HERB SEASONING RECIPES

HERB SEASONING RECIPE | MYRECIPES

Herb Seasoning Recipe | MyRecipes image

Provided by MyRecipes

Yield 1/3 cup

Number Of Ingredients 11

Ingredients

1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon dried basil
1 tablespoon dried marjoram
1 tablespoon dried thyme
1 tablespoon dried parsley flakes
1 tablespoon dried savory
1 tablespoon ground mace
1 tablespoon freshly ground black pepper
1 tablespoon ground sage
½ teaspoon ground red pepper

Steps:

Combine ingredients. Freeze in an airtight container up to 6 months.

FRENCH HERB SEASONING RECIPE: HOW TO MAKE IT

French Herb Seasoning Recipe: How to Make It image

This versatile seasoning will wake up the flavor in both meat and vegetables, guarantees Joan Hallford. "This zesty mix is so simple to make. I always have a jar on hand," she writes from North Richland Hills, Texas. "I especially like it because it's salt-free, yet it gives food a delicious perk."

Provided by Taste of Home

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 2/3 cup.

Number Of Ingredients 5

Ingredients

3 tablespoons each dried savory, marjoram and thyme
1 teaspoon dried basil
1 teaspoon dried rosemary, crushed
1/2 teaspoon rubbed sage
1/2 teaspoon fennel seed, crushed

Steps:

In a small bowl, combine all ingredients. Store in an airtight container for up to 6 months.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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