AMARETTO SOUR COCKTAILS RECIPES
AMARETTO SOUR RECIPE | BBC GOOD FOOD
Combine amaretto, lemon, egg white and cherries with ice for a classic amaretto sour. A great cocktail to impress guests at a dinner party
Provided by Miriam Nice
Categories Cocktails, Drink
Total Time 10 minutes
Prep Time 10 minutes
Yield 4
Number Of Ingredients 5
Steps:
- Put the amaretto, lemon juice, egg white and 4 tsp of the cherry syrup into a blender (you can also do this in a large cocktail shaker, you will just need to shake it very hard without adding any ice). Whizz up the mixture a few times at a high speed until it is pale and starting to increase in volume. If your blender is suitable for use with ice, add a few handfuls and pulse just twice more to chill the mixture. Alternatively, just stir in the ice until the outside of the jug feels cold. Pour into glasses and garnish with cherries to serve.
Nutrition Facts : Calories 184 calories, CarbohydrateContent 17 grams carbohydrates, SugarContent 17 grams sugar, FiberContent 0.1 grams fiber, ProteinContent 1 grams protein, SodiumContent 0.05 milligram of sodium
AMARETTO SOUR COCKTAIL RECIPE - DIFFORD'S GUIDE
Sweet 'n' sour - frothy with an almond buzz. An extra couple of dashes of bitters help balance the drink and add an extra burst of flavour.
Total Time 02 minutes0S
Prep Time 02 minutes0S
Yield 1
Number Of Ingredients 4
Steps:
- SHAKE all ingredients with ice and strain back into shaker
- DRY SHAKE (without ice) and fine strain into ice-filled glass
Nutrition Facts : Calories 234 calories
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- Combine the amaretto, bourbon, lemon juice, simple syrup and egg white in a cocktail shaker and shake without ice, about 10 seconds, to integrate. Add ice and shake until chilled, about 15 seconds. Strain over fresh ice in an old-fashioned glass. Garnish with the lemon peel and brandied cherries.
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