BARBECUE CHICKEN RECIPES IN OVEN RECIPES

OVEN BARBECUED CHICKEN RECIPE | ALLRECIPES

Oven Barbecued Chicken Recipe | Allrecipes image

It's barbecue in the oven and it's very good ...

Provided by Nikki

Categories Meat and Poultry Chicken Breast

Yield 4 servings

Number Of Ingredients 7

Ingredients

½ cup butter, melted
12 ounces chile sauce
2 tablespoons lemon juice
1 tablespoon salt
2 teaspoons prepared mustard
5 pinches curry powder
4 skinless, boneless chicken breast halves

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a medium mixing bowl, combine the melted butter/margarine, chili sauce, lemon juice, salt, mustard and curry powder. Mix well.
Place chicken in a lightly greased 9x13 inch baking dish and pour mixture over chicken. Bake in preheated oven for 50 minutes or until tender and juices run clear.

Nutrition Facts : Calories 376.3 calories, CarbohydrateContent 8.8 g, CholesterolContent 129.4 mg, FatContent 24.7 g, FiberContent 0.4 g, ProteinContent 30.1 g, SaturatedFatContent 15 g, SodiumContent 1985 mg, SugarContent 0.2 g

BBQ CHICKEN BREASTS IN THE OVEN RECIPE | ALLRECIPES

BBQ Chicken Breasts in the Oven Recipe | Allrecipes image

Make this quick and easy BBQ chicken breast in the oven for those times when you want a good meal but don't feel like fussing. Nuke a few potatoes for baked, steam some fresh broccoli or saute some green beans, and you got dinner in about an hour.

Provided by Grumpygrandpa

Categories Meat and Poultry Chicken Breast

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 4 servings

Number Of Ingredients 3

Ingredients

4 whole skin-on, bone-in chicken breasts
1 cup barbecue sauce (such as Sweet Baby Ray's®)
kosher salt and coarsely ground black pepper to taste

Steps:

Preheat the oven to 425 degrees F (220 degrees C). Line a baking pan with heavy-duty foil to make cleanup easier.
Prepare chicken breasts by cutting off the rib meat if you wish and rinse and pat dry. Leave the skin on. Season chicken with salt and pepper and put in the pan.
Bake in the preheated oven until juices start to appear, about 10 minutes. Reduce oven temperature to 375 degrees F (190 degrees C). Remove the pan and generously pour 1/2 of the barbecue sauce over chicken. Continue to bake for 20 minutes. Repeat with remaining barbecue sauce and cook until no longer pink in the centers and skin is crispy, 15 to 20 minutes more.

Nutrition Facts : Calories 476.4 calories, CarbohydrateContent 22.7 g, CholesterolContent 163.2 mg, FatContent 15.3 g, FiberContent 0.4 g, ProteinContent 57.9 g, SaturatedFatContent 4.3 g, SodiumContent 937.3 mg, SugarContent 16.3 g

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