BANH MI SLAW RECIPES

BROOKWOOD FARMS | BANH MI

Brookwood Farms | BANH MI image

June 2016

Total Time 0 minutes

Prep Time 0 minutes

Cook Time 0 minutes

Number Of Ingredients 16

Ingredients

SLAW INGREDIENTS:
1/2 cup water
1/4 cup sugar
1/4 cup distilled white vinegar
1/2 cup julienned carrot
1/4 cup julienned yellow onion
1/2 cup julienned cucumber
1/2 Tsp Sea salt
SANDWICH INGREDIENTS:
1 (10-inch) baguette
2 Tbsp Mayonnaise
8 oz Pork Carnitas (15006)
1 teaspoons soy sauce
Fresh cilantro sprigs
Freshly ground black pepper
Asian-style chili oil

Steps:

1. Make the slaw: combine water, sugar and vinegar in a bowl. Add the carrot, onion and cucumber, mix well, and season with salt. Set aside to marinate for 30 minutes.
2. Meanwhile, Heat the the pork carnitas on the stove top with moisture.
3. Make the sandwich: Preheat oven to 400 degrees F. Slice the baguette open lengthwise, and spread mayonnaise on inside of baguette. Arrange the baguette on a baking sheet and bake until hot and crusty about 5 minutes. Remove the baguette from the oven and immediately fill with 8 oz of pork carnitas; top Carnitas with 1 teaspoon soy sauce, 1/2 tablespoon cilantro, ground pepper, chili oil, and slaw. Serve immediately.

Nutrition Facts : Calories 0, CarbohydrateContent , CholesterolContent , FatContent , FiberContent , ProteinContent , SaturatedFatContent , ServingSize , SodiumContent , SugarContent , TransFatContent

CHA SIU BAO WITH BANH MI SLAW | RAYMOND'S FOOD

Cha Siu Bao with Banh Mi Slaw | Raymond's Food image

Provided by raymond

Total Time 180 minutes

Prep Time 45 minutes

Cook Time 15 minutes

Yield 16

Number Of Ingredients 18

Ingredients

1 1/2 tbsp brown sugar
2 tbsp soy sauce
2 tbsp oyster sauce
1 1/2 tbsp sriracha
1 cup water
salt and pepper
2 lbs pork (cut into 1cm cubes)
1 cup water (warm)
1 1/2 tsp dry active yeast
1 tbsp vegetable oil
3 tbsp sugar
3 cups flour (all purpose)
1/4 tsp salt
1/2 tsp baking powder
1/3 cup rice vinegar
2 tbsp sugar
1/4 tsp salt
300 g coleslaw (bagged)

Steps:

The Buns
The Slaw
The Pork

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