BALSAMIC GLAZE WALMART RECIPES

Name: Brussels Sprouts with Balsamic and Cranberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 16 servings
Ingredients: 3 lb. Brussels Sprouts; 1/2 c. Olive Oil; Salt And Pepper; 1 c. Balsamic Vinegar; 1/2 c. Sugar; 1 c. Dried Cranberries

More about "balsamic glaze walmart recipes"

BRUSSELS SPROUTS WITH BALSAMIC AND CRANBERRIES

Brussels Sprouts with Balsamic and Cranberries image

This is the third recipe from my Christmas special on Food Network, and as a Christmas side dish, it’s absolutely to die for.

Provided by Ree Drummond

Categories Christmas Thanksgiving main dish side dish

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 16 servings

Number Of Ingredients 6

Ingredients

3 lb. Brussels Sprouts
1/2 c. Olive Oil
Salt And Pepper
1 c. Balsamic Vinegar
1/2 c. Sugar
1 c. Dried Cranberries

Steps:

Trim/clean Brussels sprouts, then cut them in half if desired (or you can leave them whole). Arrange on two baking sheets and toss with olive oil. Sprinkle with plenty of salt and pepper and roast at 375 degrees for 25 to 30 minutes, or until brown. Combine balsamic vinegar and sugar in a saucepan. Bring to a boil, then reduce heat to medium-low and reduce until very thick, about 15 to 20 minutes.Drizzle the balsamic reduction over the roasted sprouts, then sprinkle on dried cranberries. Toss and serve immediately.

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