BANANA BREAD RECIPE MOIST RECIPES
MOIST BANANA BREAD! - DAIRY FREE RECIPE - FOOD.COM
A long time family favorite, everybody will ask for the recipe! The banana bread has minimal ingredients but is light, moist and delicious! It freezes well! I have adjusted the recipe to 3/4 cup sugar based on the feedback reviews, a test bake and a permanent adjustment to my recipe! I toss overripe banana's in the freezer until I have enough. I always double the recipe and sometimes add walnuts or chocolate chips (approx 1/2 cup, unmeasured, I just dump). Baking time may take between 1 hr - 1hr 15 minutes. Less if you want to make muffins or mini-loafs. Test with a toothpick should be clean if cooked through.
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Yield 1 loaf
Number Of Ingredients 7
Steps:
- Preheat oven 325.
- Mix oil and sugar, add egg and stir.
- Add next 3 ingredients.
- Add bananas and pour into floured/waxed pan.
- Bake for 1 hour- test with toothpick.
Nutrition Facts : Calories 2613.1, FatContent 116.8, SaturatedFatContent 16.4, CholesterolContent 186, SodiumContent 1919.7, CarbohydrateContent 374.3, FiberContent 14.3, SugarContent 193.7, ProteinContent 29.5
MOIST AND DELICIOUS BANANA BREAD RECIPE - FOOD.COM
This is the best banana bread I have ever had. I buy really ripe bananas just so I can make this :-) Got the recipe years ago from my friend Rachel. We used to beg her to make this for us in college! I think the moistness is due to the 1/2 cup of oil - I didn't say it was the healthiest banana bread around, but it is worth the extra time on the treadmill!
Total Time 1 hours 40 minutes
Prep Time 20 minutes
Cook Time 1 hours 20 minutes
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 9
Steps:
- Combine the oil, eggs, sugar, milk, vanilla, and mashed bananas.
- Add the baking soda and flour.
- Combine well for 2-3 minutes.
- Add walnuts and lightly stir to combine if using them.
- Pour into a greased loaf pan and bake in a preheated 325 degree F oven for 1 hour and 20 minutes.
Nutrition Facts : Calories 285.8, FatContent 10.3, SaturatedFatContent 1.6, CholesterolContent 31.7, SodiumContent 120.2, CarbohydrateContent 46, FiberContent 1.3, SugarContent 28.7, ProteinContent 3.4
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GLUTEN-FREE BANANA BREAD RECIPE: HOW TO MAKE IT
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Reviews 4.7
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