BACON BISCUITS AND GRAVY RECIPES
BACON GRAVY RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...
One day DH wanted biscuits and gravy, but I didn't have sausage, only bacon. So, I found a recipe online and went for it. Thus, bacon gravy was born!
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 2 cups, 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat a large skillet to medium-hi. Place 6 slices of bacon in the skillet and cook until just under crispy.
- Remove bacon from skillet and drain; set aside. Discard all but 2 tablespoons of the bacon grease.
- Add flour to grease, and whisk together. Cook for about a minute without burning the flour.
- Add milk; whisk together.
- Heat until bubbling. Simmer for 5-10 minutes, until sauce starts to thicken.
- Meanwhile, crumble bacon. Add salt and pepper (to taste), and bacon to gravy. Allow to simmer until desired consistency.
- Serve over biscuits.
Nutrition Facts : Calories 205.1, FatContent 16.3, SaturatedFatContent 7.1, CholesterolContent 31.4, SodiumContent 169.5, CarbohydrateContent 8.7, FiberContent 0.1, SugarContent 0, ProteinContent 5.8
7-UP® BISCUITS RECIPE | ALLRECIPES
You'd never believe that these biscuits have only four ingredients and one of them is soda! They can be whipped up in no time and come out light and fluffy with a decadent flavor.
Provided by brighteyes_22
Categories Biscuit
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 8 biscuits
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Grease a large baking sheet.
- Whisk baking mix, lemon-lime soda, sour cream, and melted butter in a bowl until batter is smooth. Drop biscuits by large spoonful onto the prepared baking sheet.
- Bake in the preheated oven until biscuits are golden brown, 12 to 15 minutes. Let biscuits rest for about 5 minutes before serving.
Nutrition Facts : Calories 210.6 calories, CarbohydrateContent 20.8 g, CholesterolContent 21.6 mg, FatContent 13.3 g, FiberContent 0.5 g, ProteinContent 2.6 g, SaturatedFatContent 6.7 g, SodiumContent 428.2 mg, SugarContent 0.6 g
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