AMERICAN CAKES RECIPES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

AMERICAN BEAUTY CAKE WITH DEANNA'S FROSTING RECIPE ...



American Beauty Cake with Deanna's Frosting Recipe ... image

This is an old family recipe. Don't tell your kids the secret ingredient, or they'll make oogy faces. This is a very moist rich cake with a lovely color, and the frosting is wonderful.

Provided by RACHELS

Categories     Desserts    Frostings and Icings    Chocolate

Total Time 1 hours 18 minutes

Prep Time 30 minutes

Cook Time 48 minutes

Yield 1 9x13-inch pan

Number Of Ingredients 15

1?¾ cups all-purpose flour
1?½ cups white sugar
¾ cup unsweetened cocoa powder
2 teaspoons baking powder
½ teaspoon baking soda
1?? cups buttermilk
½ cup butter, softened
3 eggs
2 teaspoons vanilla extract
2 cups beets, peeled and shredded
1 cup milk
5 tablespoons all-purpose flour
1 cup white sugar
? cup butter
½ cup shortening

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  • In a large bowl, mix 1 3/4 cup flour, 1 1/2 sugar, cocoa, baking powder and soda.
  • Whisk in buttermilk, 1/2 cup butter, eggs, and vanilla. Stir in shredded beets and pour batter into cake pan.
  • Bake at 350 degrees F (175 degrees C) for 45 minutes or until a toothpick inserted in the center of cake comes out clean.
  • For the frosting: Combine milk and 5 tablespoons flour in a small saucepan, heat to a boil. Stir constantly for 2 to 3 minutes. Stir in 1 cup sugar, 1/3 cup butter and shortening. Cool resulting mixture to room temperature and beat for 10 to 12 minutes until light and fluffy. Spread on cooled cake. This frosting is also excellent on spice or applesauce cake.

Nutrition Facts : Calories 245.7 calories, CarbohydrateContent 32.9 g, CholesterolContent 41.6 mg, FatContent 12.1 g, FiberContent 1.5 g, ProteinContent 3.5 g, SaturatedFatContent 5.7 g, SodiumContent 149.1 mg, SugarContent 22.9 g

BEST AMERICA CAKE RECIPE - HOW TO MAKE AMERICA CAKE



Best America Cake Recipe - How To Make America Cake image

Learn how to make this patriotic America Cake from Delish.com

Provided by Lauren Miyashiro

Categories     Barbeque    Fourth of July    Summer    baking    dessert

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 6

Number Of Ingredients 9

8 oz. butter, plus more for buttering pan
Flour, for dusting
1 box red velvet cake mix
1 box white cake mix
Blue food coloring
8 oz. cream cheese
3 c. confectioners' sugar
1 tsp. vanilla
red, white and blue sprinkles

Steps:

  • Preheat the oven to 350 degrees F. Butter an 8-inch round baking pan and line with parchment paper. Butter the bottom and sides of the pan and dust with flour. Prepare boxed cake mixes according to package instructions. Divide the white cake batter in half in two separate bowls. Stir in about 6 drops of blue food coloring into one of the bowls. Divide the there colored batters evenly between three squeeze bottles. (You can also use liquid measuring cups.) You will only need about half of the prepared red velvet batter. Use the rest for cupcakes. Start with red. Squeeze about a 1/4 cup of batter into the pan. Then squeeze about the same amount of the white batter directly on top of the red, followed by an equal pour of the blue batter. Continue alternating between the three batters, making a bulls-eye pattern, gradually decreasing the amount of batter you pour. Bake for 30-35 minutes until a toothpick inserted in the middle of the cakes comes out clean. Let cool in pan for 10 minutes, then transfer to cooling rack to cool completely. Make the Frosting: Beat together butter and cream cheese until combined. Add the sugar and vanilla and beat until fluffy, 3-5 minutes. Frost the cake and decorate with sprinkles. Slice and be amazed.

More about "american cakes recipes recipes"

EASY AMERICAN RECIPES - OLIVEMAGAZINE
Create an American-style feast with our favourite recipes, from fall-apart bourbon ribs to deep-dish pizza and pecan tart
From olivemagazine.com
Cuisine American
See details


12 CLASSIC AMERICAN CAKE RECIPES THROUGHOUT HISTORY
From food52.com
See details


AMERICAN DESSERT RECIPES - THE SPRUCE EATS
Strawberry Whipped Cream. 10 mins. Ratings. 43 Fabulous Fall Desserts. Red Velvet Doughnuts. 25 mins. Ratings. 12 Sweet Halloween Treats Inspired by Candy Corn. 8 Pumpkin Candy Recipes.
From thespruceeats.com
See details


CAKE RECIPES COLLECTION | WHAT'S COOKING AMERICA
The best and trusted cake recipes for all your cake baking. Every day cakes to celebration cake, it is all here in this large index of cake and frosting/icing recipes. Learn how to become a cake baking and decorating expert with helpful baking tips, step by step cake decorating tutorials and frosting recipes at Peggy’s Baking Corner page.
From whatscookingamerica.net
See details


AMERICAN CAKE : FROM COLONIAL GINGERBREAD TO CLASSIC LAYER ...
Dec 31, 2014 · 344 pages : 27 cm "Tracing cakes chronologically from the dark, moist gingerbread of New England to the elegant pound cake, the hardscrabble Appalachian stack cake, war cakes, deep-South caramel, Hawaiian Chantilly, and the modern California cakes of orange and olive oil, Byrn shares recipes, stories, and a behind-the-scenes look into what cakes we were baking back in time."--Back cover
From archive.org
See details


AMERICAN CAKES THROUGHOUT HISTORY | THE HISTORY KITCHEN ...
Jul 08, 2015 · The recipe quickly moved from American cookbooks featuring German fare to generic works. Unlike German chocolate cake, which is an American innovation, Black Forest cake is the most popular ...
From pbs.org
See details


AMERICAN DESSERT RECIPES - THE SPRUCE EATS
Strawberry Whipped Cream. 10 mins. Ratings. 43 Fabulous Fall Desserts. Red Velvet Doughnuts. 25 mins. Ratings. 12 Sweet Halloween Treats Inspired by Candy Corn. 8 Pumpkin Candy Recipes.
From thespruceeats.com
See details


40 UNIQUELY AMERICAN DESSERTS [+ THE RECIPES YOU NEED TO ...
Apr 26, 2021 · Gooey Butter Cake. A friend gave me a quick version of this gooey butter cake recipe using a cake mix, but I prefer baking from scratch, so I made my own version. My family can’t get enough! The middle will sink a little; this is normal. This dessert is delicious served warm or cold. —Cheri Foster, Vail, Arizona. Go to Recipe
From tasteofhome.com
See details


WALNUT CAKE WITH AMERICAN FROSTING RECIPE | FOOD NETWORK
Preheat the oven to 350 degrees F. Brush 2 (8-inch) or 3 (7-inch) cake pans or sandwich pans with melted butter, and dust with flour. Line the base of each pan with parchment or greaseproof paper ...
From foodnetwork.com
See details


CAKE RECIPES COLLECTION | WHAT'S COOKING AMERICA
The best and trusted cake recipes for all your cake baking. Every day cakes to celebration cake, it is all here in this large index of cake and frosting/icing recipes. Learn how to become a cake baking and decorating expert with helpful baking tips, step by step cake decorating tutorials and frosting recipes at Peggy’s Baking Corner page.
From whatscookingamerica.net
See details


AMERICAN CAKE : FROM COLONIAL GINGERBREAD TO CLASSIC LAYER ...
Dec 31, 2014 · 344 pages : 27 cm "Tracing cakes chronologically from the dark, moist gingerbread of New England to the elegant pound cake, the hardscrabble Appalachian stack cake, war cakes, deep-South caramel, Hawaiian Chantilly, and the modern California cakes of orange and olive oil, Byrn shares recipes, stories, and a behind-the-scenes look into what cakes we were baking back in time."--Back cover
From archive.org
See details


25 CLASSIC AMERICAN DESSERTS (+ EASY RECIPES) - INSANELY GOOD
Apr 09, 2021 · 3. The Most Amazing Texas Sheet Cake. This cake gets its name from the sheer size of it (you know they do it big in Texas!) and the fact that it has grown from a 1950s recipe submitted to the Dallas Morning News.. It’s been described as “as big as Texas and twice as oily” and contains some true southern ingredients like buttermilk and pecans.
From insanelygoodrecipes.com
See details


JAFFA CAKES (AMERICAN RECIPE) - WYLDFLOUR
Sep 26, 2018 · Pour the jelly into an un-greased 9x13-inch glass baking dish. Chill for at least one hour until set and firm to the touch. Preheat oven to 350 degrees Fahrenheit and grease a 12-hole, shallow bun tin with soft butter. Beat the eggs and sugar in a large mixing bowl for six minutes, until pale, fluffy, and ribbon stage.
From wyldflour.com
See details


OUR 20 BEST CLASSIC AMERICAN DESSERT RECIPES
Aug 01, 2017 · Get the recipe for Classic Carrot Cake » Todd Coleman Strawberry Rhubarb Cheesecake Pastry chef Anna Posey of Chicago’s Publican blackens rhubarb in a wood-fired oven for the cheesecake’s ...
From saveur.com
See details


NATIVE AMERICAN RECIPES: 25 OF OUR ALL-TIME FAVORITES
Apr 21, 2020 · Corn, Beans, and Squash. All across the continent, Native American food focused on these three staples. Corn was eaten as is, or ground up and used in a variety of recipes. Hard beans of various types were especially popular in the Southwest. Squash was just one of the families of vegetables commonly used in recipes both traditional and modern.
From powwows.com
See details


AMERICAN SPONGE CAKE - JOYOFBAKING.COM *VIDEO RECIPE*
American Sponge Cake: Preheat your oven to 350 degrees F (180 degrees C) and place the oven rack in the center of the oven. Have ready an ungreased two-piece 10 inch (25 cm) tube pan.. Separate the eggs while they are still cold, placing the yolks in one bowl and the whites in another bowl. Cover the two bowls with plastic wrap and bring to room temperature (about 30 to 60 minutes).
From joyofbaking.com
See details


LOST AMERICAN RECIPES: GEORGIA NUTMEG DELIGHT CAKE (1977)
Jan 18, 2022 · Pour into 2 9-inch pans that have been greased and floured. Bake at 350 degrees for 25 to 30 minutes. Cool for 10 minutes and remove from pans.
From lostamericanrecipes.com
See details


MAGIC VANILLA CAKE RECIPE: ADD SOME MAGIC TO YOUR LIFE ...
The magic of this vanilla magic cake recipe is that it separates into two layers from one batter. Some of my family thought it tasted like bread pudding, some said egg custard and others thought the top layer was like a sponge cake.You can't go wrong with any of those. We did think it needed a sauce of some kind, so consider serving it with bourbon butterscotch sauce, maple caramel sauce or a ...
From 30seconds.com
See details