BANANA BREAD WITH VEGETABLE OIL RECIPES

Name: Banana Bread
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 1 loaf
Cuisine: american
Ingredients: 2 cups flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon salt; 2 eggs; 1 cup sugar; 4 very ripe bananas; 1 teaspoon vanilla; 1/2 cup vegetable oil; 1 teaspoon cinnamon

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BANANA BREAD RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK

Banana Bread Recipe | Food Network Kitchen | Food Network image

Provided by Food Network Kitchen

Categories dessert

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 1 loaf

Number Of Ingredients 10

Ingredients

2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
2 eggs
1 cup sugar
4 very ripe bananas
1 teaspoon vanilla
1/2 cup vegetable oil
1 teaspoon cinnamon

Steps:

Preheat the oven to 350 degrees F. In a medium bowl, combine the flour, baking soda, baking powder and salt. In a large bowl, cream together the eggs and sugar. Stir in the mashed bananas, vanilla, oil and cinnamon. Stir in the flour mixture, a third at a time, until just combined.
Pour the batter into a 9-by-5-inch loaf pan. Bake for about 1 hour.

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