APPLE CAKE WITH CREAM CHEESE FROSTING FOOD NETWORK RECIPES
APPLE CAKE WITH CREAM CHEESE FROSTING RECIPE ... - FOOD.COM
Make and share this Apple Cake with Cream Cheese Frosting recipe from Food.com.
Total Time 1 hours 10 minutes
Prep Time 35 minutes
Cook Time 35 minutes
Yield 14 serving(s)
Number Of Ingredients 17
Steps:
- In a large bowl, mix together apples and sugar.
- Stir in oil, eggs, and vanilla.
- In another bowl, mix together flour, baking powder, cinnamon, salt, and baking soda.
- Add flour mixture to apple mixture; stir until combined.
- Fold in 1 cup pecans.
- Pour batter into 2 greased and floured 8 or 9-inch round baking pans.
- Bake at 350 degrees for 30-35 minutes or until pick comes out clean.
- Cool on wire racks for 10 minutes.
- Remove from pans; cool completely on wire racks.
- For frosting: In a bowl, using an electric mixer, beat cream cheese and butter on medium speed until light and fluffy.
- Beat in caramel ice cream topping.
- Gradually beat in 2 cups sifted powdered sugar.
- Beat in 2 1/4 cups additional powdered sugar to reach the appropriate spreading consistency.
- Place one cake layer on a serving platter.
- Frost top of this cake layer.
- Add the second cake layer on top; frost top and sides with remaining frosting.
- Garnish with additional pecan pieces and drizzle with extra caramel ice cream topping.
- Cover and store in the refrigerator.
Nutrition Facts : Calories 541.8, FatContent 19.8, SaturatedFatContent 5.2, CholesterolContent 45.7, SodiumContent 342.7, CarbohydrateContent 90.3, FiberContent 2.3, SugarContent 68.4, ProteinContent 4.2
APPLE CAKE W/ CREAM CHEESE FROSTING RECIPE - FOOD.COM
I got this recipe from allrecipes.com It is slightly different from the one posted by MustangMom. It doesn't have pecans and the frosting has considerably less powdered sugar, making the cream cheese flavor that much more intense. For the holidays, this cake can be dressed up by adorning it with holly berries. Randomly place clusters of three of red hot candies. Cut several "leaves" from a Granny Smith apple and place one on either side of the clusters.
Total Time 1 hours 10 minutes
Prep Time 25 minutes
Cook Time 45 minutes
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Stir together first 4 ingredients in a large bowl until well blended.
- Combine flour and next 3 ingredients. Add dry mixture to the butter mixture, stirring until blended. The mixture will be very thick.
- Stir in apple slices. It hardly seems like enough batter to coat the apples, but bakes up beautifully.
- Spread batter into greased 9x13 pan and bake at 350 for 45 minutes.
- For the frosting, beat cream cheese and butter until creamy.
- Gradually add sugar and salt, beat well.
- Stir in vanilla and frost the cooled cake.
Nutrition Facts : Calories 461.6, FatContent 18.3, SaturatedFatContent 11.1, CholesterolContent 84, SodiumContent 466.6, CarbohydrateContent 71.5, FiberContent 1.9, SugarContent 53, ProteinContent 4.9
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