GERMAN SPICE COOKIES RECIPES

Name: German Spice Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3-1/2 dozen.
Cuisine: Europe, German
Ingredients: 3 large eggs; 2 cups packed brown sugar; 1 teaspoon ground cloves; 1 teaspoon ground cinnamon; 1/2 teaspoon pepper; 2 cups all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup raisins; 1 cup chopped walnuts

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GERMAN SPICE COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME

German Spice Cookies Recipe: How to Make It - Taste of Home image

These chewy spice cookies are great with coffee and taste even better the next day. The recipe has been a family favorite for more than 40 years.

Provided by Taste of Home

Categories Desserts

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 3-1/2 dozen.

Number Of Ingredients 10

Ingredients

3 large eggs
2 cups packed brown sugar
1 teaspoon ground cloves
1 teaspoon ground cinnamon
1/2 teaspoon pepper
2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup raisins
1 cup chopped walnuts

Steps:

In a large bowl, beat eggs. Add the brown sugar, cloves, cinnamon and pepper. Combine the flour, baking soda and salt; gradually add to the egg mixture. Stir in raisins and walnuts. , Drop by tablespoonfuls 2 in. apart onto lightly greased baking sheets. Bake at 400° for 8-10 minutes or until surface cracks. Remove to wire racks to cool.

Nutrition Facts : Calories 190 calories, FatContent 4g fat (0 saturated fat), CholesterolContent 30mg cholesterol, SodiumContent 105mg sodium, CarbohydrateContent 36g carbohydrate (25g sugars, FiberContent 1g fiber), ProteinContent 4g protein.

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