APPLE-PECAN DESSERT SQUARES RECIPE - BETTYCROCKER.COM
As easy as apple pie…maybe easier! The praline topping adds a crowning touch to the harvest time treat.
Provided by Betty Crocker Kitchens
Total Time 2 hours 30 minutes
Prep Time 30 minutes
Yield 9
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. Spray 9-inch square pan with cooking spray. In large bowl, mix flour, 3/4 cup brown sugar, cinnamon and baking soda.
- With pastry blender or fork, cut in 3/4 cup butter until mixture resembles coarse crumbs. Stir in apples and egg. Press mixture firmly in pan. Bake 25 to 30 minutes or until puffed in center.
- Meanwhile, in 1-quart saucepan, combine all topping ingredients except whipped topping. Cook over medium heat, stirring frequently, until mixture comes to a boil. Boil 1 minute, stirring constantly. Remove from heat.
- Remove apple layer from oven. Drizzle hot topping over warm apple layer; spread evenly. Return to oven; bake 4 to 6 minutes longer or until topping is bubbly. Cool completely, about 1 1/2 hours. With serrated knife, cut into squares. Serve with whipped topping.
Nutrition Facts : FatContent 5 , ServingSize 1 Serving
APPLE PECAN COBBLER RECIPE | ALLRECIPES
This is an excellent cobbler to make in the fall when the weather starts to turn cooler.
Provided by Lori Smith
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Total Time 1 hours 25 minutes
Prep Time 30 minutes
Cook Time 55 minutes
Yield 8 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Generously grease a 2-quart baking dish.
- Arrange apple slices in an even layer in the baking dish. In a small bowl, mix together 1/2 cup sugar, cinnamon, and 1/2 cup pecans. Sprinkle mixture over apples.
- In a medium bowl, mix together flour, 1 cup sugar, baking powder, and salt. In a separate bowl whisk together egg, evaporated milk, and melted butter. Pour milk mixture into flour mixture all at once, and stir until smooth. Pour mixture over apples, and sprinkle top with 1/4 cup pecans.
- Bake in the preheated oven for 55 minutes.
Nutrition Facts : Calories 403.6 calories, CarbohydrateContent 61.4 g, CholesterolContent 48.2 mg, FatContent 17.1 g, FiberContent 3 g, ProteinContent 4.7 g, SaturatedFatContent 6.4 g, SodiumContent 214.5 mg, SugarContent 46 g
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