes or until bread is toasted, turning if necessary
  • Immediately after bread is toasted, spread 3 tablespoons pesto on half of the roll slices. Top with mozzarella, tomato slices, and a few fresh basil leaves. Top with the remaining bread slices
  • Cook in skillet until well browned, add the remaining butter to the skillet and flip each sandwich. Cook until the cheese is melted and the sandwich is browned

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