BAGEL CREAM CHEESE SANDWICH RECIPES

Name: Bagel, Cream Cheese and Tuna Sandwich.
Prep time: 10 min
Total time: 10 min
Yield: 4 serving(s)
Ingredients: 4 large bagels, halved; 1 cup whipped cream cheese spread; coarsely chopped fresh dill, for sprinkling; snipped fresh chives, for sprinkling; curly leaf lettuce leaf; 1 (6 ounce) can solid light tuna in olive oil, well drained and broken into large chunks; 1/2 lemon, juice of, for squeezing over tuna; 3 slices red onions; 3 slices large ripe tomatoes; salt & freshly ground black pepper

BAGEL, CREAM CHEESE AND TUNA SANDWICH. RECIPE - FOOD.COM

Bagel, Cream Cheese and Tuna Sandwich. Recipe - Food.com image

I just love this sandwich! I got the recipe from a book called 'take a tin of tuna' by Joie Warner. If I don't have bagels, I just make it with regular whole wheat bread.

Total Time 10 minutes

Prep Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

4 large bagels, halved
1 cup whipped cream cheese spread
coarsely chopped fresh dill, for sprinkling
snipped fresh chives, for sprinkling
curly leaf lettuce leaf
1 (6 ounce) can solid light tuna in olive oil, well drained and broken into large chunks
1/2 lemon, juice of, for squeezing over tuna
3 slices red onions
3 slices large ripe tomatoes
salt & freshly ground black pepper

Steps:

Spread all the bagel halves with cream cheese.
Sprinkle each with half the dill and half the chives.
Top 4 of the halves with lettuce leaves, tuna chunks, a generous squeeze of lemon juice, red onion slices, and tomato slices.
Sprinkle with salt and pepper to taste.
Cover with remaining bagel halves.
Serve.

Nutrition Facts : Calories 711.4, FatContent 26.5, SaturatedFatContent 12.2, CholesterolContent 81.6, SodiumContent 1456.9, CarbohydrateContent 74.2, FiberContent 3.4, SugarContent 3.1, ProteinContent 41.9

BAGEL, CREAM CHEESE AND TUNA SANDWICH. RECIPE - FOOD.COM

Bagel, Cream Cheese and Tuna Sandwich. Recipe - Food.com image

I just love this sandwich! I got the recipe from a book called 'take a tin of tuna' by Joie Warner. If I don't have bagels, I just make it with regular whole wheat bread.

Total Time 10 minutes

Prep Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

4 large bagels, halved
1 cup whipped cream cheese spread
coarsely chopped fresh dill, for sprinkling
snipped fresh chives, for sprinkling
curly leaf lettuce leaf
1 (6 ounce) can solid light tuna in olive oil, well drained and broken into large chunks
1/2 lemon, juice of, for squeezing over tuna
3 slices red onions
3 slices large ripe tomatoes
salt & freshly ground black pepper

Steps:

Spread all the bagel halves with cream cheese.
Sprinkle each with half the dill and half the chives.
Top 4 of the halves with lettuce leaves, tuna chunks, a generous squeeze of lemon juice, red onion slices, and tomato slices.
Sprinkle with salt and pepper to taste.
Cover with remaining bagel halves.
Serve.

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