APPLE CORER RECIPES

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APPLE COBBLER CRUMBLE RECIPE | ALLRECIPES



Apple Cobbler Crumble Recipe | Allrecipes image

This super-easy cobbler is great for unexpected company or spur-of-the-moment cravings. The juice from the fruit cooks out to produce enough moisture to make this cobbler delicious. You can also use fresh peaches instead of apples.

Provided by Scottley

Categories     Desserts    Fruit Desserts    Apple Dessert Recipes

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 9 servings

Number Of Ingredients 5

1 cup self-rising flour
1 cup white sugar
½ cup butter, softened
½ teaspoon ground cinnamon
4 Granny Smith apples, cored and sliced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.
  • Mix flour, sugar, butter, and cinnamon together in a bowl using a pastry blender or fork until crumbly; reserve 3/4 cup flour mixture to use as topping.
  • Sprinkle a light layer of flour mix into the prepared baking dish; top with a layer of apples. Continue alternating layers of flour mixture with apples and ending with apples. Sprinkle top apple layer with the reserved 3/4 cup flour mixture.
  • Bake in the preheated oven until apples are tender and topping is lightly browned, 30 to 35 minutes. Allow cobbler to cool for 10 minutes before serving.

Nutrition Facts : Calories 252.9 calories, CarbohydrateContent 40.2 g, CholesterolContent 27.1 mg, FatContent 10.4 g, FiberContent 1.6 g, ProteinContent 1.7 g, SaturatedFatContent 6.5 g, SodiumContent 249.7 mg, SugarContent 28.6 g

CURLY POTATOES RECIPE - FOOD.COM



Curly Potatoes Recipe - Food.com image

Make and share this Curly Potatoes recipe from Food.com.

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 4-6 serving(s)

Number Of Ingredients 4

4 medium potatoes
1/4 cup butter or 1/4 cup margarine
1 clove garlic, minced
seasoning (optional)

Steps:

  • Preheat oven to 400.
  • Using an Apple/Peeler/Corer/Slicer, core and slice potatoes to create long spirals.
  • Slice “cores” into ¼” rounds.
  • Place potatoes in a shallow baking dish that has been lightly sprayed.
  • Melt butter with garlic.
  • Drizzle mixture over potatoes.
  • Sprinkle with what ever seasonings you like.
  • Examples: grated Parmesan cheese, and finely chopped green onions or garlic salt and pepper or even some of Emeril’s essence.
  • I double this recipe for my family.
  • Bake for 40 to 45 minutes.
  • Potatoes should be tender and slightly crisp.

Nutrition Facts : Calories 266.9, FatContent 11.7, SaturatedFatContent 7.3, CholesterolContent 30.5, SodiumContent 94.6, CarbohydrateContent 37.5, FiberContent 4.7, SugarContent 1.7, ProteinContent 4.5

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