BANANA CHOCOLATE CAKE HEALTHY RECIPES

Name: Banana Chocolate Cake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12 servings.
Ingredients: 1/3 cup butter, softened; Sugar substitute equivalent to 3/4 cup sugar; 1/3 cup packed brown sugar; 2 teaspoons vanilla extract; 2 large eggs, room temperature; 1/2 cup water; 1-1/3 cups all-purpose flour; 1/2 cup nonfat dry milk powder; 3 tablespoons baking cocoa; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup mashed ripe bananas (about 2 medium bananas); Confectioners' sugar

BANANA CHOCOLATE CAKE RECIPE: HOW TO MAKE IT

Banana Chocolate Cake Recipe: How to Make It image

This light-as-air chocolate cake has a yummy banana flavor. It’s scrumptious as is, but you can also dress it up with nuts or light frostings. —Tina Bellows, Racine, Wisconsin

Provided by Taste of Home

Categories Desserts

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 12 servings.

Number Of Ingredients 14

Ingredients

1/3 cup butter, softened
Sugar substitute equivalent to 3/4 cup sugar
1/3 cup packed brown sugar
2 teaspoons vanilla extract
2 large eggs, room temperature
1/2 cup water
1-1/3 cups all-purpose flour
1/2 cup nonfat dry milk powder
3 tablespoons baking cocoa
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup mashed ripe bananas (about 2 medium bananas)
Confectioners' sugar

Steps:

Preheat oven to 375°. Coat a 9-in. square baking pan with cooking spray., Cream butter, sugar substitute and brown sugar until light and fluffy. Add vanilla and eggs, one at a time, beating well after each addition. Stir in water. Whisk together flour, milk powder, cocoa, baking powder, baking soda and salt; add to creamed mixture just until combined. Stir in bananas., Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean and cake begins to pull from sides of pan, 23-28 minutes. Cool completely in pan on a wire rack. Dust with confectioners' sugar.

Nutrition Facts : Calories 169 calories, FatContent 6g fat (4g saturated fat), CholesterolContent 45mg cholesterol, SodiumContent 261mg sodium, CarbohydrateContent 25g carbohydrate (10g sugars, FiberContent 1g fiber), ProteinContent 4g protein. Diabetic Exchanges 1-1/2 starch

BANANA CAKE RECIPES - BBC GOOD FOOD

Banana cake recipes - BBC Good Food image

Banana adds a great flavour and texture to bakes. Grab yourself a bunch and take to the kitchen.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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