ASIAN RICE NOODLE STIR FRY RECIPES

FRIED RICE NOODLES RECIPE | CHINESE STIR FRIED RICE NOODLE ...

Fried Rice Noodles Recipe | Chinese Stir Fried Rice Noodle ... image

Enjoy delicious Chinese rice noodle recipe in the evening today. These rice noodles deliver an astonishing taste. I often cook these Chinese noodles for myself as well as for my family. Try this noodles recipe and enjoy with your kids.

Number Of Ingredients 1

Ingredients

550g Rice Noodles 5tsp Oil 200g Cooked Chicken (Shredded) 100g Peeled Shrimps 100g Bamboo Shoots (Sliced) 3 Sticks of Celery (Chopped) 100g Leek (Chopped) 3 Spring Onions (Shredded) 5tsp Chicken Stock 3tsp Soya Sauce

Steps:

1- Soak the rice noodles in warm water for 10-15 Mins. Drain Thoroughly. 2- Heat Half the Oil in a wok. 3- Add the chicken, shrimps, bamboo shoots, celery, leeks & spring onions and Stir Fry for 2-3 Mins. 4- Add the stock, salt & pepper to taste.. 5- Simmer for 2mins and then drain the chicken & vegetables. 6- Heat the remaining oil, add rice noodles and stirr over the heat for 1min. 7- Add the soya sauce and stir into the chicken & vegetable mixture. 8- Cook together for 2-3mins. 9- Serve immediately.. :) (Boiled prawns may also be added alone with the chicken)

STIR-FRIED RICE NOODLES RECIPE - SIMPLE CHINESE FOOD

Stir-fried rice noodles recipe - Simple Chinese Food image

Delicious food, you don't need too complicated ingredients, simple ingredients can be made!

Provided by Leo's BLUE

Total Time 15 minutes

Yield 3

Number Of Ingredients 9

Ingredients

500 g Rice noodles
2 pcs egg
3 slices cabbage
1 small piece meat
Right amount chopped green onion
2 scoops salt
Right amount Cooking wine
2 scoops Soy sauce
Right amount oil

Steps:

Break up the eggs, put them in a frying pan, scatter them with a spatula when they are half solidified, and set aside when they are completely solidified.
Shred the meat, stir-fry in a frying pan until the color is noticeably changed, add appropriate amount of cooking wine and continue to stir-fry
Add the chopped cabbage, add a spoonful of salt, stir fry until fully cooked, set aside
Add oil to the pan, add the rice noodles and stir-fry evenly, add the previously fried cabbage with shredded pork
Add two spoons of light soy sauce and stir fry evenly
Add scrambled eggs
Finally, add the chopped green onion, stir-fry evenly, then it can be out of the pan

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