ASIAN APPETIZER RECIPES RECIPES

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EASY ASIAN APPETIZER RECIPE - FOOD.COM



Easy Asian Appetizer Recipe - Food.com image

This is an old standby because I always have the ingredients and everyone loves it. I'm not sure where I got the recipe but try it and see if you don't think it is a winner.

Total Time 3 minutes

Prep Time 3 minutes

Yield 8 ounces

Number Of Ingredients 3

1 (8 ounce) package cream cheese
2 teaspoons sesame seeds
soy sauce, like kikkoman

Steps:

  • Place cream cheese in a shallow bowl.
  • Pour Soy Sauce over the top.
  • I usually use enough to come one third of the way up the side of the cream cheese.
  • Sprinkle with seeds.
  • Serve with plain crackers or pretzels.

Nutrition Facts : Calories 103.2, FatContent 10.2, SaturatedFatContent 6.3, CholesterolContent 31.2, SodiumContent 84, CarbohydrateContent 0.9, FiberContent 0.1, SugarContent 0.1, ProteinContent 2.3

LAYERED ASIAN APPETIZER RECIPE - FOOD.COM



Layered Asian Appetizer Recipe - Food.com image

Every time I serve this I'm asked for the recipe. It's fun to serve because not many people have had anything like this before.

Total Time 2 hours 30 minutes

Prep Time 30 minutes

Cook Time 2 hours

Yield 1 plate

Number Of Ingredients 11

3/4 cup choppeed cooked chicken
3 tablespoons sliced green onions
2 tablespoons chopped fresh cilantro, DIVIDED
2 tablespoons soy sauce
1/2 teaspoon finely chopped fresh ginger
1 garlic clove, chopped
1 (8 ounce) package cream cheese, softened
1 tablespoon milk
1/4 cup unsalted peanuts, chopped
1/2 cup shredded carrot
1/2 cup bottled sweet and sour sauce

Steps:

  • Combine cooked chicken, green onion, ONE tablespoon cilantro, soy sauce, ginger and garlic in small bowl. Mix well. Cover; refrigerate at least 2 hours to blend flavors.
  • To serve, combine cream cheese and milk in small bowl. Beat at medium speed, scraping bowl often, until smooth (about 1-2 minutes).
  • Spread cream cheese over bottom of serving plate. Spoon chicken mixture evenly over cream cheese to within 1/2 inch of edge.
  • Top with remaining cilantro, peanuts and carrots. Drizzle with sweet and sour sauce. Serve with crackers.
  • Note: Cooking time is actually the time for the chicken mixture to marinate.

Nutrition Facts : Calories 1332.5, FatContent 106.5, SaturatedFatContent 49.5, CholesterolContent 331.9, SodiumContent 3272.6, CarbohydrateContent 47.6, FiberContent 5.1, SugarContent 23.7, ProteinContent 52.9

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