APPLE DUMPLING RECIPE PUFF PASTRY RECIPES

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EASY HOMEMADE DUMPLINGS RECIPE - TABLESPOON.COM



Easy Homemade Dumplings Recipe - Tablespoon.com image

When temperatures plummet and you’re craving something warm and cozy, you can’t go wrong with fluffy homemade dumplings. Don’t let their reputation for being fussy fool you. These dumplings may taste like they took all day in the kitchen but with just four ingredients and three simple steps, our homemade dumplings recipe is beyond easy.

Provided by TBSP Susan

Total Time 15 minutes

Prep Time 5 minutes

Yield 20

Number Of Ingredients 7

2 cups flour
1 1/2 teaspoon salt
1 tablespoon baking powder
2 tablespoons vegetable oil
1 cup warm water
broth
chopped chives or parsley if desired for garnish

Steps:

  • Combine flour, salt and baking powder. Add oil and water and mix until smooth. Add a bit more water until dumplings are soft and not at all dry.
  • Bring broth to a boil and add dumplings by spoonful. Reduce heat and cook dumplings 4-5 minutes. (Do in batches if you are using a small pan.)
  • Serve dumplings in broth garnished with chopped parsley or chives as desired.

Nutrition Facts : ServingSize 1 Serving

PIGS-IN-A-BLANKET WITH HONEY-MUSTARD DIPPING SAUCE RECIPE ...



Pigs-in-a-Blanket with Honey-Mustard Dipping Sauce Recipe ... image

Provided by Cooking Channel

Categories     appetizer

Total Time 30 minutes

Cook Time 30 minutes

Yield 24 hors d'oeuvres

Number Of Ingredients 5

1 sheet frozen puff pastry, thawed
Eight 3-ounce cooked sausages (suggested: chicken-apple), cut into thirds 
1/4 cup mayonnaise
1/4 cup whole-grain Dijon mustard 
3 tablespoons honey 

Steps:

  • For the pigs-in-a-blanket: Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.
  • Unwrap the puff pastry and cut it lengthwise into thirds, along the perforation. Cut each third crosswise into 10 strips.
  • Wrap each piece of sausage with a strip of puff pastry, brushing the edge with water and then pressing gently to seal. Place seam-side down on the prepared baking sheet.
  • Bake until the pastry is puffed and golden, 20 minutes.
  • For the dipping sauce: Stir together the mayonnaise, mustard and honey in small bowl.
  • Serve the pigs-in-a-blanket with skewers and the dipping sauce on the side.

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EASY HOMEMADE DUMPLINGS RECIPE - TABLESPOON.COM
When temperatures plummet and you’re craving something warm and cozy, you can’t go wrong with fluffy homemade dumplings. Don’t let their reputation for being fussy fool you. These dumplings may taste like they took all day in the kitchen but with just four ingredients and three simple steps, our homemade dumplings recipe is beyond easy.
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Total Time 15 minutes
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