BARBECUE SALAD DRESSING RECIPE - FOOD.COM
Make and share this Barbecue Salad Dressing recipe from Food.com.
Total Time 5 minutes
Prep Time 5 minutes
Yield 3/4 cup
Number Of Ingredients 6
Steps:
- Combine all ingredients in a small mixing bowl; mix well.
- Cover and chill.
- Serve over salad.
Nutrition Facts : Calories 686, FatContent 53.9, SaturatedFatContent 7.9, CholesterolContent 40.7, SodiumContent 3344.3, CarbohydrateContent 51.7, FiberContent 1.4, SugarContent 14.4, ProteinContent 3.2
BARBEQUE VINAIGRETTE SALAD DRESSING RECIPE - FOOD.COM
This versatile vinaigrette dressing can be used on many different kinds of dishes including pasta salad and is good warm as well as cold. By Jana Lane on suite101.com. This recipe is posted as written for safe keeping.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 1 1/2 Cups, 8 serving(s)
Number Of Ingredients 10
Steps:
- Whisk all of the above together in a bowl until blended thoroughly.
- Warm the dressing on the stove until barely hot and put aside to cool. It is recommended that the dressing sit over night so that the flavors can marry. It can be served warm or cold on salad.
- Salad ingredients: green lettuce, pecans, hard-boiled eggs, blue cheese, avocado, green onions, halved cherry tomatoes and chopped red pepper. You can also add corn, hominy or red beans.
Nutrition Facts : Calories 207.7, FatContent 21.3, SaturatedFatContent 3.1, CholesterolContent 1.4, SodiumContent 90.3, CarbohydrateContent 4.5, FiberContent 0.4, SugarContent 2.7, ProteinContent 0.4
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