BANANA PUDDING MADE WITH COOL WHIP RECIPES

Name: Paula Deen’s Banana Pudding
Prep time: 15 min
Total time: 15 min
Ingredients: 1 12-oz container frozen whipped topping, thawed; 1 14-oz can sweetened condensed milk; 1 8-oz package cream cheese, softened; 2 cups milk; 1 5.1-oz box instant French vanilla pudding mix; 6 to 8 sliced bananas, sliced; 2 7.25-oz bags Pepperidge Farm Chessmen cookies

SOUTH YOUR MOUTH: PAULA DEEN’S BANANA PUDDING

South Your Mouth: Paula Deen’s Banana Pudding image

This iconic layered dessert recipe for Banana Pudding with cream cheese and sweetened condensed milk isn't the Banana Pudding you grew up with but it's a classic for a reason - it's insanely delicious!

Provided by Mandy Rivers | South Your Mouth

Total Time 15 minutes

Prep Time 15 minutes

Number Of Ingredients 7

Ingredients

1 12-oz container frozen whipped topping, thawed
1 14-oz can sweetened condensed milk
1 8-oz package cream cheese, softened
2 cups milk
1 5.1-oz box instant French vanilla pudding mix
6 to 8 sliced bananas, sliced
2 7.25-oz bags Pepperidge Farm Chessmen cookies

Steps:

Line the bottom of a 13x9 baking dish with cookies then add a layer of bananas over cookies (see note).
Combine cream cheese and sweetened condensed milk in a large mixing bowl then beat with an electric mixer until smooth.
Combine milk and pudding mix in a separate bowl then whisk for one minute or until smooth. Stir pudding mixture into cream cheese mixture then mix until completely incorporated.
Add whipped topping to the mixture then fold together until incorporated.
Pour the mixture over the cookies and bananas then cover with remaining cookies. Cover and refrigerate before serving.

CREAM CHEESE BANANA PUDDING RECIPE - FOOD.COM

Cream Cheese Banana Pudding Recipe - Food.com image

My daughter bought me a cookbook and made this-the very first recipe she has ever tried.This is soo good we made it 3 times and it's so easy-no cooking involved.It needs 2 hours to chill.

Total Time 20 minutes

Prep Time 20 minutes

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

4 cups cold milk
2 (3 1/2 ounce) packages instant banana pudding mix (you can use vanilla, too)
1 (8 ounce) package cream cheese, softened
1/3 cup sugar
1 1/2 cups thawed Cool Whip (4 oz)
1 (12 ounce) box vanilla wafers
4 bananas, sliced

Steps:

In a large bowl combine milk and pudding mix according to package directions.
In a small bowl stir together cream cheese and sugar until smooth.
Stir into pudding mixture (I use the mixer).
Fold in cool whip (I just stir it good).
In a 13x9x2 inch baking dish layer half the cookies,half the bananas and half the pudding mixture.
Repeat layers.
Cover and refrigerate 2 hours.

Nutrition Facts : Calories 399, FatContent 17.7, SaturatedFatContent 9.5, CholesterolContent 32.2, SodiumContent 432.6, CarbohydrateContent 56.4, FiberContent 1.6, SugarContent 25.2, ProteinContent 5.9

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