ALMOND MACAROONS WITH ALMOND PASTE RECIPES
ALMOND MACAROONS RECIPE | MARTHA STEWART
This classic almond cookie is moist, soft, and chewy.
Provided by Martha Stewart
Categories Cookie Recipes
Yield Makes 1 dozen
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees. Put almond paste, sugar, and salt in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until crumbly, about 3 minutes. Add egg white and vanilla. Mix until smooth and thickened, about 3 minutes.
- Drop batter by tablespoons onto a baking sheet lined with parchment paper, spacing 2 inches apart. Place 2 almond slices on each mound of dough. Bake until cookies are golden brown, 20 to 25 minutes. Let cool completely on a wire rack. Just before serving, lightly dust cookies with sugar.
MACAROONS RECIPE | ALLRECIPES
Beaten egg whites make these macaroons light and foamy.
Provided by JOLLYGREEN23
Categories Macaroons
Total Time 27 minutes
Prep Time 15 minutes
Cook Time 12 minutes
Yield 12 cookies
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.
- Beat together the egg whites with the salt in a small bowl until it forms soft peaks. Add the sugar 1 tablespoon at a time while continuing to beat at high speed until stiff peaks form. Continue to beat until glossy. Fold the coconut into the egg mixture. Drop mixture by the teaspoonful onto the prepared sheet, spacing about 2 inches apart.
- Bake in preheated oven for about 12 minutes.
Nutrition Facts : Calories 91.2 calories, CarbohydrateContent 14.8 g, FatContent 3.5 g, FiberContent 1.2 g, ProteinContent 1 g, SaturatedFatContent 3.3 g, SodiumContent 44.4 mg, SugarContent 12.9 g
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MACAROONS RECIPE | ALLRECIPES
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Calories 91.2 calories per serving
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MACAROONS RECIPE - BBC FOOD
Beautiful macaroons are one of the current ‘sweet’ crazes. Make a batch, put them in a pretty box tied up with ribbon, and give them to a friend as a dazzling gift.
Equipment and preparation: You will need a piping bag fitted with a 1cm/½in nozzle.
From bbc.co.uk
Reviews 2.2
Cuisine French
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Reviews 2.2
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