AVOCADO CREAM RECIPE RECIPES
SOUR CREAM AVOCADO DIP RECIPE WITH SOUR CREAM - DAISY BRAND
Provided by DAISYBRAND.COM
Categories Dips
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield 8 (4 tablespoons per serving)
Number Of Ingredients 5
Steps:
- {"@type": "HowToStep","text": "Peel, remove the seeds, and mash the avocados in a medium bowl. " }
- {"@type": "HowToStep","text": "Add all remaining ingredients and stir to blend. " }
- {"@type": "HowToStep","text": "Serve immediately or refrigerate until serving. Serve with your favorite dippers." }
Nutrition Facts : Calories 155, CholesterolContent 20, FiberContent 4, ProteinContent 3, SodiumContent 369, CarbohydrateContent 8, FatContent 13
AVOCADO CRAB BOATS RECIPE: HOW TO MAKE IT
These boats are wonderful with tortilla chips, beans or rice. You can also cover them, pack them on ice, and take them to a picnic or potluck. Straight from the oven or cold, they're always delicious. —Frances Benthin, Scio, Oregon
Provided by Taste of Home
Categories Dinner
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Preheat broiler. Place 2 avocado halves in a large bowl; mash lightly with a fork. Add mayonnaise and lemon juice; mix until well blended. Stir in crab, 3 tablespoons cilantro, chives, serrano pepper, capers and pepper. Spoon into remaining avocado halves., Transfer to a 15x10x1-in. baking pan. Sprinkle with cheese and paprika. Broil 4-5 in. from heat until cheese is melted, 3-5 minutes. Sprinkle with remaining cilantro; serve with lemon wedges.
Nutrition Facts : Calories 325 calories, FatContent 28g fat (6g saturated fat), CholesterolContent 57mg cholesterol, SodiumContent 427mg sodium, CarbohydrateContent 8g carbohydrate (0 sugars, FiberContent 6g fiber), ProteinContent 13g protein.
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