ASPIC SALAD RECIPES
TOMATO-SHRIMP ASPIC SALAD RECIPE - FOOD.COM
Great for potlucks. Easily doubled. Canned shrimp, well drained, can be used. Cook time is refrigeration time.
Total Time 3 hours 10 minutes
Prep Time 10 minutes
Cook Time 3 hours
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- In a large bowl, dissolve gelatin in boiling water. Add tomato sauce, vinegar, Worcestershire sauce, salt and pepper and mix well. Cover with plastic wrap and refrigerate until partially set partially set.
- When partially set, fold in celery, green onions and shrimp.
- Spray a decorative bowl lightly with nonstick spray. Fill with gelatin mixture, cover with plastic wrap and refrigerate until set.
- To serve, unmold on bed of lettuce and garnish with mayonnaise.
- Instead of using a mold, pour into lightly sprayed 8-inch square pan, cover and refrigerate until set, and cut into squares to serve.
Nutrition Facts : Calories 58.1, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 380.6, CarbohydrateContent 13.6, FiberContent 0.6, SugarContent 12.3, ProteinContent 1.5
TOMATO ASPIC RECIPE | SOUTHERN LIVING
Once upon a time, tomato aspics were the brilliant red centerpieces of luncheon buffets. They were peppered with pimiento-stuffed olives or crisp bits of celery, chilled in ring-shaped molds, turned out onto lettuce-lined trays, and filled with the hostess's signature blend of chicken or shrimp salad.
Provided by Mary Allen Perry
Categories Tomatoes
Total Time 6 hours 35 minutes
Yield 8-10 servings
Number Of Ingredients 14
Steps:
- Sprinkle the gelatin over the cold water in a bowl; let stand 5 minutes. Whisk in the boiling water until the gelatin is dissolved.
- Stir together the tomato juice and next 8 ingredients in a large saucepan; bring to a boil over medium-high. Reduce heat, and simmer, stirring occasionally, 15 minutes. Pour through a wire-mesh strainer into a bowl; stir in the lemon juice and gelatin.
- Pour into a 10-inch ring mold coated with cooking spray or 6 individual molds; chill 6 hours or until set.
More about "aspic salad recipes"
TOMATO ASPIC WITH SHRIMP SALAD RECIPE - FOOD.COM
A cold tomato aspic, made in a ring mold.
Very easy to make as well as inexpensive, this dish fits perfectly with any summer picnic or cookout.
The shrimp can be substituted with crab meat, or tuna.
Adapted from Lee Bailey's Soup Meals Cookbook, 1989.
From food.com
Total Time 1 hours 40 minutes
Calories 112.4 per serving
From food.com
Total Time 1 hours 40 minutes
Calories 112.4 per serving
- Enjoy!
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SOUTHERN TOMATO ASPIC SALAD
Jul 23, 2021 · To make the aspic: Soak the gelatin in 1 cup cold water. In a large saucepan, combine tomato juice, lemon juice, vinegar, Worcestershire sauce, onions, celery, bay leaves, sugar and salt and bring to a boil over medium-high heat. Reduce to a low simmer and cook for 10 minutes. Strain into a bowl or large measuring cup.
From southernkitchen.com
From southernkitchen.com
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MOLDED ASPIC SALAD - RECIPE | COOKS.COM
MOLDED ASPIC SALAD 1 (3 oz.) pkg. lemon Jello 1 c. hot water 1 can tomato aspic 1 1/2 tbsp. vinegar 1/2 tsp. salt Dash of pepper 1 c. grated cheddar cheese 1/2 c. chopped celery Dissolve Jello in hot water; add everything but celery and cheese. Chill until slightly jelled. Add cheese and celery. Put in mold greased with mayonnaise. Chill until set.
From cooks.com
From cooks.com
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10 BEST MEAT ASPIC RECIPES | YUMMLY
Dec 20, 2021 · Meat Aspic Recipes 684,505 Recipes. Last updated Dec 20, 2021. This search takes into account your taste preferences. 684,505 suggested recipes. Meat Aspic (Kholodets) Gastro Senses. pork chops, garlic, pepper corns, carrot, salt, bay leaves, chicken leg quarters and 2 more.
From yummly.com
From yummly.com
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7 RETRO ASPIC RECIPES - DAILY WOMENS TALKS
7 Retro Aspic Recipes Aspic is a gelatinous dish where the ingredients (usually meat and vegetables) are boiled together and then put in a mold and left to set. The gelatine for the aspin can be made from any meat, but when making a fish or vegetable aspic you need another gelatine source.
From dailywt.com
From dailywt.com
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22 RETRO GELATIN SALAD RECIPES FOR YOUR HOLIDAY SPREAD ...
Nov 04, 2020 · With classic congealed salad recipes like Tomato Aspic and Dr Pepper Salad to unique creations like our Festive Cranberry-Walnut Salad and Spiced Coconut-Cherry Mold, there's a Jell-O-fied option for every guest to enjoy.
From southernliving.com
From southernliving.com
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10 BEST TOMATO ASPIC RECIPES | YUMMLY
Dec 25, 2021 · Tomato Aspic With Shrimp Salad Food.com worcestershire sauce, unflavored gelatin, salt, cold water, red wine vinegar and 10 more Mrs Dull's Tomato Aspic Funeral Food Dish Food.com
From yummly.com
From yummly.com
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TOMATO ASPIC SALAD - RECIPE | COOKS.COM
Nov 03, 2008 · Heat 2 cups tomato juice until boiling. Stir in Jello and then add 2 cups of cold tomato juice. Let Jello mixture cool until slightly thickened. Add the rest of the ingredients. Pour into Jello mold and refrigerate until set well. Remove from mold to chilled plate covered with lettuce leaves just before serving. Add review or comment.
From cooks.com
From cooks.com
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CLAM ASPIC SALAD – A VINTAGE RECIPE RE-RUN - MID-CENTURY MENU
1. Soften gelatin on cold water; add to boiling water in the bowl, stirring until dissolved. Add clams, Worcestershire sauce, lemon juice, pepper, and parsley, stirring until blended. 2. Pour into greased loaf pan; cool and chill until firm enough to cut into cubes or cube in the pan, or unmold and cube.
From midcenturymenu.com
From midcenturymenu.com
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TOMATO ASPIC SALAD LENORE RECIPE - SHARE-RECIPES.NET
Tomato Aspic Salad Recipe RecipeLand. 6 hours ago Directions Measure cold water into a small saucepan; sprinkle gelatin on top. Stir over low heat 3 to 4 minutes, or until gelatin is completely, dissolved except lettuce abd green pepper. Mix well. Chill until firm. Unmold on crisp lettuce and garnish with green peppers. (I used red and yellow also for this mold and will be nice for summer time.)
From share-recipes.net
From share-recipes.net
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VEGGIE ASPIC | UKRAINIAN RECIPES
Pour 1 liter of water in a pan. Bring water to boil. Place the whole bulb onion in a pan. Add salt and cook the onion for 3 minutes. Next add the carrot, cauliflower, pepper and marrow. Boil the ingredients for 10 minutes. Turn off the fire. Take out the onion. Pour the hot vegetable broth in a separate bowl.
From ukrainian-recipes.com
From ukrainian-recipes.com
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7 RETRO ASPIC RECIPES - DAILY WOMENS TALKS
7 Retro Aspic Recipes Aspic is a gelatinous dish where the ingredients (usually meat and vegetables) are boiled together and then put in a mold and left to set. The gelatine for the aspin can be made from any meat, but when making a fish or vegetable aspic you need another gelatine source.
From dailywt.com
From dailywt.com
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V8 ASPIC - RECIPES | COOKS.COM
Dissolve gelatin in boiling water. Cool slightly, then add puree, olives, celery and salt. Pour into tray or molds. Chill until firm. Serve ... Ingredients: 6 (celery .. olives .. puree .. salt ...) 3. EASY TOMATO ASPIC. Heat 1 cup of V-8 juice and pour over Jello.
From cooks.com
From cooks.com
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WHAT IS ASPIC? | MYRECIPES
Feb 13, 2018 · Gelatin generally refers to sweet or non-savory dishes, like a Jell-O salad with marshmallows and cottage cheese. Aspic, on the other hand, is savory, traditionally made with some kind of animal stock, be it chicken, pork, or beef, and, one could argue, comes from much fancier roots. Aspics were first made in the 19th century, but, at the time ...
From myrecipes.com
From myrecipes.com
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GROSS OLD FASHIONED RECIPES YOUR GRANDMA PROBABLY MADE
Mar 07, 2019 · Genius Kitchen. Aspic is a savory jelly made with meat stock, and it was basically one of the food groups for home cooks in the 50s. Between aspic and gelatin, there was no shortage of gelatinous goo available in which you could suspend your family's dinner.
From liveabout.com
From liveabout.com
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48 ASPIC RECIPES IDEAS | ASPIC RECIPE, RECIPES, RETRO RECIPES
Jan 28, 2017 - Explore Bonnie Jo's board "Aspic Recipes" on Pinterest. See more ideas about aspic recipe, recipes, retro recipes.
From pinterest.com
From pinterest.com
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OLD FASHIONED TOMATO ASPIC RECIPE FROM LANA’S COOKING
Aug 05, 2011 · Showed this to my daughter (13 yrs old). She laughed and said, "It's a jellied Bloody Mary!" I had to agree with her, laughing all the while. This is a great basic Aspic recipe. Makes me want to make up some sinfully rich shrimp salad (maybe lobster, if I feel flush), and serve it with a scoop of the seafood salad on top. Thanks for the ...
From lanascooking.com
From lanascooking.com
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MOLDED GAZPACHO SALAD - WIVES WITH KNIVES
Aug 10, 2015 · In a medium saucepan combine the gelatin and sugar, mixing well. Slowly stir in 2 cups of tomato juice and the bay leaf until well combined. Cook over medium heat, stirring constantly until gelatin dissolves. Remove from heat. Stir in the rest of the tomato juice, salt, celery salt, horseradish sauce, Worcestershire sauce, Tabasco and lemon ...
From wiveswithknives.net
From wiveswithknives.net
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POLISH ASPIC RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Polish Pork Aspic {Galareta z Nózek; Zimne Nózki; Zimne ... top www.polishyourkitchen.com. Wash pork and place in a large stock pot with water, carrots, parsnip, celery root, onion, allspice, peppercorns, bay leaves, 2 tsp of salt and 4 crushed garlic cloves.
From therecipes.info
From therecipes.info
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