AVOCADO TORTILLA RECIPE RECIPES
AVOCADO CRAB BOATS RECIPE: HOW TO MAKE IT - TASTE OF HOME: FIND RECIPES, APPETIZERS, DESSERTS, HOLIDAY RECIPES & HEALTHY COOKING TIPS
These boats are wonderful with tortilla chips, beans or rice. You can also cover them, pack them on ice, and take them to a picnic or potluck. Straight from the oven or cold, they're always delicious. —Frances Benthin, Scio, Oregon
Provided by Taste of Home
Categories Dinner
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Preheat broiler. Place 2 avocado halves in a large bowl; mash lightly with a fork. Add mayonnaise and lemon juice; mix until well blended. Stir in crab, 3 tablespoons cilantro, chives, serrano pepper, capers and pepper. Spoon into remaining avocado halves., Transfer to a 15x10x1-in. baking pan. Sprinkle with cheese and paprika. Broil 4-5 in. from heat until cheese is melted, 3-5 minutes. Sprinkle with remaining cilantro; serve with lemon wedges.
Nutrition Facts : Calories 325 calories, FatContent 28g fat (6g saturated fat), CholesterolContent 57mg cholesterol, SodiumContent 427mg sodium, CarbohydrateContent 8g carbohydrate (0 sugars, FiberContent 6g fiber), ProteinContent 13g protein.
AVOCADO SALAD RECIPE | ALLRECIPES
Make sure to use large, ripe avocados and Walla Walla sweet, or Vidalia onions in this recipe. I think you'll like it.
Provided by JOHNLYNN
Categories Salad Vegetable Salad Recipes Avocado Salad Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a medium bowl, combine avocados, onion, bell pepper, tomato, cilantro and lime juice. Gently toss until evenly coated. Season with salt and pepper.
Nutrition Facts : Calories 126.1 calories, CarbohydrateContent 10.2 g, FatContent 10 g, FiberContent 5.7 g, ProteinContent 2.1 g, SaturatedFatContent 1.5 g, SodiumContent 8.5 mg, SugarContent 2.6 g
More about "avocado tortilla recipe recipes"
BUSY NIGHT TURKEY TACO SOUP WITH AVOCADO CREAM RECIPE | ALLRECIPES
My family loves Tex-Mex dishes and I love quick and convenient but healthy and interesting dishes, and this soup fits the bill in every way. No one can believe that this hasn't simmered for a long time, as the flavors blend beautifully. If I don't have guacamole on hand, I blend green chilies with the sour cream -- it's very adaptable. Serve with tortilla chips!
From allrecipes.com
Reviews 4.6
Total Time 30 minutes
Category Soups, Stews and Chili Recipes, Soup Recipes, Turkey Soup Recipes
Calories 382.3 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 30 minutes
Category Soups, Stews and Chili Recipes, Soup Recipes, Turkey Soup Recipes
Calories 382.3 calories per serving
- Ladle soup into bowls and top with guacamole mixture.
See details
VEGGIE CHILLI | VEGETABLES RECIPES | JAMIE OLIVER RECIPES
This vegetarian bean chilli is packed with goodness and flavour, and is fast and easy to rustle up.
From jamieoliver.com
Total Time 15 minutes
Cuisine https://schema.org/VegetarianDiet, https://schema.org/GlutenFreeDiet
Calories 749 calories per serving
From jamieoliver.com
Total Time 15 minutes
Cuisine https://schema.org/VegetarianDiet, https://schema.org/GlutenFreeDiet
Calories 749 calories per serving
- Ingredients out • Oven at 200°C/400°F/gas 6 • Food processor (bowl blade) • Lidded casserole pan, high heat • Stick blender START COOKING Peel and halve the red onion. Put the chillies, onion, paprika and cumin seeds into the processor, squash in the unpeeled garlic through a garlic crusher, then add the coriander stalks (reserving the leaves) and 2 tablespoons of oil, and whiz until fine. Tip into the pan. Deseed and roughly chop the peppers, drain the chickpeas and black beans, then add to the pan with a pinch of sea salt and black pepper and the passata, stir well and put the lid on. Fold the tortillas in half, slice into 0.5cm strips, sprinkle on to a baking tray and pop in the oven until golden and crisp. Put most of the coriander leaves, a pinch of salt and pepper, half a peeled avocado, the yoghurt and the lime juice into a jug and whiz with a stick blender until silky. Check and adjust the seasoning of the chilli, then leave the lid off. Remove the tortillas from the oven into a bowl, cut the lettuce into chunky wedges and add to the bowl. Scoop and dot over curls of avocado. Peel the cucumber into ribbons and finely slice half a chilli, then scatter both over the top. Make a well in the middle of the chilli and tip in the rice, then pop the lid on for the last few minutes to warm the rice through. Pour the dressing over the salad, pick over the remaining coriander leaves, finely slice the remaining chilli and sprinkle over the top along with the halved cherry tomatoes, then toss everything together. Serve with dollops of yoghurt.
See details
EGG, REFRIED BEAN & AVOCADO STUFFED TORTILLA WRAPS | RECIPES | WW USA
This easy, filling, lightning-fast dish is great for breakfast, lunch, or dinner. It’s based on the Central American classic baleada—a thick flour tortilla smeared with refried beans and topped with assorted fillings. Here, we opt for scrambled eggs (making this a baleada mixta), avocado, and cotija cheese. And in place of traditional full-fat crema Mexicana, we use light sour cream mixed with a little water so that it can be drizzled. We like whole-wheat, low-carb, high-fiber tortilla wraps for the nutrition boost they offer.
From weightwatchers.com
Total Time 15 minutes
Category Lunch,Breakfast,Dinner
Cuisine Central American
Calories 192 kcal per serving
From weightwatchers.com
Total Time 15 minutes
Category Lunch,Breakfast,Dinner
Cuisine Central American
Calories 192 kcal per serving
- Serving size: 1 filled tortilla wrap
See details
CHICKEN TORTILLA SOUP RECIPE | DANNY BOOME | FOOD NETWORK
Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more.
From foodnetwork.com
Reviews 4.7
Total Time 35 minutes
Category main-dish
Cuisine mexican
From foodnetwork.com
Reviews 4.7
Total Time 35 minutes
Category main-dish
Cuisine mexican
- In a serving bowl add a mound of shredded chicken. Ladle soup over chicken and top with a lime wedge, grilled tortilla strips, avocado slices and cheese.
See details
AVOCADO SALSA RECIPE | TRISHA YEARWOOD | FOOD NETWORK
Get Avocado Salsa Recipe from Food Network Combine the tomatoes, pineapple, avocados, onion, cilantro, lime juice, red pepper flakes and garlic salt in a medium bowl. Add ...
From foodnetwork.com
From foodnetwork.com
See details
50 AMAZING AVOCADO RECIPES YOU NEED TO TRY | TASTE OF HOME
11/6/2018 · Avocado Crab Boats These boats are wonderful with tortilla chips, beans or rice. You can also cover them, pack them on ice, and take them to a picnic or potluck. Straight from the oven or cold, they're always delicious. —Frances Benthin, Scio, Oregon
From tasteofhome.com
From tasteofhome.com
See details
AVOCADO HUMMUS RECIPE {SO CREAMY, SO DELICIOUS!} - COOKING CLASSY
1/4/2018 · You might just find yourself craving this avocado hummus just as much as guacamole and tortilla chips. Hummus Recipe Adjustments If you’d like the avocado flavor to shine through more in this hummus recipe you can reduce the tahini slightly, but if you want it to have more of a traditional hummus flavor leave it as it is.
From cookingclassy.com
From cookingclassy.com
See details
AVOCADO RECIPES | BBC GOOD FOOD
Avocado recipes Avocado recipes 32 Recipes Magazine subscription – Try your first 5 issues for only £5 Ideas for the smooth, creamy fruit Share on facebook Share on twitter Share on pinterest Email to a friend ...
From bbcgoodfood.com
From bbcgoodfood.com
See details
